Food: Visiting Girlfriend Damimi, I Was Left Behind

Chapter 144: Disinvested? Looking For The Coal Boss (Big Readers, Please Support Me, Please Subscrib

Jiangdao refers to the saury and puffer fish of the Yangtze River. Anchovy is also known as the three delicacies of the Yangtze River.

However, this kind of fish is very rare now, and even the younger generation of chefs probably have never seen it, even if they know how to cook it.

Lin Xiu didn't know why Li Guoli said that, but he still said:

"Yes, what's wrong, Brother Li, did you get Jiang Dao?"

"Don't be fooled. There are many Hu Dao people pretending to be Jiang Dao people."

Li Guoli was overjoyed when he heard Lin Xiu say that he could make Jiang Dao, and said happily:

"I knew you were fine, Brother Lin. I did get a Jiang Dao, and it weighed one pound and two taels.

"One pound and two taels of Jiang Dao." Lin Xiu shouted in surprise at this time.

"Brother, are you sure it's Jiang Dao? Don't let people fool you. I've never heard of Jiang Dao weighing one pound or two taels!"

No wonder Lin Xiu was so surprised. Jiang Dao with more than 3 taels is considered top quality, and the price per kilogram can reach more than 8,000 yuan.

The largest known Jiang Dao weighs 6.5 taels and was bought for 59,000 yuan.

Li Guoli said that he had obtained a Jiangdao weighing one pound and two taels. How could he not surprise Lin Xiu?

"Brother Lin, I got this from special channels. It cost me 300,000 yuan. Just this one. I would like to ask you to come to Jinghua to help me cook it."

After hearing what Li Guoli said, Lin Xiu believed it was true.

No matter where you are, class differences must exist. I remember someone in later generations said: Rich people drink different water than us. Have you ever seen a nanny from a rich family go to the market to buy vegetables like us?

They all have their own special food channels.

Good ingredients must be produced in a good geographical environment, so it is destined that 763 cannot be eaten by everyone. As for who can eat it, everyone can decide on their own!

"Okay, no problem. Brother Li, you can set a time and I will go there then."

"Okay, okay, okay, then I won't be polite to you, Brother Lin. You can watch it the day after tomorrow, okay?"

"No problem, just the afternoon after tomorrow!"

Lin Xiu readily agreed.

After hanging up the phone, Lin Xiu's mind was full of doubts. She didn't know what Li Guoli was going to do with the high price of 300,000 yuan to buy a Jiang Dao. However, one thing that was certain was that Li Guoli was in trouble now.

You can tell from the tone of his voice that Li Guoli used to be called Li Laoliu!

When did you talk like this?

"Forget it, don't think about it anymore, we'll find out when we meet the day after tomorrow." Lin Xiu thought to himself.

After eating, Lin Xiu told Yang Mi about this matter, and Chang Mi also said with some confusion:

"Director Li is currently preparing for the filming of his new drama "The Weaver Girl at the End of the World", and I haven't heard anything happened!"

Seeing that there was no news from Yang Mi, Lin Xiu stopped thinking about it and would find out everything when they met.

Jinghua Airport.

Lin Xiu received a call from Li Guoli as soon as he got off the plane. When he walked out of the airport, he saw Li Guoli and Dongzi waiting for him.

It seems that this matter is very important to him, otherwise he would come to pick him up in person.

"Brother Lin, you are finally here, but you miss me so much!"

As soon as they met, Li Guoli gave Lin Xiu a big hug.

Dongzi next to him also smiled and shouted:

"Hello, Brother Lin."

By the way, I picked up Lin Xiu's luggage and put it in the trunk.

"Brother Li, why did you come to pick me up at the airport in person when you were free? I heard from Mimi that you are planning to film the new drama "The Weaver Girl at the End of the World"?" Lin Xiu said with a smile.

Hearing Lin Xiu's question, Li Guoli's smile instantly disappeared, and he let out a long sigh and said:

"To be honest, brother Lin, I invited you here this time just for the drama "Tianya Weaver Girl". Now there is something wrong."

"Come on, let's talk in the car."

Lin Xiu, who originally wanted to continue asking, had no choice but to swallow what Li Guoli said.

Dongzi drove the car all the way towards the city.

"Brother Li, you said there's something wrong with the drama "The Weaver Girl", so it's useless for you to ask me to come. I don't know how to film.

"Brother Lin, don't worry, listen to me in detail."

Li Guoli said with a wry smile.

After Li Guoli's explanation, Lin Xiu understood the cause of the matter.

To sum it up in one sentence, Li Guoli doesn't have enough money to make TV series.

In fact, this is the case. Before the filming started, Li Guoli had already negotiated with the investors of this drama. The total investment was 40 million, and the deposit was paid.

Now that the investment has been negotiated, let's find actors and prepare to start filming. Unexpectedly, everyone has been found and the actors' contracts have been signed.

It was about to be launched, but the money from the largest investor had not yet arrived. At first, Li Guoli made one call every few days, and later made three calls a day to urge him.

