Food Wars: Life Cookbook
Chapter 125
The next match is also very interesting, William from the Royal Chef Academy vs. Ben from Free Heaven.
The two academies don't get along well internationally, not to mention that William snatched the position from Adam.
New hatred plus old hatred, Ben is clearly here for revenge today.
For Dojima An, he has never seen William's strength. He only knew Ben before, and he has mastered the intention. Dojima An doesn't know what William's intention is.
Ben is now standing on the stage. He is completely different from his usual cheerful appearance. The whole person is like the first day, warm and sunny. Just like a lion king patrolling his territory. He looks at William with burning eyes.
Constantly oppressing William's nerves.
Just like the mutual attraction between stand users. William still showed his mastered intention under oppression.
Although he has never seen similar intentions. But Dojima An still felt a sense of cunning in William.
A duel between a lion and a fox. Dojima An felt that the duel suddenly became concrete in his mind.
The title of this duel is [Steak].
This is undoubtedly good news for two people who often come into contact with Western cuisine. They can be provided with enough cooking options.
In this case, what kind of steak to provide becomes the key to the cooking duel between the two.
Originally, I was going to make [American Grilled Rib Eye Steak].
The steak was fully thawed, and it could be moved from the freezer to the refrigerator in advance. Then, after taking it out of the refrigerator, use kitchen paper to absorb the surface moisture. You can absorb it several times. The drier the better. The specific heat capacity of water is high. If there is any residue, it will affect the subsequent frying surface.
Put tin foil on the oven plate, sprinkle the necessary seasonings on the paper, chopped onions, garlic, soy sauce, and black pepper.
Turn on the highest heat, heat the butter in the pan, and fry the processed steak directly on it without adding any other seasonings. Fry until one side of the steak turns black and charred.
After one side is fried, turn it over and continue frying, and fry the other side to a similar degree. After both sides are fried, the steak should still be very soft and can be easily pressed down with a spatula. At this time, the overall doneness of the steak is still about two points.
Put the steak fried on both sides on the oven grill and dip both sides in the seasoning. Put the less burnt side up to make it further burnt during the baking process. Just put the tin foil on the grill, and there is no need to wrap the steak.
After dipping it in seasoning, put it in the oven. Set the temperature to 200 degrees and bake for 11 minutes until it is about half done. This 11 minutes counts the time it takes for the oven to rise from room temperature to 200 degrees.
While baking, bake some side dishes. Finally, serve it on a plate.
William first took out the homemade garlic butter.
The method of making garlic butter is very simple. After softening the salted butter at room temperature, add chopped rosemary and oregano leaves, then add mashed garlic, salt and pepper, and crush with a fork to mix evenly. Then put the mixed butter into plastic wrap and wrap it into a cylinder, and put it in the refrigerator to freeze until solidified.
Take the steak out of the refrigerator in advance and let it reach room temperature, then wipe the surface dry with kitchen paper.
Marinate the steak with salt and black pepper.
Heat the pan over high heat for about 2 minutes, pour in vegetable oil, and when the vegetable oil bubbles, put the steak in and fry until the surface changes color, turn it over every 30 seconds, and when the surface changes color, turn the heat to medium.
Add butter, rosemary and crushed garlic cloves, and when the butter is completely melted, fry both sides of the steak for 30 seconds and then serve.
Place a piece of steak on one side of the pan and pour butter on it for 30 seconds, turn it over and fry it for another 30 seconds.
William made a 7-well steak. When the meat thermometer shows 65℃, take the meat out. Put a little garlic butter on the steak and wait for the butter to melt.
Ben finished his steak first. He brought the steak to the judges' table and stood aside waiting for evaluation.
A medium-rare steak, seemingly homely but rich American flavor still adds a lot of flavor to the steak. What's more important is that the idea contained in it has dominated the taste buds of the judges. It has built a solid line of defense. The taste of the steak is firmly locked on the tongue of the judges.
Yes, Ben started to ask questions. He was not satisfied with getting the evaluation, and even wanted to give William some trouble when he was evaluating. It would be best if he could crush William directly.
10, 10, 9, 10, 9.
The high score of 48 points proved the excellence of Ben's dish. More importantly, he had achieved his goal. Use the breath of the lion to make other creatures take a detour.
William was like a fox, as if he was about to be sent into the tiger's mouth. Put the steak in front of the judges. At this time, the steak had melted the butter. It formed an absoluteThe best time to taste.
The cunning fox tried to bypass Ben's defense, hoping to find a flaw in the defense. Strive to win with one blow.
The judges looked at the steak in front of them, feeling a little embarrassed. The aftertaste of the previous steak was still in their mouths. It was difficult for them to be interested in this dish, or to say, it was difficult to have an appetite.
Yes, that's it. Ben looked at the judges' expressions. Being affected by my cooking, it was difficult for William to get a fair rating, but he could win for himself.
Ben just stood there, waiting quietly, waiting for his prey to fall into the net.
But the job of the judges required them to work. More importantly. The steak in front of them. It seems to be quite delicious?
The judges looked at the steak in front of them. The aroma of green onions attracted the judges' attention.
Try to cut a piece. The standard temperature of 7 portions can satisfy the taste buds of most people.
The rising hot air mixed with the aroma of butter. The judges suddenly felt. It seems... It's not impossible to eat another portion!
The suppressed appetite was restored again.
A mouthful of beef mixed with the fragrance of onions, the juice overflowed as soon as it entered the mouth. It was as if Ben's seal was washed away.
The tenderness and fragrance of the beef provided the judges with a flying lip-smacking enjoyment.
10, 10, 9, 10, 10.
A high score of 49 points. Ben, who thought he had won, had a frozen expression on his face.
49 to 48. William won. The cunning fox used his ingenuity to avoid the lion's attack and even played a trick on it.
William also breathed a sigh of relief for his victory. The sense of crisis brought by Ben was a bit too great.
Ben quickly regained his composure. He had failed countless times. But he still came to this day. It's okay to lose, he will win back next time.
After finishing the game, he returned to his usual sunny and smiling appearance.
Ran to Adam's side: "I lost! Adam!"
Adam was a little speechless. He was so happy even after losing!
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