Go back to 1980 and enjoy it

Fuqing County.

Walking out of the hotel, Deng Yunheng said: "Aunt Chen, it's rare for you to come here. You have to spend a few more days here. I will take time to come out and accompany you to the beach tomorrow. The scenery on the beach is quite good."

Gu's mother asked: "Yunheng, will that delay your work?"

After the showdown, the relationship between the two parties had improved. It seemed unfamiliar to call him County Magistrate Deng again, so Gu's mother called him by his first name.

Deng Yunheng smiled and said, "Aunt Chen, it won't be affected. I have the final say on the current team of the county government."

Gu's mother was originally a second-generation official, and her husband was also a high-ranking official in the system. Naturally, she immediately understood the meaning of Deng Yunheng's words. She asked with a look of surprise: "Yunheng, what are you doing now?" Already the county magistrate?”

Deng Yunheng smiled and said: "Currently, he is the acting county magistrate."

Gu's mother said happily: "Great, Auntie saw you right. You are indeed the best among people." Although Deng Yunheng was only the acting county magistrate, not the officially appointed county magistrate, she knew very well that this acting county magistrate There is actually not much difference between him and the county magistrate.

Using marriage as an analogy, the county magistrate is equivalent to a legal couple who has registered for marriage, and the acting county magistrate is equivalent to a man and woman who have served wedding drinks but have not yet officially registered their marriage with the Civil Affairs Bureau.

However, the wedding wine has been laid out, and as long as nothing unexpected happens, it will be a matter of time to go to the Civil Affairs Bureau to register the marriage sooner or later.

Hearing this, Gu Caiwei's heart was filled with joy. The man she was looking for was indeed excellent. He was about to become a division-level cadre at such a young age. He was much better than her grandfather and his father back then. His future was truly limitless.

Deng Yunheng said modestly: "Aunt Chen, thank you for the award. I just have better luck."

Gu's mother said with a smile on her face: "Yunheng, you don't have to be modest. This is not something you can do with good luck."

Knowing that Deng Yunheng was already the boss of the county government, Gu's mother stopped saying anything that would affect her work, so they made an appointment to meet tomorrow. Deng Yunheng sent Gu's mother and daughter to the door of the guest house before returning to the office. Father called.

The phone was connected, and after greeting each other, Deng Yunheng reported directly: "Dad, I just came back from dinner with Aunt Chen and Weiwei. The matter between Weiwei and I has been revealed. Neither mother nor daughter Objection, the meaning is very clear.”

Deng Shirong heard this and said happily: "Very good, then you can accompany them to play in Fuqing County for a few days. When they are ready to go back, you can set a date with them to propose marriage."

Deng Yunheng smiled and said: "Okay, I have made an appointment with them to go to the beach tomorrow to see the scenery, and I will entertain them well. By the way, I would like to tell you the good news, Dad. I am now the acting county magistrate."

Deng Shirong had read online novels for more than ten years in his previous life, so he naturally understood what the acting county magistrate was like, and he immediately said in surprise: "Great, when did this happen?"

Deng Yunheng said: "It just happened in the past few days."

Deng Shirong warned: "It's very good, but don't be proud. Your biggest goal of working in Fujian has not been achieved yet, and you still need to continue to work hard."

Deng Yunheng said: "I know, I have been working hard and never relaxed."

"Well, if you don't have anything to do, just hang up. You can call me again when the date for the marriage proposal is set."

"OK."

…

Three days passed in a flash.

That day, while having dinner, Gu's mother said, "Yunheng, Weiwei and I plan to return to Wuhan tomorrow."

Hearing this, Deng Yunheng glanced at Gu Caiwei rather reluctantly.

These three days of getting along with each other allowed him to experience the taste of love. The affectionate eye contact was really irresistible. Knowing that the other person was about to leave, it was inevitable to feel disappointed.

Gu Caiwei understood the look in his eyes, and she was also reluctant to leave. After the showdown, the relationship between the two grew stronger and stronger. In just three days of getting along, they became inseparable.

Deng Yunheng asked: "Aunt Chen, why don't you stay and play for a few more days?"