At the beginning, the other party just kept trying to push him away and asked him to wait. However, a few days ago, he directly told Li Guoli that he would not invest any more funds and withdrew his capital: "I don't want the 1.5 million yuan anymore."

Now, Li Guoli is a Muggle. The filming of the TV series is about to start. If you say you want to withdraw the investment, you will withdraw the investment. What should I do?

Do I care about your 1.5 million? What I lack is 20 million.

There was no other way, so Li Guoli had no choice but to hire a few coal bosses through his connections, hoping that they could fill the funding gap.

It took a lot of connections to get a Jiangdao weighing one pound and two taels. With this name, it was not easy to invite the two coal bosses here today.

"Brother Lin, it's up to you whether you succeed or not today, otherwise my reputation in this life will be ruined!"

Li Guoli said with a cry and a smile.

Now, Lin Xiu finally understands the whole story. As long as the coal boss is happy eating, drinking and having fun.

This 20 million is nothing to them.

A later director said: He missed the days when there were coal bosses. Those coal bosses only cared about whether the actresses were beautiful or not, and would not interfere in the filming of your script at all.

For a moment, the car was silent. Ji Guoli and Lin Xiu| seemed to be thinking about something.

Soon, the car stopped in front of a private restaurant. Lin Xiu looked up and saw that it was a courtyard house called Yuan's Private Restaurant.

Li Guoli said with a smile:

"Brother Lin, we're here. Jiang Dao, whom you have been thinking about so much, is also inside."

Lin Xiu had thought about it in the car. She came here just to see such a rare Jiang Dao. By the way, she helped Li Guoli cook it, and other things were not up to her.

Li Guoli led Lin Xiu to the kitchen, and at this time Lin Xiu finally saw the rumored Jiang Dao.

Looking at this swordfish, it has small eyes, a yellow back, bright white scales, high gloss, a round body, a belly, and a translucent white body.

The head and eyes are pure white, without any red at all, which proves that this knifefish is not a fake of the sea knife and lake knife.

The belly is not fat at all, it is streamlined, and it looks like it was formed by long-term swimming. Unlike sea knives and lake knives, they do not need to enter the river from the sea and go up the river for reproductive migration, so the belly looks particularly big.

It's like the difference between a slim beauty and a bloated and deformed one.

After observing carefully, Lin Xiu couldn't help but stretched out his thumb and said to Ji Guoli:

"Brother Li, you are really good at it. You can get such a top-grade Jiang Dao. It's amazing!"

Hearing Lin Xiu's praise, Li Guoli raised the corners of his mouth and smiled, but he still said:

"It's not worth mentioning, it's not worth mentioning. No matter how good the ingredients are, there must be top chefs to prepare them, so that the pearl will not be dusted!.'

"Brother Lin, I'll leave it to you now!"

Li Guoli said solemnly.

"Today I am anchored at the Camel Bridge, and I will look at the silver knife coming out of the repair net."

This sentence was said by Su Shi in the Song Dynasty. He had a special liking for the Yangtze River Dao. I have to say that the poet who had the most knowledge about eating in ancient times must be Su Shi.

Lin Xiu looked at this 30-centimeter Jiang Dao and rejected all previous cooking methods. He decided to use steaming to maximize the freshness of Jiang Dao.

Yesterday, he spent 18,888 favorable comments on the system to redeem the cooking method of saury. The system provided steamed, braised, fried, etc. However, when he saw this saury today, Lin Xiu decided to cook it in a steaming way. Otherwise it will really be a waste of resources.

The method of processing the internal organs of river knife is also different from that of ordinary fish. You cannot break the body. Instead, use chopsticks to insert the fish's gills and roll out the fish intestines, which can keep the fish's body shape intact.

In this way, it can be ensured that the freshness of the fish can be retained to the maximum extent during steaming.

Lin Xiu waited until the laughter of Li Guoli and his group could be heard outside, before Lin Xiu started cooking. Cooking the saury too early would affect the taste of the saury.

Just like Lao Jinghua's fried belly, the reason why it is served to you the same is because it pays attention to the time and heat.

In the early days, from the moment a piece of fried belly came out of the pot to your hand, the calculations were accurate, just to ensure that the taste of the fried belly was not affected.

Steamed saury is the simplest cooking method, but it is also the most challenging cooking method for chefs.

Put the saury into a plate, add green onion, ginger and finally a little lard, which can best bring out the freshness of the saury, and everything else is the icing on the cake.

However, different portions of saury have different requirements for the thickness of onions and the thickness of ginger slices. You have to be very careful with the proportions, as too much will affect the deliciousness of the saury.

After everything is taken care of, the Jiangdao is steamed in the pot.

Lin Xiu seized the time, turned off the fire, and opened the lid of the pot. A smell of aroma rushed towards her, and her entire nose was filled with the delicious fragrance of saury.

When the swordfish had just come out of the pot, Lin Xiu carefully took out the backbone of the fish. At this time, the whole fish was still intact from the outside.

After doing all this, Lin Xiu immediately asked someone to deliver the steamed saury to Li Guoli and the others. .

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