Futuristic Chef Transmigrated As Mother

After Xiaoguo finished speaking, the mother and son burst into laughter on the road.

Qin Anming's voice came from the front.

"What did the mother and son say to be funny?"

When Zhuang Zhuang saw him, he immediately held the puppy in his arms and told him the process.

Qin Anming took the rope leading the donkey and listened carefully, then when Zhuang Zhuang was selling off, he pretended not to understand and asked.

As soon as Zhuangzhuang entered the yard, he hugged the little milk dog and introduced two little milk dogs to the chickens, ducks, donkeys and cows at home.

As soon as they were on the road, Zhuangzhuang named the two puppies.

The yellow one in Zhuangzhuang's arms is called Benben because it runs fast.

The white one in Xiaoguo's arms is called Fatty, because it grows fat.

After his introduction, Xiaoguo poured water and urged him to wash his hands and eat first.

The next day, Xiaoguo got into the donkey cart and went up the mountain with Qin Anming.

The wood needed to build the shed must be thicker, straighter, and taller. Xiaoguo and Qin Anming studied it and found that only Chinese fir trees meet these conditions.

Coincidentally, when Xiaoguo went to the mountains before, she saw a group of spruce trees.

Before going out, Zhuangzhuang ran out again, and wanted to follow a group. Xiaoguo agreed. The three locked the door and set off.

Along the way, Zhuangzhuang curiously asked Xiaoguo about the spruce tree. Xiaoguo mentioned his major, which is a eloquent and endless professional knowledge.

Spruce likes a cool and humid climate and fertile, deep, well-drained slightly acidic sandy soil, and grows slowly. Spruce is a shallow-rooted tree species.

Qin Anming was stunned when he heard it, wondering why his sister knew so much.

Xiaoguo explained to him that he had read a book of ten thousand trees, a book about tree species information.

Qin Anming nodded with admiration. Sure enough, books are a good thing. They have everything in them. You must read and write well, and become like your sister!

The three of them headed towards the spruce tree. Qin Anming looked at the woods that went deeper and deeper, and felt a little uneasy in his heart.

"Xiaoguo, there won't be any danger here. I wish I had known that I would come by myself."

Qin Anming really regretted bringing Xiaoguo and Zhuangzhuang. He came by himself, and he was not afraid of danger, but Xiaoguo and Zhuangzhuang couldn't have an accident.

"It's okay, brother."

Xiaoguo also felt his unease, so she comforted, "Zhuangzhuang and I have come up several times, and there is no danger at all."

"what?!"

Qin Anming exploded as soon as he heard it, and Xiaoguo actually came here by himself, with Zhuangzhuang.

Looking at the big and small people in front of her who didn't feel any danger, she was afraid for a while, and she started to scold Xiaoguo.

Xiaoguo was really ashamed listening to the chattering behind her. Who would have thought that Qin Anming could chatter so much. After a long time, he didn't close his mouth, and he didn't know whether he was thirsty or not.

Xiaoguo couldn't refute him either. After all, to Xiaoguo, Qin Anming was not only her elder brother, but also the so-called elder brother was like a father. These days, Xiaoguo needs to do everything at home except for cooking, Qin Anming does everything else. She didn't let her bend at all, and she really played the role of father to Xiaoguo.

Xiaoguo didn't feel bored when she listened to the nagging, she just felt very warm, nagging was also an expression of love.

However, Xiaoguo interrupted Qin Anming because of his voice.

"Look! The spruce tree!"

Qin Anming cleared his throat and looked at where Xiaoguo pointed.

The straight and sturdy spruce stands upright in the jungle, with an everlasting quiet temperament. Against the background of the strangely-shaped branches around it, it is even more green and magnificent.

Zhuangzhuang is direct, with a wow sound.

"Mother, look at how straight they are!"

Zhuangzhuang circled around the spruce in surprise, Xiaoguo came down with an axe, walked to the tree, touched it with his hand, and really reluctantly chopped it down.

