Godly Fisherman

Xiao Peng wore a small vest and walked among the visitors. He really entered the most prestigious tuna auction place in the world as a visitor.

Walking through a short aisle, countless tuna fish have been displayed on the floor. Countless people here are busy, but no one cares about the visitors like Xiao Peng. All visitors must visit in the prescribed area. After all, this is not a show, but an important commercial activity in the market. So during the visit, Don't expect anyone to provide the service.

The fins and tails of the tuna were neatly laid out on the ground. A small opening was opened in the tail for buyers to observe and choose. Market workers were busy marking the tuna. Xiao Peng saw his fish and was photographed alone in the forefront. There is no doubt that this is the fish king today.

In front of several places visited by tuna, there is a small square table with a bell on it. This is used by the auctioneer. Because there are many fish, several auctioneers here are auctioning at the same time, which is more efficient.

Although there are thousands of tuna on the ground, not many people come to bid. Those who come here to participate in the auction are not representatives of chain sushi restaurants or first-level agents of the fish market.

They all send their most proud elite personnel to form a fish inspection team to cooperate in fish inspection. The team leader is either an experienced chef or a fisherman. They are all the people who know tuna best. Everyone's standard equipment is a hook and a flashlight. The cut position of the tail is peeled off, and the fish is illuminated by a flashlight to observe the quality of the fish.

Looking at these fish inspection team members, Xiao Peng's first thought was the movie "Latent". In the auction house with so many people, there were not many people talking. All the communication with the group members was whispers, so far away. Just hit sign language directly, and the confidentiality work really achieved the ultimate.

Xiao Peng didn't understand, is there such a big gap in the quality of tuna? How do these buyers use a flashlight to pick their favorite tuna?

There are still many people who are not picking fish, but the "King Fish" surrounding Xiao Peng. All the fish in the entire market can be observed by hand. Only the "King Fish" is not allowed to touch, and there are two The security guard stood next to the'fish king', organized people to touch them with their hands, and only allowed people to observe the meat from the cut in the tail.

The people around the "King Fish" looked at their dresses. They were obviously different from those in the fish inspection team. These should be the first-level agents and chain sushi restaurant managers who were attracted by this "King Fish". They all seem to be very interested in "Fish King".

In front of Xiao Peng, a host with a small flat head stood on the square table. At this time, several auctioneers in the audience picked up the bells in their hands and began to shake. Xiao Peng knew that this prestigious bottom-building tuna auction had finally begun! Xiaopingtou was obviously the first host, and shouted proudly: "Listed today, full sales!"

This is also a feature of the bottoming tuna auction, that is, the catch of the day must be auctioned off that day.

Xiao Peng also wanted to study the process of this tuna auction carefully, but when the auction started, Xiao Peng knew that he really thought about it too much, and Xiao Peng had never seen such an auction: there was a strong rhythm in the market. The background music, the host constantly report the account, after the report, he glanced at the buyer in front of him, and each buyer made a gesture on his chest. This is an offer for this fish. The host can know it at a glance. The price of the home is the highest. This is a real way of seeing and listening to all directions. He shook the bell in his hand and called out the buyer's number. This means that a fish has been sold. The next recorder records which buyer the fish belongs to. The whole process takes less than a few seconds. After one auction is over, the next one is auctioned directly. There is no price increase at all. Each buyer has only one bid per fish. opportunity!

What’s even more crazier is that these buyers are as if they are snapping up in the market. Every fish has its own ownership. After all, many of the fish here are first-class seafood agents. After they get the tuna, they can directly transfer to the market. In Wa, there is absolutely no sale. Bluefin tuna that does not go out.

But you can also see how scarce tuna is now. Many small tuna of about 30 kilograms are also sold here for auction. Such small fish can be sold for nearly 30,000 yen per kilogram, which is about 1,900 a catty in RMB. The Japanese people are really crazy about tuna. . . . . .

No wonder the wild bluefin tuna in the world is about to become extinct, and the Japanese people do not even let such fish cubs!

The pace of the auction is super fast. After all, there are thousands of tuna auctions here every day. How can you be unhappy? After a while, the staff reminded the visitors that it was time to return the vest and leave, so that the visitors in the second half could continue to visit.

Xiao Peng took out the phone and called Wen Jie. After a while, he saw Wen Jie trot all the way over, said hello to Xiao Peng, and took Xiao Peng to the fish king.

The security guard, who was still maintaining the order of tourists, took a look at the situation and directly took out a plastic baton to stop him in front of Xiao Peng: "No tourists are allowed inside, please leave quickly, otherwise we will dare!"

Wen Jie took out the sign hanging on his neck, and just wanted to explain, he heard a voice from a distance: "Baga! Are your eyes blind? This is the VIP of our market! My good friends! You guys! How come you don’t have a long-eyed **** who has worked here for so long?

