Food Wars: The Invincible Cook

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"I think everyone is ready to serve their dishes."Dojima Gin said, holding the microphone,"Then I will explain the requirements for passing the test."

"First, let me introduce the examiners."

After saying this, the door opened and many diners came in, including white-haired old men and some lively and cute teenagers.

These people slowly walked into the cooking venue.

These people are the examiners that Senior Dojima Gin mentioned. At this moment, the students were all surprised. In this case, how will the examination be conducted this time?

"Then let me introduce them. These are the food suppliers and their families who cooperate with Totsuki Resort. They come to serve as examiners for this training every year. I have already told them in advance that the topic is to make egg dishes with surprises."Dojima Gin said with a smile,"Their examination is always very strict."

"That's it. Be prepared. Failed works won't attract us."The uncles in the lead laughed.

This scared the students because these uncles looked really scary.

"Of course, not only our food suppliers, but also our colleagues from the cooking and service departments of Totsuki Resort will join the review this time."Dojima Gin continued.

The students were surprised to see this, because the people from the two departments of Totsuki Resort were also very well-known. One was the service foreman of the resort's service department, Tokihiko Sakuma, and the other was the chef who was known as Dojima's right-hand man, the resort's deputy chef, Hiroshi Sena.

"Finally, I will say that there are two passing conditions for this subject. The first is that your creative ideas for dishes are evaluated by suppliers and frontline experts to see if they are recognized, and the other is to achieve the goal of 200 meals within 2 hours from now on."Dojima Gin said,"Then everyone, please enjoy your breakfast time, and the review begins."

At this moment, all the students began to process their own ingredients. Let's not talk about the review of passing the reviewer, it is also very difficult to reach 200 meals within 2 hours. In this way, not only do you have to complete so many breakfasts within this time, but you also need to make the diners like your breakfast and reach 200 meals.

Any requirement seems very difficult.

Although after a night of hard work, the students are familiar with the dishes in their hands, and there are ready-made ingredients, just repeat them.

But they are afraid of what will happen if the diners don't like it.

Because if the diners don't like it, the breakfast they thought of yesterday will be in vain, and then they will have only one result, that is, elimination.

It's too late to change the choice of breakfast, so the students are very nervous.

"Then I started making my dish. Lin took out the purple potato and put it on the chopping board. He gently cut the outer skin with the kitchen knife in his hand. Then he put the thick kitchen knife into a large bowl, added a small amount of water, poured in flour and kneaded it.

"Then it's pumpkin." Fang Lin took the pumpkin, cut it into several pieces, and then took out all the core food inside and ground it into fine pieces and placed them in the same large bowl, adding water and flour to knead.

"Green beans, lilies, blueberries, wolfberries, pine cones."Fang Lin treated each of these ingredients in the same way. He could see that the color of the flour changed as he kneaded it, turning into a variety of strange colors, including red and yellow...

He lit the stove, put a large pot on to boil water, and then put the steamers on top. He heated the water first, and the ingredients would be cooked even faster. At this moment, Fang Lin had already used his top-level fire power skills, which allowed him to control the temperature and flame to an extreme. It was naturally very simple to shorten the cooking speed of the ingredients.

"But since eggs are the theme. Fang Lin beat the egg white into the dough, mixed it and kneaded it continuously, making the dough softer and softer.

"You made steamed buns." Erina Nakiri, who was not far away, guessed as she watched Fang Lin kneading the dough.

It was obvious that a steamer was used, and there was dough. Fang Lin did not make any other fillings, so there were only steamed buns.

"Yes, I made steamed buns." Fang Lin said as he processed the ingredients,"Erina, look at your cooking, it's Eggs Benedict." Eggs

Benedict is a simple American breakfast, but many people mistake it for a British breakfast.

""Such a bland dish really fits the idea of a scoundrel, but as breakfast for the Totsuki Resort, it seems too monotonous. No matter how delicious it is, if it doesn't attract diners at first sight, it is not a qualified dish."

Nakiri Erina knew very well that even if Fang Lin's dishes were not attractive in appearance, the deliciousness of Fang Lin's dishes would not decrease, and he could still pass the test of this breakfast dish.

"Monotonous and dull?" Fang Lin smiled as he looked at the dough that had been kneaded."Erina, I'll show you what a truly dreamy breakfast is later."

""You just pretend to be pretentious." Nakiri Erina muttered and began to make her own dishes.

In fact, the most important thing this time is the speed of making. If it is made quickly, it will be easy to attract diners to pick up 200 meals. The efficiency of delicious food is always unimaginable.

Therefore, for those top students, the biggest limitation for them is the speed of making their own dishes.

The diners picking up the dishes is not the point, because they believe that their dishes can perfectly attract customers to come.

"Come on, Lin-jun, don't let Erina look down on you." Alice cheered on.

"Haha, thank you for your encouragement, Alice. But be careful that I may attract your customers away. Don't blame me. Fang Lin smiled and looked at the ingredients on the cooking table.

""The deep processing begins." Fang Lin's hands were like phantoms. He picked up the dough from the large basins and kneaded them together. Then he took out a small bowl and dipped it in something. He continued to add the light yellow stuff into it.

Then, steamed buns with distinct colors appeared in his hands. Fang Lin put them into the steamer one by one.

After a few minutes,

Fang Lin's nose moved slightly, and a faint sweet fragrance spread out.

"My dish, the seven-color rainbow flavored steamed bread, is out of the oven."_To read the ununderlined version of the novel, please download Faloo Xiao