Food: I let you eat noodles, you become a chef?
Chapter 110
Chapter 110 is focused! The food made by Liu Chuan is the most attractive!!
Xuan Xuan hurriedly ran into the kitchen: “Brother! Stop being busy! Come and eat. ”
“Coming, coming…”
Seeing that everyone was waiting for him to open the meal, Liu Chuan quickly sat down on the side, put down the side dish with porridge and said, “Eat quickly!” This casserole seafood porridge should be eaten hot to be delicious. ”
Hearing this, everyone also moved their chopsticks and began to taste.
This seafood porridge is very authentic, Wu Caiyin is very satisfied, and he loves it after tasting it – no.
Wu Caiyin: “It’s delicious and delicious, I haven’t drunk such authentic seafood porridge for a long time, it tastes so good.” Casserole seafood porridge is like this, relying on – winter vegetables to enhance the taste. ”
Sister Li Ying’s eyes were also full of color.
Zhang Shuqun also showed a small expression of enjoyment after taking a bite.
But in her heart, she thought of her girl, and thought of leaving some for her girl, and also letting her taste this delicious taste of the world.
Of course, keep some, it’s her share in her own basin.
Yi Yong on the side took a sip of porridge: “The authentic casserole porridge doesn’t even put salt, and the salty taste all comes from winter vegetables and Yaozhu.” Boss, this casserole seafood porridge is amazing! ”
It’s not that he’s, it’s that the smell is really there.
The biggest difference between this casserole porridge and ordinary porridge is that ordinary porridge will boil thin.
Especially the porridge over there in Yangcheng.
It was boiled for several hours to make the rice blossom and split.
Even all of them boiled into mush, to the point where you can’t see rice when you eat rice.
The casserole porridge, on the other hand, is slightly bloomed and turned off on the heat, and it still has the taste of rice, although it is sticky but overall distinct.
This rice porridge is paired with umami seafood, and the taste is really amazing.
Liu Chuan said with a smile: “Just like it, like you to eat more.” ”
“Brother! Delicious! The first time I’ve eaten such delicious porridge. ”
Xuan Xuan, who was seriously drying porridge, gave Liu Chuan a thumbs up.
Liu Chuan felt funny when he saw Xuan Xuan eating porridge and was unwilling to raise her head.
This girl is really a standard foodie.
Liu Chuan clipped a piece of marinated chicken wings for her: “Xuanxuan, come!” Try this marinated chicken wings, which my brother made for you. ”
Xuan Xuan: “Delicious!” I can eat ten of this chicken wings! I love my brother the most! ”
Right now.
“Wang…”
The forgotten little ash let out a mournful sound.
Oh!
I forgot about Little Ash… Because grandma is here today.
And so many delicious.
Xuan Xuan forgot that Little Ash was in Liu’s restaurant.
She quickly clamped many chicken wings into Xiao Ash’s feed basin.
I also filled it with a little seafood porridge.
Only then did the little ash stop.
I’ve been eating in the feed bowl.
Outside the store, customers have come to Liu’s restaurant one after another.
The first to come was a girl who looked like a high school student.
Congratulations on your guessed it!
This girl who looks like a high school student is from Yuzhou No. 1 Middle School… Yang Jiaxin.
It is also Luo Xiaoling’s tablemate.
Today is a rare holiday.
She got up early.
Usually, she slept until noon before getting up.
I woke up early in the morning and rode my bike to the library to borrow books.
After borrowing a book, I thought about stopping by on the Central Street side of the old town.
All right!
She admitted.
Borrowing books is a pretense.
Going to eat the food of Liu’s restaurant is her purpose.
Because I was worried about going late.
There would be a lot of people in line and a long queue, so she arrived at the center street of the old town at ten o’clock.
Because it is not clear where the specific address of Liu’s restaurant is? And the navigation shows up near here.
There is no exact address.
She could only start on the streets of Center Street.
Look for it one by one.
At last.
Finally found it!