Xiao Peng saw that he was talking about a gray-haired old man, wearing a neat suit, very energetic. The security saw he hurriedly bowed and apologized! He bowed and apologized to Xiao Peng. Xiao Peng waved his hand and signaled that it was OK. The security guard bowed and left, running faster than the rabbit.

The old man smiled and said to Xiao Peng: "Xiao Sang, I'm sorry to make you encounter such an unpleasantness. Under my introduction, my name is Jing Tianchuan. I am the president of Hiragu Co., Ltd. and the manager of the bottoming market. I have been admiring for a long time. It’s an honor for the old man to finally meet Xiao Sang."

"Wow. It should be my honor." Xiao Peng said.

Jing Tian smiled and said: "Xiao Sang, I am grateful, Buddha bless, the two bluefin tuna you provided are the best tuna you have never heard of before. You don't know that this kind of tuna is to us the people of the country. That is a god-given gospel! And Xiaosang who brought these two fishes is simply the angel of our country. Amaterasu must have asked you to bless the country."

Xiao Peng sounded confused, Buddha bless? angel? Amaterasu? None of these three seem to belong to the same department, right? Buddha belongs to the department of Buddhism, angels belong to the department of Jesus, and Amaterasu is the supreme **** of Japanese Shintoism.

Take the Emperor Wa, for example. Although the Emperor Was not allowed to participate in politics after the defeat of the Wa, his status in the Wa is still so high. The reason is simple. In the eyes of the people of the Wa, the Emperor Was belonged to the Amaterasu in the world. Spokesperson.

These three put together, Master Jingtian, how excited are you?

Xiao Peng smiled and said: "President Jing Tian, ​​you are ridiculous, and I am just luck."

Jing Tian smiled slightly at Xiao Peng: "Is it luck? The quality of the two fish you sent is unheard of before. I am afraid that such a fish could only be available a few centuries ago. Such a big fish is heavy metal. There is almost no content, and the fat content is even more scary. Why is this kind of luck never attached to others?"

Xiao Peng shrugged: "Perhaps as you said, I am the angel sent to the world by the Buddha and Amaterasu?"

Jing Tian listened to Xiao Peng's answer and smiled without saying a word. Xiao Peng and the three walked towards the fish king side by side.

"Xiao Peng, why haven't you left? Oh? Where's your vest?" Xiao Peng tilted his head to see, Cui Antong and Zhang Shirou, wearing small blue vests, followed the tourist team.

"Xiao Sang, is this your friend?" Jing Tianchuan asked.

Xiao Peng nodded, Jing Tianchuan waved directly at the security guard on the side, a security guard trot over, Jing Tian pointed at Cui Antong and Zhang Shirou and said: "Two ladies, please give me the vest."

Cui Antong and Zhang Shirou looked at each other, took off their vests and handed them to the security guard. The security guard gestured to the two of them to please, indicating that they would follow Xiao Peng and others.

Xiao Peng smiled slightly at the two of them: "I didn't lie to you? You can visit enough." After that, He Jingtian continued on and came to the vicinity of the "King of Fish". This is the highlight of the day, the final auction place.

"Xiaorou, who do you think he is?" Cui Antong and Zhang Shirou followed a few people behind them, and whispered to Zhang Shirou who was walking beside them.

Zhang Shirou scratched his head and said, "Is it really like what he said, he has a fish auctioned here today?"

"But other fish owners are not here either. The auction is in the market and the fish owners do not participate." Cui Antong questioned.

Zhang Shirou looked at the big fish in front of him: "Unless he is the owner of that big fish king."

"No?" Cui Antong said with wide eyes in a uncertain tone.

Xiao Peng followed Jing Tianchuan to the side and sat down. Jing Tian pointed to the people watching the fish in front of the'King Fish' and introduced to Xiao Peng: "Xiao Sang, your fish will definitely be sold at a high price today. Look, that is President Kiyoshi Kimura of "Sanwei Sushi", the champion of the Chinese New Year auction in recent years. Over there is the owner of "Itazen Sushi" on Hong Kong Island, Zheng Weitao. Boss Zheng once won the building in 2008-2011 At the end of the New Year’s fish market auction, the bidding king later withdrew from the New Year’s auction, but today, he was attracted by your fish. He missed the fish last time and he was extremely regretful, so he asked that no matter when, The tuna auctions must inform him, even if it is not a Chinese New Year auction. These people only come here to bid during the Chinese New Year auction, but they are here today. There is no doubt that this is another **** storm."

Although the bottom tuna auction is held every day except for the rest days of the Tsukiji market. But the annual New Year auction is the highlight. Because at this auction, the fish saved on the rest day of the year before will be auctioned together with the largest number, so the price is often high.

Jing Tian went on to introduce Xiao Peng: "It's over there..."

Xiao Peng interrupted Jing Tianchuan's words and smiled coldly while looking at that direction: "I really know them."