Godly Fisherman

"Stop using chopsticks! Grab it with your hands!" Yang Meng said to Hong Wan and the others with a smile on his face. Seeing that they didn't understand what he meant, he simply reached out and took Hong Wan's chopsticks and made a move with his fingers. Scratching gesture.

Now Hong Wan and the others are so tired that their hands are trembling. It's not bad to hold the chopsticks, but still want to eat with the chopsticks?

Dreaming!

The krill school this afternoon attracted two large schools of fish, one school of mackerel and the other school of bonito.

Xiao Peng really didn't care much about the school of bonito. The yellowfin tuna and bigeye tuna mixed in the school of bonito were quite good, but not many.

It was the school of mackerel that made Xiao Peng excited ------ it was a school of mackerel!

The mackerel is commonly known as the'Spanish mackerel', but the "Spanish mackerel" in the mouth of the Chinese people is actually the collective name of the Perciformes Spanish mackerel. The most common species in China are the blue-spot mackerel, Kang's mackerel, and double There are four types of thread and spines.

The blue-spot mackerel is the most common mackerel among Chinese people. In Xiao Peng’s hometown, there is a habit of son-in-law giving mackerel: son-in-law must buy spring flood mackerel every spring as a gift for his father-in-law; if someone becomes a father After giving birth to a daughter, they would say happily, "I'm going back to Lei Bayu Pond and waiting to send Bayu."

Anyway, the people of Qindao have a wild love for Spanish mackerel. The most famous thing there is Spanish mackerel dumplings and a variety of Spanish mackerel dishes.

The two-line mackerel is commonly known by the people of Qindao as the "Southern Spanish mackerel". The blue-spotted mackerel is characterized by irregular blue dots on its body, while the two-line mackerel does not have such blue spots on its body and is too large; Kang's mackerel and blue-spotted mackerel are very similar in appearance and color, except that they don't have blue dots but blue vertical stripes like zebras.

But among all the mackerel, the best is the mackerel! And the reason why it is great is because it is big!

Adult spines are more than one meter long, and more than two meters long is also normal. One is worth one to two hundred catties.

No matter what kind of Spanish mackerel, it is a very fierce fish, so it is not difficult to catch it by Lu Ya's method. But this time they encountered a large group, Xiao Peng didn't intend to miss it. Even he and Yang Meng went into battle in person. The cold storage is full of spines.

They fished happily, but poor Hongmaru, they couldn't do it. After fishing, my arms became weak. But they didn't give up. The two girls were also helping to carry the fish that fell on the deck onto the conveyor belt, but they persisted until the end, and both of their tired hands were shaking.

Xiao Peng looked at the pitiful behavior of a few of them, and smiled: "How about it, you guys, do you think cleaning the deck is a very beautiful thing?"

Hong Maru shook his head: "Brother, I was very excited when I was on the fish, so I didn't feel tired, but after a rest, I realized that things were in trouble."

A girl next to me said: "Big brother, don't worry, we are young, take a bath and sleep and we will recover tomorrow. We are just not used to such a heavy workload at the beginning. We will be fine when we get used to it."

Xiao Peng laughed after hearing this: "Are you all very motivated?"

The girl nodded: "We are young, of course we are motivated."

Xiao Peng was a little depressed when he heard that, as if he was already very old: "Well, you hurry up and have a good rest. Wang Hu, bring two spoons over, you can’t let them hold hands. Grab tofu, right?"

Shi Ming sighed after hearing this: "Boss, let's

I bought so many soybeans this time, and now they are wasted here. "

Xiao Peng shrugged: "We suddenly came to the south and threw away all the potential customers. It is some soybeans. We are not afraid of waste. Starting today, everyone will be tofu, soybean brains, soybean juice, bean sprouts, soybean soup... ... can a big living person suffocate urine?"

"What about tofu residue? I can't make small tofu every day, right? There are a lot of them in the cold storage now!" Shi Ming said helplessly.

"Tomorrow, scatter tofu dregs along the longline fishing tackle to give back to the sea, understand?" Xiao Peng waved his hand and said, "I have to arrange for such a small matter? Okay, you guys eat, I'll go back to sleep!" Dada returned to the cabin, leaving a group of people staring at each other.

"Shi Ming, does the boss mean we will eat tofu every day from now on?" Huang Bin asked.

Shi Ming nodded: "Did you hear what the boss said just now?"

"Oh my God!" Wang Hu exaggeratedly sat on the chair: "Are we going to be monks?"

Huang Bin shook his finger: "Now there are a lot of monks who eat meat, okay? We are in the country now. The monks here can not only drink and eat meat, but also marry a wife and have children."

Wang Hu glared at Huang Bin: "You know a lot, right? The problem now is that we all have to eat tofu! Do you know that there are dozens of tons of soybeans on board? After eating, we should all become bean sprouts!"

Yang Meng came over at this time: "What are you doing?"

Wang Hu said bitterly, "The boss said, we all have to eat beans from tomorrow."

"What are you doing with Pacman?" Yang Meng asked puzzledly.