Such a sturdy tree trunk, if you look at it with an axe, it will be really unpleasant.

Qin Anming walked around with the axe, and when he came back after a circle, he said to Xiaoguo, "This piece is all spruce, all of them look good!"

Xiaoguo's eyes flickered for a while, but finally she made up her mind, "Chop it!"

Let Zhuangzhuang stay away. It is estimated that after the tree falls, he will not touch him, so Xiaoguo swings the axe with Qin Anming with confidence. You give me a blow, and soon a spruce tree will fall down.

The two of them continued to cut down the required amount. Before they came, they decided to build a shed. They only needed eight spruce trunks to make a frame, and then cut a few thinner trunks to put them on top, and that's it.

Chopping down trees is a hard work. The two of them chopped down for a while and rested for a while. At noon, they loaded all the trees they needed onto the donkey cart.

After Xiaoguo has cut one, he will use an ax to repair it and cut off the extra leaves. One spruce can be used for two, so they also cut four spruces.

Because the tree was full of donkey carts, the three of Xiaoguo could only walk down the mountain. Fortunately, the road was not difficult to walk.

After unloading the tree, Xiaoguo patted the donkey, but it was really hard work. He gave the donkey a handful of fresh grass, which was regarded as a reward.

Because she had to work hard in the afternoon, Xiaoguo decided to make a meal at noon.

I came to the space and took out the pig intestines I bought earlier.

Qin Anming came to the kitchen and saw that Xiaoguo was washing a basin of something he didn't realize, white flowers and water, and there were disgusting things in it.

Qin Anming wanted to ask what it was, but as soon as he got close, he was hit by a stench.

Pinching his nose, he jumped all the way, "Xiaoguo, what are you washing?! It stinks!"

Xiaoguo was already immune to this smell. Seeing that he had such a big reaction, she even laughed.

"This is pig intestines. Don't look at the smell of this stuff, it's delicious to eat."

Xiaoguo's saliva almost came out. Seeing Qin Anming's expression of resistance and disbelief, Xiaoguo didn't say much. ~www.wuxiaspot.com~

"Let's steam the rice first."

Xiaoguo asked Qin Anming to steam the rice and moved outside to wash it by herself.

I washed it several times with salt and flour until the smell disappeared, and then I washed it with water for the last time.

Put the whole pig intestine into the pot, cook it for eight minutes, remove it and cut it into triangular pieces, and then prepare the ingredients.

There are still three green peppers I bought before, take them out and cut them into triangular pieces for use.

Xiaoguo is also going to fry a green vegetable, and then make a loofah soup with clear oil.

After preparing all the side dishes, and seeing that the rice is almost ready, I started cooking.

Pour oil in the pot, add green peppers and stir fry when the oil is hot, then add fat intestines, add seasonings, stir fry and bring out the pot.

Zhuangzhuang is serving food today, and his little nose is close to the fat intestines. It's not stinky. It's really fragrant. It's not as stinky as what my uncle said.

Zhuangzhuang went back to the house happily. The rest of the dishes were very good to fry. The green vegetables were fried in lard. For the rest of the loofah soup, I added two beaten eggs and added Season with a little salt and you're ready to go.

The rice was also cooked, Qin Anming carried the rice back to the house, and Xiaoguo followed behind with the loofah egg soup.

Qin Anming looked at the fat sausages on the plate hesitantly. Although, it smells good, but this, after all, is from the pig's place, so it would be awkward to eat it in your mouth.

Just when Qin Anming hesitated, Xiaoguo laughed and put the fat intestines in the Zhuangzhuang bowl. Zhuangzhuang took the rice and the fat intestines and put them in his mouth.

This made Qin Anming's words stuck in his mouth stuck in his throat.

Seeing Zhuang Zhuang eating happily, in the end he gave up struggling, took a chopstick and ate it with a mask of pain.

The first bite into his stomach, his eyes lit up, and in the end most of the fat intestines went into his stomach.

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