Food: Visiting Girlfriend Damimi, I Was Left Behind

Chapter 169 I Feel Like I’M Being Bullied (Big Readers, Please Support Me And Subscribe!)

Looking at President Feng with a smile on his face, the two of them could only hope that Junichiro Mitsumura could win the next cooking competition beautifully and give the Chinese chef a hard slap in the face.

At this time, Junichiro Mitsura had already started cooking.

I saw him carefully selecting various vegetables and then handing them over to his assistant for cleaning.

From the big screen, you can see that there are many kinds of vegetables such as sweet potatoes, lotus root slices, pumpkins, king oyster mushrooms, green peppers, potatoes, carrots and so on.

At this time, the onlookers could not figure out what the famous Japanese chef was going to cook from his selection of ingredients.

However, looking at these various and colorful vegetables, if they are paired together, they are not only beautiful in color, but also rich in nutrients. It seems that [Japanese chefs want to go

There is a way.

I saw Junichiro Mitsura taking the ingredients washed by his assistant and cutting them into blocks or strips according to different types.

However, the surrounding Chinese audiences still didn't know what he wanted to do.

On the contrary, the audience in Sakura Country showed a look of sudden realization.

Brother Changchun looked at the little devil next to him who had a clear look on his face, and couldn't help but ask:

"What kind of dishes does your stupid chef plan to cook? Tell us about it.

The kid didn't hear the nickname Junichiro was given by Impulsive Brother in his words, but looked at Impulsive Brother with a condescending look.

said:

“You ignorant Chinese people don’t even know this.

"Since you begged me so hard, I will tell you with great mercy!"

"Chef Junichiro Mitsumura is making our Sakura Empire's famous dish——tempura."

Look at this little devil's condescending expression.

The impulsive brother couldn't bear it anymore.

He kept saying:

"Which of your eyes saw me begging you so hard? Isn't it just a piece of tempura? What's so great about it?"

After he finished speaking, he came to his senses, pulled his two companions and asked:

“What is tempura!”

Upon hearing this, Brother Impulse's companion had not said anything, but the little devil spoke first.

"Ignorant Chinese people don't even know about the famous dish of our Sakura Empire - tempura."

Hearing this, let alone Brother Impulsive, even the two friends around him couldn't help but want to beat him.

However, in the end, reason prevailed, and the two of them held down Brother Impulsive and said in his ear:

"Tempura is similar to the fried skewers sold in front of the school when we were in school."

Upon hearing this, Brother Changchun no longer acted impulsively, but looked at the little devil with pity.

When he heard the name tempura, he thought it was such a fancy dish, but it turned out to be fried skewers.

Not to mention, I kind of miss the taste of fried skewers from my student days.

In fact, tempura is different from fried skewers. The surface of the vegetables is coated with a layer of flour and fried.

To put it bluntly, it is similar to the fried dishes that people in northern China prepare during the Chinese New Year, such as fried lotus roots, fried spring buds, fried day lilies, etc.

In the Sakura Country, deep-fried tempura is one of the most distinctive dishes. Although it is fried, it is a well-known dish that can rival sashimi.

Sure enough, as you can see on the big screen, Junichiro Mitsumura began to coat the surface of the cut vegetables with flour and eggs, put them in the oil pan and began to fry them.

At this time, everyone knew what dish he was going to cook.

On the other hand, Lin Xiu only chose some Chinese cabbage. Compared with Junichiro Mitsumura's various ingredients, "Lin Xiu's ingredients are extremely simple.

Having said this, everyone may know what kind of dish Lin Xiu is going to cook.

That's right, it's the state banquet dish - boiled cabbage.

Time passes minute by minute.

The cooking for the two of them has also come to an end.

I saw Junichiro Mitsumura arrange the fried golden vegetables into a golden mountain shape, and sprinkle some edible gold foil on them. Under the illumination of the light, the tempura shone brightly and looked very tempting. people.

Soon, ten portions of tempura were ready, and each portion came with a secret sauce made from (bdag) radish puree and soy sauce.

Since it was Junichiro Mitsumura who cooked it first, everyone at the judges' table began to taste this tempura.

Not to mention other things, this row of very golden mountains is enough to attract everyone's attention.

Looking at the delicious tempura in front of them, all the judges began to taste it.

When you take a bite, you will first feel the crispiness of the outer skin, and then the fragrance of the vegetables. Coupled with Junichiro's secret sauce, the fragrance of the vegetables is even more delicious.

Moreover, under the neutralization of the sauce, the fried crispy coating on the outside does not appear greasy at all.

“It tastes good, crispy and fragrant, and not greasy at all.”

"The aroma of the vegetables themselves is not lost either."

“It’s really good and delicious!”

"..."

In any case, as a famous chef in Sakura Country, his craftsmanship is still at a certain level. After the judges tasted it, they all gave good praise.

Uwano and Masato Takagi felt happy when they heard the praises from others.

They all feel that this game is stable.

A proud smile couldn't help but appear on his face.

Soon, the receptionist brought a glass of water to each judge. This was for the judges to rinse their mouths so that the taste of the ten dishes would not remain in their mouths.

"This little devil is a very good chef. Look at the judges who gave him good reviews!"

"Don't worry, the little devil will lose this time. Mr. Lin is really good at making boiled cabbage!"

"You have eaten?"

"That's right, I ate it once during the closing banquet. The taste is still unforgettable! This is a state banquet dish!"

"When I heard you say that, I felt half relieved. How could Mr. Lin lose?"

"Stop talking, look, Lin Dada's food is here."

I saw ten portions of boiled cabbage placed in front of the judges. Looking at this ordinary cabbage heart, President Uwa planned to use his chopsticks to taste the taste.

At this time, President Feng, who was sitting next to him, stopped him and said:

"President Uwa, wait a moment, the dish is not finished yet."

Hearing him say this, not only President Yuhe, but also others looked at him in confusion.

President Feng didn’t explain either. He had watched Lin Xiu’s video of cooking this dish.

Sure enough, a row of welcoming ladies in cheongsam came up with teapots filled with broth in their hands.

When the soup stock in the teapot was poured onto the cabbage, an indescribable aroma came out.

Every judge present could not help but twitch their noses. .

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