Mother Gu smiled and said, "Auntie still has work, so it's time to go back after being away for so many days."

Deng Yunheng nodded, then went straight to the topic and said: "Aunt Chen, the matter between me and Weiwei can be considered to have been brought about by you, so I won't be secretive anymore. I want to ask, what if I go to propose marriage? When is the best time to go?”

Although Gu Caiwei didn't blush as easily as before after spending the past few days together, she still couldn't bear it when she heard such straightforward words. To propose marriage would be to really talk about marriage.

Hearing this, Gu's mother was very satisfied and replied with a smile: "If you want to come home to propose marriage, you can do it any other time except the seventh month of the lunar calendar."

After hearing this, Deng Yunheng said without hesitation: "Then next month I will come to my father's house to propose marriage."

Mother Gu smiled and nodded: "Okay, I'll leave you a home phone number. When you and your son come to propose marriage, just call me a few days in advance, okay?"

"OK."

Next, the two sides talked about some taboos about proposing marriage.

After all, customs and habits vary from place to place, so it is necessary to understand them in advance.

Gu's mother also knew everything. She really regarded Deng Yunheng as her little son-in-law now.

…

Naye Deng's community.

Knowing that the decoration had been completed, Deng Shirong rushed back to see the effect.

First of all, Deng Shirong walked into the floor prepared for his eldest son. The decoration style of this floor is Qin and Han style. The vigorous, elegant and simple style is very distinctive, especially the calligraphy framed in the hall is the finishing touch. Pen.

This calligraphy work is a very famous poem in the Han Dynasty, called "Long Song Xing". It was written in very beautiful small seal script. Deng Shirong recognized it even though he was guessing: "Young men don't work hard, and old men are in vain." This sentence.

I have to say that this small seal script is beautiful. The Architectural Design Institute also put a lot of thought into choosing such calligraphy and works. It echoes the overall decoration style and makes people unable to help but admire it.

After browsing this floor, Deng Shirong walked to the third floor with great satisfaction.

This third floor is prepared for the second son Deng Yunheng. The decoration style is Wei and Jin style. The overall look is beautiful, soft and elegant. The finishing touch is still a poem framed in the living room. This poem is Cao Cao's "Dan Ge Xing".

Good guy, "Long Song Xing" just came, and then "Short Song Xing" came, and there was no one left.

Moreover, this song "Dan Ge Xing" was also written in the cursive style that Cao Cao was good at. It echoed the decoration in the house and looked really beautiful.

After admiring it inside and out, Deng Shirong walked to the fourth floor with a smile on his face.

This floor is for the youngest daughter. The decoration style is a combination of Chinese and Western styles. It is definitely beautiful, but it lacks a touch of charm. However, for people of this generation, such new decoration may be more beautiful.

In short, it is difficult to unify people's aesthetics. Some people like this style, and some people like that style.

Soon, Deng Shirong came to the fifth floor, which was prepared for his third son. The decoration style was Sui and Tang style. The overall look was graceful, generous, strict and cheerful, and the finishing touch was still framed in the living room. A poem.

This is the most heroic poem by the poet Li Bai, called "Journey into the Wine".

The calligraphy is also very bold. If Deng Shirong wasn't quite familiar with the poem, he probably wouldn't have been able to recognize a few words just by looking at the words. However, after knowing that it was this poem, he was still guessing. Can recognize most words.

After looking at this floor carefully, Deng Shirong walked to the sixth floor with satisfaction.

This floor is prepared for the fourth son. The decoration style is Song and Yuan style, focusing on the details of paintings and sculptures. The overall look is delicate and beautiful. The most eye-catching thing is also the calligraphy works framed in the living room.

This calligraphy work is taken from Su Shi's classic "Shui Tiao Ge Tou: When will the bright moon come". Needless to say, the lyrics of this poem are awesome. Mid-Autumn Festival poems have been popular since Dongpo's "Shui Diao Ge Tou" came out. Words are useless, this is no joke.

Coupled with the pleasing calligraphy, it is really refreshing.

