Lin Yu saw that the atmosphere between the two seemed a little wrong, so he quickly said: “You said that you can roll noodles and wrap buns with noodles?” We really lack a master here now, and we can make raw fried buns. ”
Hearing Lin Yu’s words, Ma Junyang nodded confidently and said: “There is no difference between the method of filling soup buns and steamed buns, and the noodles of authentic raw fried buns also need to be fermented. When I was in college before, I once learned the method of raw fried buns from a teacher, and the level was passable. ”
There is a saying that every real foodie actually has a chef living in his heart.
As a big foodie, Ma Junyang not only likes food, but also likes to study the preparation of food, and every time he encounters a food that makes his heart move, he will try to do it himself.
Over time, it also allowed him to practice a good cooking skill.
In fact, the fundamental “contradiction” between him and his grandfather is not whether to be a cook or not?
It’s about what kind of chef you want to be.
Ma Junyang wants to be a chef, the kind of food that can be made to his liking.
He also enjoys turning various ingredients into food.
Instead of being stuck in the kitchen like my grandfather, cooking for the sake of cooking.
In addition, grandpa is a master of Hunan cuisine, and he wants him to become a professional chef of Hunan cuisine, and he does not want to see him like a hodgepodge and learn a little about everything.
In the end, not proficient in anything.
Maybe Grandpa was right, but he was still young at this time.
I just want to see more of the world and learn more.
But Grandpa clearly didn’t understand his thoughts.
This is another “contradiction” between Ma Junyang and his grandfather.
Of course, none of this really matters, what matters is that he does make raw fried buns.
“You are right, the noodles used in raw fried buns do need to be fermented, and many people think that raw fried buns are the same as soup dumplings, to lock the soup, so it is actually wrong to use dead noodles. The fluffy and soft dough after fermentation is the key factor for the delicious raw fried buns. ”
Hearing him say this, Lin Yu immediately breathed a sigh of relief, he had been worrying about where to find the raw fried bun master, but he didn’t expect that it was less than a day, and the person sent it to the door by himself, it seems that since he obtained the system, his luck has also improved.
Lin Yu nodded towards Ma Junyang and said with a smile, “It seems that you have indeed made raw fried buns, so it’s good, you have been to our store before, you should also know our situation, many people come to buy raw fried buns every day, so the workload is very large.” If you are willing, you can stay and try, see if you can adapt to this work intensity, if you can adapt, we will talk about the treatment at that time. You see that works, right? ”
When Ma Junyang heard Lin Yu say this, he was immediately relieved.
If Lin Yu really rejected himself, he would have to go home in ashes.
That’s a shame to die … That must not be for Ma Junwen to laugh to death.
“By the way, ID cards and health certificates are all there, right?
“Yes, yes!
After Ma Junyang finished speaking, he took out his ID card and health certificate and handed it to Lin Yu, and then asked: “Boss, in fact, I can really do without wages, as long as the store can cover food and housing, you see?”
“Wrapped?”
As soon as Li Chengzhan, who had never spoken, heard Ma Junyang’s request, he felt incredulous and asked, “You don’t have a place to live?” So where do you live now?”
Ma Junyang said with a look of course: “Hotel! It’s not far from here! ”
Li Chengzhan saw that he was not short of money, and said that the hotel was not far from Lin Cheng University, so he casually asked: “You shouldn’t be staying in Hirraton, right?” ”
“Where else could it be! It’s been there lately! ”
Li Chengzhan was taken aback: “Good guy, live in a five-star hotel, run to a small restaurant to work!”
Ma Junyang was a little embarrassed, and said with a smile: “Just live for two or three days, and soon I will run out of money.” That’s why I thought about asking the boss to provide a place to stay, and I didn’t pick it, so I could have a place to sleep at night. ”
Li Chengzhan looked surprised, couldn’t help but look at him twice, and muttered: “I don’t have money to live in a five-star hotel, and I said that I don’t pick it!” This doesn’t look like someone who came to work in a small restaurant… This person must not have some kind of conspiracy! ”
Ma Junyang: “…”
What conspiracy can he have?
Who knew that he ran away from home to visit his brother, who was in college.
Would you meet such a culinary freak at a restaurant near this university?
If I didn’t want to eat the food he made for the first time, I wouldn’t stay, if I didn’t stay, my grandfather wouldn’t let my dad block my bank card, if I didn’t block my bank card, I could continue to live in a five-star hotel….
Lin Yu himself is a dormitory, how to provide him with accommodation, after thinking about it, he can only let Ma Junyang rent a house by himself: “Otherwise, you can rent a house nearby by yourself in a while.” Do you still have money in your pocket to rent? If not, I can give you some first. ”
Without waiting for Lin Yu to finish speaking, Li Chengzhan immediately said: “No, isn’t there a vacant room in the place where I live?” Anyway, it’s empty, just let Junyang live here!”
After saying that, without waiting for Ma Junyang to speak, he turned his head and patted Ma Junyang’s shoulder and said: “Junyang, you are not familiar with life, living alone is unsafe and boring, and you can save rent.” In my opinion, you still stay in the store to familiarize yourself with the situation first, fight or something, and when the store closes in the evening, I will take you over. All right! So decided! ”
In fact, Li Chengzhan was thinking, since this kid is conspiring again, the best way is to keep an eye on it all the time, and don’t let him have a chance to start.
Lin Yu also made some sense when he heard it, although Li Chengzhan said that he had decided so, Lin Yu still asked, “What do you think?”
“No problem, that’s fine, thank you boss!
Ma Junyang replied with a smile, but in his heart he complained to Li Chengzhan for a while:
Junyang….
Junyang, you are a big-headed ghost, Laozi is very familiar with you?
Without asking me, you decided for yourself!
Although he has no opinion.
It’s the same everywhere you live anyway.
I also saved myself to find a house.
……
“This raw fried bun is well wrapped and beautiful, not only the skin is as thin as paper and the mouth is tight, but each one has seventeen or eight pleats, which looks like a flower.
Lin Yu stood by the desk and carefully looked at Ma Junyang’s raw fried bun for a while, and couldn’t help but exclaim, “Just this craft, if it takes two or three years of hard work, it will definitely not be practiced.” ”
The owner is ridiculous!
Ma Junyang’s face inadvertently showed a hint of smugness, but he quickly contained this emotion, and said in a modest tone: “This raw fried bun I wrapped is still not as good looking as the boss’s bag in appearance, the most important thing is that the dough I roll out is not as soft as the boss’s strength, so I didn’t dare to put so much filling in the bun like the boss, just for fear that I wouldn’t be able to close my mouth, and it would leak out as soon as I steamed it.” ”
What he said is indeed the truth, but this is actually the most difficult thing for Ma Junyang to understand.
You know, when he first learned to make raw fried buns with people in Shanghai, he really worked hard, and even the teacher of a famous store was on the side to raise his face and correct what he did wrong.
Even so, he endured for three or four years to get to where he is now.
However, he is still not as good as the boss, and the gap is clear at a glance.
The boss is younger than him, and now he is even a senior at Lin Cheng University, where did he have the time to learn this?
And this is still Lincheng University.
The best academic university in the country.
Even if he had time to learn, how did he manage to reach such a high level in a short period of time?
Also, what kind of master is needed to cultivate such a high-level apprentice?
After breaking the braincase, Ma Junyang couldn’t figure it out, and finally he could only be described as a genius.
Talented!
Isn’t it easy to do anything!
Lin Yu smiled: “These are small problems, take your time, don’t worry too much, wait until you do more in the future, naturally it will be fine.” ”
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