Wang Hu explained: "That's it. When I came out this time, the boss originally planned to do business with the soldiers of the Star Stripe Nation, but we came here. The soybeans can't be sold anymore. Now there is a warehouse on the ship. The boss said just now. Now, our soybeans have to be digested by ourselves. Drink soy milk and eat bean sprouts every day."

"Fuck!" Yang Meng directly exploded after hearing this: "I belong to Tyrannosaurus, is he going to kill us? I've been eating tofu every day for the past few days, so I am about to curse, but I want to continue eating? "

Shi Ming said silently, "Otherwise, what can I do? I don't know how to eat so many soybeans until the year of the monkey!"

Yang Meng thought for a while: "You are also stupid, throw into the sea!"

"Huh?" After hearing Yang Meng's words, everyone looked at Yang Meng with wide eyes.

"Ah what? We eat big sea rice. The ocean is our food and clothing parents. We have to give back to the sea and feed the marine creatures and eat beans!" Yang Meng said naturally.

Wang Hu scratched his head: "Do fish eat beans?"

Xiao Peng glared at him: "Why don't you eat it? The cows on our island all eat beans. Can the fish in the sea not eat it? The cows in the sea should not be eaten by marine mammals? Maybe there are manatees here?"

"Uh, manatee and cow are not the same thing, right?" Huang Bin said weakly.

"They are all mammals, and there are cows in their names! What's not the same thing? The cows on the ground eat beans, and those in the sea eat too!" Yang Meng began to irrational: "But we can't pour the beans all at once. In this way, I will now tell Xiao Peng to adjust the direction of the fishing tackle. I will drive slowly. You guys sneak in. Don't pour it all out at once. In the end, just leave some enough to eat!"

"Is this all right?" Shi Ming was a little worried.

Yang Meng's eyes widened after hearing this, "What's wrong? Xiao Peng eats every day.

The beans also vomit. Okay, I will be responsible for the accident, isn't it just soybeans? Besides, let's not clean up the soybeans. Where can the caught fish go? "

After hearing this, Shi Ming took a breath: "This is not good, it's a waste of food!"

"Then you eat soy beans, when I have nothing to say, I'm back to the cockpit!" Yang Meng turned and was about to walk out.

"Don't!" Shi Ming grabbed him: "I mean you can really resist something wrong?"

Yang Meng laughed angrily: "Why are you worried about this?"

Shi Ming blinked: "Brother Meng, we must speak with conscience and say, you and the boss are young, or the boss Xiao of Qianliyan, we are not, we just work, if the boss gets angry because of this, What if we fire us?"

Yang Meng slapped Shi Ming on the head: "You speak with your conscience and said, who is taking you as a part-time job? We are all brothers who eat rice from a bowl. I hear you saying this. That's it, how uncomfortable will Xiao Peng hear him?"

Shi Ming said with a bitter face: "I have said the wrong thing, can't it work? But I just don't know what to do! After all, this is throwing food!"

Yang Meng coldly snorted: "What's the fear, I'll be the one who has the accident! This is for the sake of everyone's future! Do you want to eat beans every day?"

Several people’s heads shook like a rattle together, and Shi Ming said, “Then let’s throw some, don’t throw them all, or it’s not good for the boss to find out.”

Yang Meng pointed out his **** to him: "Okay, just look at me! You guys, shut up and understand?"

Speaking of this, he made a zipper-up gesture at the young Japanese people.

Several people don't know why, but they nodded desperately.

Yang Meng knocked on the door of Xiao Peng’s room and entered the room. Xiao Peng was playing a game. When he saw that Yang Mengle came in, "Damn, you still knock on the door now?"

Yang Meng nodded and said, "Yes, God knows if you are watching a small movie."

"I'm not you, what little movie do I watch." Xiao Peng curiously asked: "Why don't you run here in the cockpit?"

"Oh, let me tell you, the wind is getting angry, and the ocean current has changed a bit. I'm going to adjust the fishing tackle here 30 degrees west by 30 nautical miles." Yang Meng said.

Xiao Peng nodded and said: "Okay, leave it to you, can you do it at night? Do I need to come for you?"

"Let's play your game! I can't even deal with this. That's not a bad thing?" Yang Meng smiled and said, "Okay, you can play your game. I'll leave this job to me. Go, I'll call them Work together."

After Yang Meng went out, Wang Hu was already waiting there, and he asked in a low voice with excitement, "How is it?"

"Lao Tzu is going to go out!" Yang Meng patted his chest and said, "Where are they?"

Wang Hu said: "All are ready in the back!"

"So fast?" Yang Meng and Wang Hu walked to the stern, and they saw dozens of sacks of soybeans.

"Mengzi, as long as you start the boat, we will just throw it away!" Shi Ming said.

This guy is responsible for making tofu and tofu every day. Now he feels sick when he smells the hot soy milk. He heard that he wants to throw soybeans. The most positive thing is Shi Ming.

ps: There are only two changes today. Old Yang Xie rests his mind. . . . . . Long live understanding, reply four more tomorrow