She looked up at the signboard hanging in front of the store and showed a bright smile: “I didn’t expect that Liu’s restaurant is quite easy to find, right here at the end of this central street.” ”
She walked to the door of Liu’s restaurant and took a look.
Hey!
Doesn’t it mean that every day’s dishes are written on the electronic display outside the door? Why don’t you see an electronic display?
Is it because the time has not yet arrived?
Mind his… Anyway, what is sold here, I will eat!
You have to eat well to think about it!
Before she set off, she decided to open her mouth at noon and eat to her heart’s content.
As for weight loss…
Only when you are full can you have the strength to lose weight!
“Food, I’m coming…”
She locked the bike.
He immediately joined the queue.
Half-past eleven noon.
Liu’s Restaurant is open for business hours.
Seeing that the time was up, Zhang Shuqun quickly put down the bowl and chopsticks and said: “Boss, you eat slowly first, I will go to open the door to greet the guests.” ”
Place the electronic display outside the door.
Zhang Shuqun: “Hello, welcome…”
“Hello, can you order food now?”
Zhang Shuqun looked at Liu Chuan, and seeing Liu Chuan nodding, she smiled and said, “Yes, what do you order?” ”
Yang Jiaxin caught a glimpse and saw the casserole seafood porridge on the table.
She couldn’t help but swallow
Casserole seafood porridge, her favorite.
She remembered that she hadn’t seen the dish of casserole seafood porridge on the price list at the door, and she asked a little embarrassed: “That… Will this casserole seafood porridge you eat be sold in the store? How does it taste? ”
Because the other party is a new customer.
Zhang Shuqun explained with a smile: “This casserole seafood porridge is our staff meal. Not for sale yet! But this porridge is fragrant and fresh, super delicious. And our boss specially bought fresh pike crabs, all of them are very fat, and there are many crab roe…”
Zhang Shuqun introduced the taste and naturally said his experience of just drinking porridge.
No exaggeration.
She just smelled the fragrance in the kitchen and was a little hungry.
When I tasted the first bite of casserole seafood porridge, I realized that the taste was really fragrant!
It is after eating the casserole seafood porridge made by Liu Chuan.
She found out how much it was to put oyster sauce, light soy sauce, soy sauce, chicken essence and MSG when she used to make seafood porridge.
The owner just put a little salt.
It can be made so delicious.
Originally, Yang Jiaxin came to eat.
After seeing the casserole seafood porridge on the table, coupled with Zhang Shuqun’s description, it was simply gluttonous.
But there is no way.
This is the staff meal of Liu’s restaurant.
No external sale.
What can be done.
Seeing Yang Jiaxin’s disappointed look, Zhang Shuqun immediately said: “Although casserole seafood porridge is temporarily not for sale. But we have new marinated chicken wings, chicken feet and duck necks at noon today, which are also super delicious. ”
Yang Jiaxin has no way.
In the end, she chose to pack a noodle with oil and a tomato egg noodles.
There are also spicy beef hooves and marinated chicken feet.
Because she was going to take it back and enjoy it with her mother.
This is after she ate Luo Xiaoling’s spicy beef hooves, she wanted to come here to pack food and share it with her mother.
Zhang Shuqun: “Okay, you sit down first, wait for a while, my boss will do it for you in a while.” ”
Zhang Shuqun replied politely.
After Yang Jiaxin’s stubble.
Zhang Shuqun found that the electronic display board outside did not write new marinated chicken wings, chicken feet and duck necks.
After she asked Liu Chuan about the price, she entered the price of the new product into the electronic price list.
This will, Liu Chuan and they have all eaten.
Liu Chuan instructed: “Grandma, uncle, aunt, after you eat, or take Xuanxuan back to me to rest, come back in the evening, I will make you food!” ”
“Okay!”
They thought that they couldn’t help much in the store and still occupied a place, so they nodded and agreed to Liu Chuan’s proposal.
The point is that I can eat the food made by Ogawa again in the evening…
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