Global Adventure: The Strongest Anchor In History

Yinbao, who had eaten dragon steel, weighed more than a certain actress' athlete's foot.

Ye Xing struggled to get it ashore and towed it back to the Xingyue with a speedboat.

Lin Yue'er touched Yin Bao's belly and asked anxiously: "What's wrong with it?"

Ye Xing shook the water stains on his hair and said casually: "Can't you tell? I'm pregnant, probably triplets."

Butterfly Wu raised her eyebrows and teased: "You are quite strong."

Ye Xing turned around and smiled: "Do you want to try it?"

Butterfly Dance looked sad: "But I have no plans to have children yet."

Ye Xing: "..."

Yinbao should be sleeping to digest the power of dragon steel in his body.

Ye Xing ignored it for the time being and was busy working in the kitchen with Lin Yue'er.

Near noon, a super luxurious lunch was served, and the outdoor tables on the upper deck were filled with a dazzling array of delicacies.

"Okay, it's finally time for our mukbang commentary."

"Friends in front of the screen, please control your tears and don't let them flow from the corners of your mouth."

“Let’s talk about the duck dishes first. They are secret beer duck, crispy roast duck, mushroom roast duck and sauce-fried black pepper duck with Nestle cup.”

"Different methods, different ingredients and different techniques will produce different flavors. Let me try it for you."

Ye Xing put on disposable gloves and tasted each dish one by one.

"Hmm~ The aroma of the beer duck is rich and appetizing. The duck meat perfectly absorbs the malty aroma of the beer. It is mellow and tender. The juice that shrinks in the duck meat will burst out when you chew it hard. It's really amazing."

"Next is the really crispy roast duck. Since the duck comes from the fruit of the tree, it has its own plant and fruity aroma. There is no need to add too many ingredients and it maintains its original taste. It is charred on the outside and tender on the inside. It is simply addictive. With the addition of pancakes and sweet noodle sauce, the sense of surprise suddenly rises, and it feels like a sweet love on the tip of the tongue after eating."

"The taste of roasted duck with mushrooms is less sweet, more bitter, soft and glutinous. It is a very suitable dish for licking dogs. As long as you give them a little bit of sweetness, they can endure great pain, and they will have less and less bottom line and less and less chewable." After the nutrients inside are sucked out, only a humble lump of dregs is left, which is then ruthlessly spit out. The person who spits it out can still eat a piece with peace of mind, while the dregs can only spend their time in the trash can. For the rest of my life.”

"Sauce-fried black pepper duck meat and Nestle cup. This dish is a bit interesting. Put the shredded potatoes on a colander and fry them into a small bowl shape. Then add diced duck meat, diced mushrooms, diced bell peppers and peas and stir-fry. Finally Fall evenly into a small bowl made of shredded potatoes, sprinkle a little white truffle on top, and put it into your mouth one bite at a time. The flavors of the six ingredients gradually blend in your mouth, perfect."

After eating all kinds of duck meat, Ye Xing rinsed his mouth with lemon water to remove the vegetable smell from his mouth.

"Let's move on to the next dish, spicy braised hairtail!"

"The recipe is actually very simple, but the proportion of ingredients and the heat are very particular. In addition, the ingredients are also top-notch silverback redtail hairtail."

"The total length of the silverback redtail hairtail fish is more than 300cm, but I removed the smell of the upper body, and the lower body to the tail is the most important part."

"The price on the market is very cheap for the upper body, only 50 US dollars per catty, while the lower body costs at least 700 US dollars per catty!"

"It has good effects on people who have been ill for a long time and are physically weak, have blood deficiency, are dizzy, and have shortness of breath and fatigue."

"As for the taste, it's naughty and has a bit of a spring to it, just like Mai Shiranui jumping rope in front of you."

"In addition, hairtail fish can be used as a weapon to beat disobedient children after being frozen. It is very functional."

“Next is this sky-high price Matsuba Crab!”

“You may have only heard of king crab, but you don’t know that Matsuba crab is also the best. A 2-kilogram Matsuba crab once sold for a sky-high price of US$30,000, which is equivalent to US$15,000 per kilogram.”

"The one on the table is the top item among the Matsuba crabs. The market price is at least 30,000 US dollars. This one weighs about 5 kilograms, which is more than 150,000 US dollars. One dish can buy a house in a second-tier city. , quite exaggerated.”

"The reason why it is expensive is artificial hype, but the rare taste and nutritional value are the most important factors."

"The preparation method is also very simple. Put algae salt and seaweed into boiling water, then pour the Matsuba crab into it and cook it."

"After taking it out of the pot, separate the crab meat and crab shell, and serve the crab roe separately. It can be used with cooking or eaten directly."

"The taste of crab meat is very tender and pure, without any unnecessary additions. It is authentic and makes people recall the best years of their lives and want to sing a song."

“If you can’t be red-eyed when we say goodbye~ Can we still be red-faced~ Just like those beautiful rumors that we hurriedly carved out to be together forever~ If the past is still worth cherishing~ Don’t let go of the past too quickly~ Who is willing to let each other have nothing to do with each other like this? .....”

Ye Xing choked up his voice while singing, and wiped the corners of his eyes without any mist. He was a good actor.

"The best thing is crab roe. Crab roe is known as the gold in the sea. It strengthens bones and replenishes calcium, beautifies the skin, relaxes muscles and replenishes qi. It has many benefits. In addition to being rich in nutrients, its taste is also outstanding. The top-quality crab roe plus my god-level The cooking skills and the taste are, in one word, outstanding!”

“And then there’s this golden fish in a stone pot that’s even better than the best!”

"Golden fish, also known as money fish, is a great tonic from ancient times to modern times."

"It is golden yellow all over, as if it were plated with gold."

"The one I caught using lobster meat weighed 70 to 80 kilograms. A pound of fish meat on the market costs more than 500 US dollars. It sounds expensive, but compared with its isinglass, it's just a drop in the bucket."

"The most expensive thing about golden fish is not the head or tail, but the isinglass. Some time ago, a fisherman caught a 50-kilogram golden fish. The fish meat alone sold for nearly 100,000 US dollars, and the isinglass sold for 40 Thousands of dollars!”

"In other words, if the item on my desk is calculated according to the market price, it can reach at least 700,000 US dollars, which is equivalent to more than 4.5 million Chinese dollars."

"Some people may think I'm crazy, but I say it's worth it!"

"I won't go into details about other nutrients. Its hemostatic effect alone is worth the price."

"Speaking like this, after eating the isinglass from the golden fish, if I suffer a serious trauma in the future, the amount and speed of blood flowing out of the wound will be greatly reduced. It is a rare good medicine for an anemic patient like me."

"I feel so good after eating this fish and feel distressed at the same time, as if I was stabbed to death by my mother-in-law in order to marry a beautiful girl."

Ye Xing sighed with contentment.

Butterfly Wu tilted her head and looked at Ye Xing, who was beaming with joy, and asked Lin Yue'er: "How can he talk so much? Is your captain always so exaggerated?"

Lin Yue'er held her forehead and nodded: "Just get used to it. He is a man who regards money as dirt. If you follow him, you can eat ten meals a day, and each meal is not the same. If he saves the money for meals, You can even buy a big villa in Yanjing."

Butterfly Wu blinked and said after holding back for a long time: "It's a blessing to be able to eat."