Food: Set up stalls randomly, customers chase me ten streets

Seeing so many old diners coming, Lin Zhoubu was afraid that he was also scared at this moment.

He twitched his leg in panic. He didn't pull it out, but the man holding his thigh tightened his grip.

"Boss, tell me how to compensate us. How about selling buns for a day?"

"Yes, yes, boss, I love beef buns."

"Boss, if you have a group or something, let's join the group and let us know when you set up a stall."

"..."

A group of people were saying something to each other, but Lin Zhou couldn't even get in the middle of the conversation.

With how they are, he dares to give them their contact information.

He just set up a stall to complete the task.

If he really wanted to satisfy them, he couldn't do it.

"I'm sorry, I really can't give you the contact information. I set up a stall just for fun. I don't do regular business, it's just a hobby. Thank you for your interest, but I may not be able to fulfill your request."

There were many people at this meeting, and Lin Zhou once again emphasized his principles.

He didn't want to just set up a stall and have systematic tasks, and still have to be urged to go to work by diners every day. That would be too painful.

Freelancing has become unfree.

Moreover, his accounts are all private, and there are so many diners. If he opens this mouth, he will not be able to stop it later.

He also doesn't like his private life to be disturbed.

"Ah? No, boss, how can you be so cruel!"

"Doesn't that mean we can't eat steamed buns?"

"Oh my god, my heart is broken."

"How can I live without your buns, boss!"

...

At noon, Lin Zhou didn't know how he got out of the circle surrounded by those people.

By the time I got home, my clothes were soaked with sweat.

The whole person was also exhausted, as if he had run for several kilometers.

When the housekeepers and aunts came up to greet me, their eyes showed distress.

Setting up a stall in this summer is indeed hard work, and the children are very tired.

"Mr. Lin, go up and take a shower first. Lunch is ready. Have a meal and rest quickly."

Lin Zhou nodded numbly and went to the bathroom to take a shower.

My brain seems to be frozen.

Today is really a day of ups and downs.

After taking a shower, Lin Zhou felt refreshed.

When we arrived at the restaurant, the food was already on the table.

There are three dishes and one soup, and the portions are not large, which is very suitable for him to eat.

There are also desserts.

The presentation is exquisite and the dishes are nutritious.

Lin Zhou nodded with satisfaction and picked up his chopsticks to eat.

He was indeed hungry.

Next time, you may consider setting up a stall after lunch.

But it shouldn’t be too late.

Wait, does he want to change his stall tomorrow?

I always feel unsafe being chased by diners.

...

The next day, Thursday.

On a new day, Lin Zhou sighed when he thought about setting up a stall.

Hope everything goes well today.

After completing the task for a few weeks, he finally realized that the task was getting harder and harder to do now.

The diners didn't, which affected him from doing his tasks.

There were too many diners, let alone being busy. If there was no purchase limit, some people would buy more, and some would not be able to buy anything. They would all crowd around his stall, unable to leave even if they wanted to close the stall.

What he didn't even expect was that the diners who had set up the stall before could still find him.

This undoubtedly makes it more difficult for him to set up a stall.

Sometimes being too popular can be frustrating.

But it makes me happy to see so many people enjoying his craft.

Always, his mood is quite divided.

When the stall setting is over today, this week will be over after three days.

You will get the reward then.

With a reward hanging in front of him, Lin Zhou quickly cheered up and set out to set up a stall.

After thinking about it, he still didn't change places.

After all, the market for international foreign language primary schools has opened up, and many children come to buy them every day, so there is no need to worry about business.

And the kids are great fun too.

Familiar place, familiar time.

When Lin arrived on Monday, Cheng Guangpeng, who was guarding the door of the supermarket, saw it and rushed over.

He is still the first customer today.

"Boss, you're here. Are there any new varieties of candied haws today?"

As a young man, Cheng Guangpeng couldn't attract normal food. The more strange things were, the more he loved them.

"have......"

Lin Zhou pointed to the glutinous rice balls and candied haws in the glass cabinet.

"Sesame glutinous rice balls and candied haws on a stick, they are delicious and not expensive. You will suffer a loss if you buy them, and you will not be fooled if you buy them."

Cheng Guangpeng was very satisfied.

I waved my hand and asked for three skewers.

I didn't even look at the bitter melon and candied haws next to me.

Then he chose a few bunches of his favorite hawthorn candied haws.

After paying, he left in a hurry and stood next to the stall while eating and talking to Lin Zhou.

"Boss, I saw a group of people hugging you and crying yesterday. What happened? Can you tell me?"

Lin Zhou:......

“The candied haws on a stick was so delicious that they were moved to tears.”

Lin Zhou was wearing a mask, and Cheng Guangpeng couldn't see his expression clearly, but hearing his tone, it didn't feel real.

Although the candied haws on ice is delicious, it's not so delicious that it can make people cry.

"I do not believe."

Cheng Guangpeng shook his head and said.

He looked like a gossip, which made Lin Zhou's head hurt.

"Is it tasty?"

Lin Zhou asked, looking at the glutinous rice balls and candied haws he was eating.

Cheng Guangpeng thought about it carefully and nodded.

This is not dark cuisine.

The cooked glutinous rice balls are chewy and chewy when cold. The sesame filling inside is also very sweet when you bite into it.

Paired with the hard icing, it tastes like eating dessert and is very delicious.

"Boss, can you make some meat wrapped in rock sugar pot? It should be delicious."

Cheng Guangpeng's attention was suddenly diverted.

Lin Zhou nodded and said he could consider it.

There are more types of candied haws that can be developed.

Cheng Guangpeng was eating while waiting for his friends to come over.

The bitter melon and candied haws on a stick he posted on his WeChat Moments yesterday attracted a lot of people's curiosity.

A friend told me to come to him to try it at noon today.

Cheng Guangpeng came to Lin Zhou's stall in advance and was waiting.

"Boss, I introduced the business to you. As soon as my friend comes over, you recommend the bitter melon and candied haws to him. He loves to endure hardships."

Lin Zhou:......

Not to mention, yesterday’s bitter melon candied haws sold better than the chili-flavored ones.

There are really many people who like to eat bitter melon.

This gave Lin Zhou great confidence in developing new flavors.

Regardless of whether what he said was true or not, Lin Zhou still nodded as if he believed it, indicating his agreement.

Cheng Guangpeng made an appointment with his friend at 11:30, and soon after, his two good brothers came over.

When he saw Cheng Guangpeng from a distance, he waved.

When passing by the railing, they watched Cheng Guangpeng mockingly as he demonstrated how to climb the fence.

Lin Zhou also saw this scene and pinched his thighs to hold back laughter.

Cheng Guangpeng's face suddenly turned dark.

"Boss, please recommend some garlic and ginger candied haws, they like to eat it."

Lin Zhou smiled and nodded cooperatively.

(This chapter feels a bit wrong, so I have rewritten it. Friends who have read it can read it again!)