After the visit, Deng Shirong walked to the last floor.

This floor is prepared for the youngest son. The decoration style is Ming and Qing style. It looks simple and elegant, beautiful and dignified, with rich charm, strong and soft. It is generally in the style of the Ming Dynasty, but some details also refer to the decoration of the Qing Dynasty, showing the richness, Luxurious and fussy.

The calligraphy work framed in the living room is Tang Bohu's masterpiece "Peach Blossom Temple Song".

It must be said that this designer knows how to use calligraphy embellishments. Each calligraphy work conforms to the characteristics of the times, can be integrated with the decoration, and plays a finishing touch.

After seeing the decoration of all floors, Deng Shirong was very satisfied. He had waited so long.

After visiting the house, Deng Shirong came to the mooncake factory that had been built.

Because the equipment for making mooncakes is not complicated, when the mooncake factory was under construction, the food company ordered a batch of mooncake-making equipment from the county machinery factory.

There are many types of mooncakes, which can be divided into Cantonese style, Suzhou style, Beijing style, Jin style, Chaozhou style, Hong Kong style, Yunnan style, Qin style, Qiong style, Taiwanese style, Anhui style, Qu style, Lu style, Zhejiang style and Ning style. , Japanese style, French style, etc.

Among the many types of mooncakes, Cantonese-style mooncakes are undoubtedly the most popular and influential. In the entire mooncake industry, the sales of other mooncakes combined cannot compare to the sales of Cantonese-style mooncakes.

Therefore, Cantonese-style mooncakes are the well-deserved leader in the mooncake industry, and no other genre of mooncakes can shake its status.

This mooncake factory opened by a food company naturally specializes in Cantonese-style mooncakes.

Several master chefs who make mooncakes are all invited from Guangdong. Each master chef has more than ten or twenty years of experience in making mooncakes.

When Deng Shirong came over, several master chefs had just trial-produced several flavors of mooncakes.

Deng Changpei, the director of the mooncake factory, said: "Jiu Gong, you are here at the right time. Try these mooncake flavors and see if there is anything that needs improvement?"

Deng Shirong asked: "What are the flavors?"

Deng Changpei said: "There are five kinds of kernels, lotus seed paste, bean paste, and winter seed paste."

Deng Shirong nodded. They were mooncakes that were relatively common in this era. He asked, "Have you all tasted them?"

Deng Changyu said: "I have tasted it all, and it tastes very good. Jiu Gong, please try it and see."

Deng Shirong said: "Okay, then I'll give it a try."

Among these categories of mooncakes, Deng Shirong’s first choice was lotus seed paste and egg yolk. This is the mooncake with the widest audience and the highest sales among all categories of mooncakes. It has become famous throughout the country as early as the Qing Dynasty.

Deng Shirong cut a small piece containing lotus paste and egg yolk, put it into his mouth and chewed it slowly.

Deng Changyu, Deng Changpei and several master chefs invited from Guangdong all looked at Deng Shirong intently, waiting for his comments.

Deng Shirong swallowed the mooncake in his mouth and said: "The skin of this mooncake is thin enough and tastes good. The lotus paste filling is also very good, sweet but not greasy, but the egg yolk is dry, which makes it a little less interesting. "

The master chef responsible for making the lotus paste and egg yolk mooncakes heard this and immediately expressed his position: "I will work hard to improve."

Deng Shirong took a sip of tea before continuing to taste other types of mooncakes. Each one could accurately describe its advantages and disadvantages, which made several master chefs who didn't pay much attention to him at first look at him with admiration. This is a man who knows the goods. People!

In fact, this comment is not difficult for Deng Shirong.

After all, in his previous life, he ate mooncakes every year, and he had eaten all kinds of mooncakes. He only needed to make a simple comparison to know whether they were delicious or not.

After he finished his review, these master chefs all said they would work hard to improve and strive to make the most perfect mooncakes.

