Galactic Garbage Station

"Ding"

Su Shi pressed the button and the first one was completed. (

Once the button is pressed, it can no longer be acted upon.

"Su Shi was the first to finish, and the score was very good. There was a beautiful waiter who sent the phoenix dance to the judges." The male hosted the singer, and a beautiful waitress wearing a cheongsam came to power. This beauty waiter is naturally Carefully selected, after all, this can also attract some viewers, she took an elegant step, came to the front of Su Shi, took the whole set of fire and dance, and went to the judges.

The rich aroma, coming from the nose, let the beauty waiter, could not help but take a deep breath, and then swallowed. This detail, just captured by the lens, many viewers can not help but laugh, a beautiful woman actually facing a plate of chicken-fart-swallowing, the contrast is too strong. The beauty waiter also realized that he was out of his grief, and his face was not red. He thought that this chicken-fart-stock was simply too fragrant. How can it be so fragrant?

The beauty waiter put the dish on the judges' table, and the five judges were also unable to bear it. They were not very optimistic about the chicken-fart-stock, but the finished product was too perfect. They all say that a dish, color and flavor are all delicious, is the perfect dish. The first impression, of course, is color and shape. Some dishes look a mess. People don't want to move chopsticks at all, but some dishes can't help but see the water.

This fire (chicken) phoenix (fart) dance (stock), the surface is golden and oily, there is a little bit of scorching, like a barbecue, the skin should be crisp, with chili, chopped green onion, etc. Great appetite.

The second impression is the scent. This plate of fire (chicken) phoenix (fart) dance (shares) is simply too fragrant. It only took a sip. The five judges almost couldn’t help but drool. It’s no wonder that the waitress was out of order. No wonder she is at all.

The five judges, one by one, put them in their mouths, and then they collectively brightened their eyes, their eyebrows stretched, their mouths split slightly, and the collective revealed a very intoxicating color. This dish was tender and tender, fat but not greasy. One bite, crispy and slick, the delicious moment spreads out from the mouth, stimulating the taste buds to explode, and the saliva spews out.

The audience in front of the scene and the TV can't help but swallow.

"I rely on, is it so delicious? The judges don't have to be so intoxicated?"

"It looks like it's really delicious. If you can reach into the TV and have a piece of it, you can taste it."

"I originally hated chicken-fart-shares, but this one looks really good. I can't see it as a chicken-fart-share."

"Chicken-fart-shares can be done so beautifully, and it's a must."

"Five judges, what do you think of this flaming dance?" The hostess couldn't help but ask.

"Good!" Five judges, with chicken-fart-shares in their mouths, said a word. Then, there was no following, they were rushing to eat, and their mouths were bulging, especially Zhu Yihong, which was stuffed four times until they were robbed. The whole plate of fire (chicken) phoenix (fart) dance (shares), instantly saw the bottom, even the ingredients such as chopped green onion, pepper, etc., were also wiped out.

The men and women hosted another question, and the five judges were filled with words and could not speak. Both male and female hosts are crying and laughing. The audience in front of the scene and the TV set are also crying and laughing. How long have you been the five judges who have not eaten?

The other thirty-three chefs on the scene are very depressed and depressed. Su Shi’s dish is not only gorgeous and fast, but also looks at the judges. Needless to say, the score is not low. Moreover, the lens was almost robbed by Su Shi. They felt tremendous pressure and did not dare to distract themselves from Su Shi, and quickly concentrated on their efforts to make their own dishes.

"This fire dance is perfect!" Zhu Yihong finally finished eating the chicken-fart-stock in his mouth, and couldn't help but be excited. "I have never eaten such a delicious dish. It is almost the highest. The pattern above, not only Looks good, it also makes the chicken-fart-stock very tasty, the taste is simply integrated into every detail, every cell..."

Song Xueru robbed the words: "I finally understand why it is less than three minutes, you can cook chicken-fart-stock, because it looks a big piece, but in fact, Su Shi should have carefully dealt with every detail, like cutting It’s like a stir-fry, it’s like a barbecue on the fire. However, it’s not a bit burnt, it’s incredible...”

Zhou Xian said: "On this dish, I only have one evaluation score! It is obvious that many people will cut off the chicken-fart-shares, but they can do so perfectly. This is a real good chef..."

Just five judges have been rushing to eat and not to evaluate, but now they can't help but rush to evaluate, excited and admired, overflowing with words. The time they commented was severely marked. The two hosts tried to interrupt the socket several times and could not insert it. At the end of the process, it’s okay to say that it’s not in the predetermined range. However, this kind of atmosphere definitely improves the ratings. The judges’ excitement can’t be played. Don’t say they are not professional actors, even professional. The actors are not likely to perform so well.

"I play a hundred."

"Nothing to say, one hundred percent."

"One hundred percent."

"One hundred percent."

"One hundred percent, if there is 10,000 points, I will also play 10,000 points."

The audience in front of the scene and the TV, the chefs on the scene, were shocked. Have you made a mistake, the collective score? Does this make people not live? When you come up, you will get a perfect score. What about the people behind you? How is it compared?

"I rely on, what is the situation?" Cao Xing almost wants to violently jump. The reaction of the judges just made him very nervous. He only hoped that the five judges would only increase the ratings, deliberately exaggerating some, not necessarily giving high points. I did not expect that they would give a perfect score collectively. This is no longer a problem of high scores. It is simply impossible.

"Haha is not a brother." Qin Xulan excitedly.

"Oh, how does this make people play behind?" Zhou Lan smiled.

"My brother won." Suya smiled.

"I am afraid that in terms of cooking, no one can overpower him." Wang Hao was helpless, and originally wanted to see Su Shi eating once.

"Auntie is awesome." Dong Xun couldn't help but praise, Wang Siya, Shi Qing and others all showed joy.

All chefs and spectators realized that the championship seems to have emerged. The first one is completed, the score is full, the judges score full, the cooking is so gorgeous, the audience voting is not likely to be low, right? A few chefs at the scene almost dropped the pot to admit defeat, but they also have sponsorship, and can not lose the quality of the chef, can only continue to scalp.

Of course, there are also some chefs who do not accept the loss. In the end, no one can say. As soon as you finish it quickly, let the judges score close to the perfect score, and then the audience vote, and if Su Shi is so cut, it is possible to turn defeat into victory.

“The audience and friends in front of the TV and TV set, Su Shi’s voting channel is now open, and it will end ten minutes later. If you support him, the audience in front of the TV can send a text message to Su Shi...” said the hostess. The audience in front of the scene and the TV set began to vote. The audience on the scene used the voter, the audience in front of the TV was texting, and everyone’s voting channel was ten minutes.

The remaining thirty-three chefs, 66 have continued to do well, most of the judges score is not high, there are poor, but there are scores close to full marks, high-tidal, the atmosphere is tense. (To be continued.) 8