Golden Fishery

In the early morning, Qin Shiou went to the pier after breakfast. Today, he was going to go out to sea to catch roughy, and he had to go with the boat. This is a very precious deep-sea fish.

When he got on the boat, the bull who was cleaning the Harvest smiled and said, "Hey, tomorrow night will be a red moon, what do you think?"

Qin Shiou stopped and said, "Red moon? Yes, I remember Shaq said last time that we could see the red moon a month ago, right? Why hasn't it appeared?"

Shaq put down the bucket in his hand, and smiled awkwardly: "Schete, I saw the news forwarded by someone at the time. That idiot got the time wrong. There will be a red moon in August, right?"

Qin Shiou looked at him and said, "Don't tell me, that idiot's name is Shaq."

Bull and others laughed loudly, Shaq shrugged and said, "I didn't pay attention at the time, ok? Stop laughing, how do you watch the red moon?"

Qin Shiou asked, "How long will it last?"

The fishermen looked at each other and shrugged together: "You know what?" "No, I don't know, do you?"

"Anyway, it won't be overnight, and the total lunar eclipse will disappear very quickly." Nelson said.

Bird pointed at him and said, "Yes, Nelson, you are right 8∝, you are a fucking science geek, don't we know that a total lunar eclipse cannot last all night?!"

Bull said to Shaq: "Where's your super phone? Go online and check."

Shaq took out a small black Nokia brick and said, "Use it for inquiries? I gave Alice the Apple a long time ago."

The fishermen were very good at chattering, and Qin Shiou didn't know what they were talking about after just such a topic.

"Okay, okay. Let's go to work, you all talk about such topics with gusto?" Qin Shiou shook his head.

Shaq said: "Would you like to watch it with us? We'll go to the town. It must be fun to watch it together. I haven't seen a blood moon yet."

Qin Shiou said: "Why do you want to go to the town? It's not like you can't see it in the fishing ground."

"But do you have a telescope? Astronomical telescope, the kind that looks like a cannon." Shaq asked.

Qin Shiou shook his head: "Are you still using a telescope to look at that thing? Can't you see it with your eyes?"

Nelson said, "No,

That's different. It's much clearer with a telescope, and you can see some very detailed things on the moon, which will surprise you. "

"Little Hughes has a telescope like this, and if we want to see anything, we will always ask him to go with him."

Qin Shiou thought for a while and said, "Okay, let me take a look. If Winnie likes it too, I will go to town with you."

After cleaning the fishing boats, the fishermen went out to sea. The fishing ground first turned to the offshore location. Qin Shiou looked into the water. The sea water was so clear that he could see the seabed and the seashells living on the bottom of the sea.

Scallops live well in the sea. Qin Shiou nodded in satisfaction and said, "It's very beautiful. Maybe I should add some new species. What do you think about breeding oysters?"

"Not good," Shaq said, coming up, "New news. On the 19th, a warning was issued that oysters grown in British Columbia were contaminated with a type of Vibrio parahaemolyticus and had to be taken off the shelves. Now There have been several cases of this bacterium."

The Canadian Food Inspection Service is responsible for food safety across the country. When the seawater from Daqin Fishing Farm leaves the country, it must accept its strict inspection.

Qin Shiou didn't pay attention to the news, so he asked. Shaq explained to him, and then found the newspaper in the cabin for him to read by himself.

As a fisherman, he must pay attention to the dynamics of the seafood market. Qin Shiou usually learns about it through the evening market news, but recently he has been busy controlling the sea god's consciousness and building the underwater crystal palace, so he missed some news.

In the second half of this year, there have been many cases of Vibrio parahaemolyticus in British Columbia. At first, the cause was not found. Recently, it was found that there was a problem with the oysters used in some western restaurants. Now the number of related cases has climbed to 70 Already, Vancouver Coastal Health alone has more than 30 cases.

Then a food recall notice was issued, requiring all channels, including retailers, suppliers, restaurants, and taverns, to remove the suspected bacteria-infected oysters from the shelves, and conduct strict inspections of the oysters that are being sold in the market.

Canadians often have problems eating seafood, because Caucasians and Indians like to eat many things raw, especially raw oysters. There are cases of Vibrio parahaemolyticus infection every year, but this year is especially high.

After reading the news, Qin Shiou put away his idea of ​​raising oysters this year. The best oyster farms in Canada are all in British Columbia. In fact, after the closure of the Newfoundland fishery, the center of Canadian seafood was transferred to British Columbia.

In North America, what the aquaculture industry is most afraid of is bacterial contamination. Kiefella lobster has caused the lobster industry to slump in the past two years, and oysters have suffered from the crisis of Vibrio parahaemolyticus. It seems that another aquatic company is in trouble.

Fortunately, Vibrio parahaemolyticus is not lethal to oysters and has little impact on the industry, unlike Kiefella lobster, which directly destroyed a batch of offshore lobsters.

The Harvest sailed to the edge of the deep sea area, and the long benthic net was lowered. After the net was opened, the fishing boat slowed down and started fishing.

The first batch of nets were pulled up, and they were full of plump and red roughy sea bream. Shaq randomly found two and took them out and dissected them with a scalpel. The bait on the side is very rich."

Smoker said: "It's normal. I haven't caught any fish in our fishing ground that I can't eat enough."

Shaq then cut the fish into slices, and the bull set out a bowl of clear water. Several fishermen went up and picked up the fish slices and observed the sun twice, then shook them in the clear water and ate them directly.

The fishermen nodded while eating: "Well, the meat quality is very good, and this batch of roughy snapper is of good quality."

The fishermen are not greedy. They looked at the fish fillets against the sun just now to see if there are any parasites, while eating the fish raw is to judge the bacterial contamination. If the fish has bacteria, the taste of the meat will change.

Qin Shiou never did this job. He felt that eating raw fish was a way of courting death. If there were any bacterial virus parasites, it would be miserable.

As a post-80s generation who experienced the SARS crisis, Qin Daguan will not eat raw meat in his life, but whether it is chicken, duck, fish or cattle, sheep and pigs. Isn't the lesson of the civet cat not enough?

The roughy seabream in the fishery is of good quality, with plump breasts and a fat crucian carp in appearance, which is rare. Deep-sea fish generally grow slender rather than fat, because deep-sea food is less dangerous and more dangerous. Only Daqin Fishery can produce such high-quality roughy. (To be continued..)

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