After the master chefs left the office, Deng Changpei said: "Jiu Gong, it is already the end of May, and there are only more than two months until August 15th. The mooncakes have not yet been successfully trial-produced, and I am afraid that they will not be able to keep up with this year's sales. "

Deng Shirong said: "If we can't catch up this year, we will sell it next year. In short, the mooncakes must have the best taste. We must make our mooncake brand famous so that customers who eat our mooncakes can firmly remember our brand."

Deng Changyu nodded and said: "As the saying goes, sharpening the knife will not waste time chopping wood. What we want to do is a long-term business, and we must make the best taste."

Deng Shirong said: "Let's first see when these masters can make the mooncakes with the best taste. If they can make them before August 15th, then we can produce some mooncakes in small batches, which will allow the tribesmen to Eat mooncakes produced in our own mooncake factory.

You can also take some to give gifts, or hold a grand Mid-Autumn Festival party and invite the audience to taste the mooncakes, which is considered as an advance advertisement for next year's Mid-Autumn Festival. "

Deng Changyu and Deng Changpei's eyes lit up when they heard this.

Deng Changpei said quickly: "Don't worry, Mr. Jiu, I will supervise the master chefs and let them make the mooncakes with the best taste as soon as possible."

Deng Shirong hummed and said: "Let them do a few more experiments. Don't be afraid of wasting materials. As long as they can successfully develop it, it will be worth it." He was not in a hurry to let the masters develop new products. He first used the existing ones. Now that the mooncake category is ready, it’s not too late to talk about innovation.

"Okay, Mr. Jiu."

…

afternoon.

Naye Deng's community.

At the eldest daughter's house, Deng Shirong is cooking seafood in the kitchen.

In the living room, Deng Yunzhen held an exquisite bamboo fruit plate and placed various fruits such as lychees, watermelons, yellow peels, and wood pineapples.

As for Zhu Shiba, his grandparents took him back to his hometown to play for a while.

Nowadays, the house in my hometown is naturally no longer that dilapidated house. After Deng Yunzhen married into the Zhu family, she paid to demolish the old house and build a two-story small foreign-style building. The living conditions are much better than before. times.

Therefore, Mr. Zhu and Mrs. Zhu took their grandson back to stay for a while if they had nothing to do.

After placing the fruits, Deng Yunzhen sneaked into the kitchen and said with emotion: "Dad, the food you cook is delicious. The smell of it makes me want to eat."

Deng Shirong put the fried spicy crab on a plate and said with a smile: "Any dish will be the same if you eat too much. You have to eat it in different ways to keep it fresh."

Deng Yunzhen said: "No wonder those emperors in ancient times had to eat dozens or even hundreds of dishes in one meal, because each dish was just a small taste, so they never got tired of it. This is what you said, Dad, eating in different ways. "

Deng Shirong washed the pot and said, "Our family can't compete with other emperors, but as long as we don't mind the trouble and eat something different every day, it's still fine."

Deng Yunzhen brought the plate of spicy crabs to the table and set it up. She came back and said, "That would be too troublesome. In fact, there are more than a dozen dishes to rotate, which is already very good."

Deng Shirong said with a smile: "Many families in rural areas are not willing to eat meat now. They only eat a few vegetarian dishes and pickles all day long. They live very frugally. The difference between people is so big. Typical It’s drought that kills people and floods that kill them.”

Deng Yunzhen felt the same after hearing this: "It's true. Let's not talk about it from afar. Just say that in Brother Jie's village, there are many people who are still reluctant to eat meat. If it weren't for dad and you to make everyone rich, our village would probably not be much better. go."

Deng Shirong smiled, then poured the oil into the hot pot, preparing to fry the prawns.

Although Deng Yunzhen can already cook many dishes, and the taste is not bad, but compared with her father, there is still a little gap, so every time her father cooks, she likes to stand and watch.

When the oil is hot, Deng Shirong pours the prawns that have been processed and dried into the oil pan and fry them.

The backs of these prawns are open, and they look like flowers when fried. Not only does the color become more beautiful, but the shape also becomes more beautiful.

After frying like this for a minute or two, Deng Shirong picked up the prawns, waited for the oil to heat up, then poured them down and fried them again.

When the frying is almost done, take out the prawns again, pour the oil into another oil can, leave the bottom oil in the pot, add minced ginger, minced garlic and chopped green onion, pour in an appropriate amount of oyster sauce and soy sauce, a little sugar to enhance the freshness, and then Pour an appropriate amount of white wine along the edge of the pot, then pour in the fried prawns, stir-fry evenly over high heat, and remove from the pot.

The prawns fried in this way are full of aroma, and the taste is really amazing.

After waiting for the plate, Deng Yunzhen held the plate of prawns with full color, flavor and flavor, and said with emotion: "Dad, your craftsmanship is really amazing. With the same production process, I always have trouble controlling the heat. I can't." Be as fluent as you are.”

Deng Shirong smiled and said: "If you think about it more and do it a few more times, you will be able to do it naturally."

Next, Deng Shirong continued to make other seafood. When the last steamed mudworm was out of the pot, Zhu Junjie also came back with the guests.

The guest invited by Deng Shirong today is none other than Song Yu's father, the current county magistrate of Bobai County.

My eldest son-in-law is currently just an ordinary deputy county magistrate with a low ranking. It is rare that the daughter of the county magistrate has such a good relationship with his own son. It would be foolish not to know how to take advantage of this relationship.

After both parties greeted each other, they washed their hands and took their seats, preparing to eat.

Seeing this large table of delicious seafood dinner, Song's father said politely: "Uncle Jiu, you have worked hard to prepare so many dishes."

Deng Shirong smiled and said: "It's just a few dishes, what's the point of hard work?"

Zhu Junjie had already poured wine for the leader and his father-in-law neatly, while Deng Yunzhen helped serve the soup.

When the meal started, Father Song said with full praise: "Uncle Jiu, your cooking skills are really good. I have eaten meals cooked by many master chefs, but none of them can cook seafood so well." food."

Zhu Junjie smiled and echoed: "My father's skills are truly unparalleled."

"If it's delicious, eat more of it. Seafood tastes best when it's freshly cooked. If it's eaten every other meal, it won't taste as good."

"It's rare to eat such delicious food, I won't be polite."

While talking, several people started to eat it with relish.

The relationship between the children of both parties is excellent, and it is inevitable to mention their respective children when chatting.

Song's father sighed and said: "My Xiaoyu is good at everything, but she is not active in marriage matters. She is almost thirty years old and there is no movement yet. We are really worried to death."

Deng Shirong said: "You should really hurry up. Xiaoyu is busy with work now and may not have that much time to look for her. Besides, she is also a leader, so she is not as casual as ordinary people when looking for a partner. As parents, you, Can you help me find it?”

Father Song shook his head and said: "It's difficult. I went to Nanning in person the year before last to meet an old leader of mine and asked the leader's wife to find a partner for her. The leader's wife also agreed and found two partners for her. As a result, we met and got along for a while. , it all ended in nothing, who knows what she is looking for?”

Deng Shirong mused: "Xiaoyu has a high degree of education and is a division-level cadre. It is indeed not easy to find someone who is completely worthy of her. But even if it is not easy, you have to help find her, otherwise it will be delayed for a year. Another year, time waits for no one.”

Song's father said: "I also understand this truth, but there is really no suitable partner for her here in the county. Uncle Jiu, if you have a suitable partner, you can help introduce her."

Deng Shirong looked at his eldest son-in-law and said, "Ajie, do you have any suitable comrades to recommend?"

Zhu Junjie shook his head and said: "I do have a close comrade who is not married. Unfortunately, he is only a company-level cadre, and his educational level is not high. How can he be worthy of District Chief Song, who graduated from Peking University?"

Song's father sighed: "This is what gives me a headache. It was originally a good thing for her to get admitted to Peking University, but now it has become a stumbling block in her marriage."

Deng Shirong answered: "I'll help you keep an eye on them later, and if there's anyone suitable, I'll help introduce you."

"Well, that's troublesome to Uncle Jiu. This girl's marriage is almost becoming a worry for us."

"I'm sorry, I don't know if I can meet a suitable candidate!"