Golden Fishing Village

Chapter 1178 1185. Returning from the net (15)

In the face of death, you must run wild!

The bluefin tuna that had been hooked began to run wild. The reel was spinning, and the fishing line on it was rapidly reduced, with a large amount of fishing line being dragged into the water.

Ao Muyang looked into the sea. Judging from the arc of the fishing line that went deep into the water and the length of the line that was exposed above the water, the fish was not running forward while pulling the fishing line. It was drilling into the deep sea.

Seeing this, he immediately ordered: "Dayang, retract the reel and pull it up!"

The fish could not be allowed to drill into the deep sea. It was too strong. Because of the arc, if people tried to hold the fishing rod, it would overturn the boat. Now they had to consume the tuna's strength. They had to drag it back under the sea and let it drag the boat across the sea. This would consume its strength the most.

Dayang took a deep breath, held the reel and began to pull up the fishing rod. He did not dare to pull the hook up with all his strength, fearing that the hook would fall off or the fishing line would be broken.

This depends on the experience of the old fisherman. Dayang pulled the fishing line up rhythmically, pulling a section and releasing a section, constantly putting pressure on the tuna. After a while, the tuna returned to the surface of the sea involuntarily.

Suddenly, Dayang breathed a sigh of relief. He grinned and said, "Dragon head, you have fulfilled your mission. Oh my god!"

The tuna that floated to the surface suddenly turned around, it made a comeback and drilled under the boat, dragging the fishing line from underwater to the opposite direction of the fishing boat.

This is dangerous now. The fishing line suddenly entered the bottom of the boat, as if it was going to tie the boat up.

Dayang's face suddenly turned pale. This is the most feared situation when fishing for big fish. The big fish in the sea are really too strong. Once they pull the fishing line to wrap around the boat, there is no other way except to cut the fishing line and let them go.

To solve this crisis, you have to take advantage of the big fish just getting under the boat and swimming against the course, and seize the time to control the boat to turn, always keeping the boat's direction consistent with the fish's swimming direction.

But the bluefin tuna's explosive power is too strong, and its maximum speed is too fast. Ao Muyang and Dayang didn't react. It had already passed through the bottom of the boat and drilled into the sea on the other side!

Dayang shouted in despair: "Damn it, it's over, Dragon Head, what should I do?"

At this time, there is almost no way except to cut the fishing line, but Lao Ao has a way. He jumped into the water in the direction of the fish without saying a word, and immediately dived deep after entering the water!

Ao Muyang dived down and soon came face to face with the tuna. The huge tuna had little courage. It was shocked and turned around to return.

The fishing line was straight and tight again. Dayang squatted on the boat and dragged the fishing rod desperately to compete with the big tuna.

Fishing big fish is a hard job, which includes both mental and physical strength. Ao Muyang and Dayang took turns pulling the rod and spent nearly two hours with the fish before dragging it close.

As soon as the big head of the tuna appeared, Ao Muyang roared and waved his arms to throw the harpoon out.

The sharp harpoon was inserted into the back of the tuna's head, and the fish was caught.

The one they caught was the more than three-meter-long tuna that Lao Ao had seen in the water before. A hinge was lowered on the Dragon Head and the power of the machine was used to drag it up.

The tuna was on the boat, and several people who had been waiting for a long time immediately rushed over and got busy.

Carefully and quickly cut open the belly of the fish, took out the internal organs and put in ice cubes, quickly cut off the gills and stuffed ice cubes in, quickly cut the blood vessels at the tail of the fish to let it bleed, and constantly sprinkled ice and snow on it, just like using salt to bake the whole chicken when salt-baked chicken, they also had to bake the tuna with ice and snow as soon as possible.

The reason for this treatment is that tuna is different from most marine fish. It is a warm-blooded fish with a body temperature higher than sea water, and the blood temperature is the highest, which is much higher than the temperature of fish meat.

In this way, once it dies, the blood must be discharged quickly, otherwise the higher temperature blood will be integrated into the meat, which will destroy the protein and fat in it. In the mild case, the sour taste of the meat will increase, and in the severe case, the meat will change color significantly.

In particular, Ao Muyang also used a harpoon to damage the fish's back, so that the blood vessels near the spine of the fish ruptured, and the blood entered the muscle tissue, which easily formed thrombus-like plaques.

The Fuso people call bluefin tuna "a fierce fish that can burn itself like a samurai". This title is not an exaggeration. During the fishing process, the tuna struggles wildly, which will indeed cause internal bleeding and a large increase in lactic acid secretion in the body, which will hurt the fish meat. It is called "burning the body", which means that it can burn the fish meat.

Two bluefin tunas were caught one after another, one three meters long and the other two meters and two meters long, both of which are considered big fish.

The atmosphere on the boat changed, and the fishermen were even more excited.

After processing the two fish and sending them into the ice cabin, the fishermen went back to take charge of the fishing rods, waiting for tuna to be hooked.

Ao Muyang saw that the strategy of using gold drops to attract tuna was useful, so he simply stopped keeping it. They were about to return, and the gold drops would be useless even if they were kept.

In the next half day, he released gold drops sporadically, causing a large area of ​​the surrounding sea to be turbulent.

There are indeed tuna schools in this sea, but the scale is unknown. Ao Muyang and the crew worked hard and caught eleven large tunas.

During this period, they also caught two small tunas, which were less than three years old at breeding age. Ao Muyang cut the fishing line, let them eat the golden drops, and then let the two fish go.

Night fell and the moon rose.

The Lantern Festival is coming soon. The wind is strong on the sea, and the clouds are blown away. Before the sunset falls on the sea, Ao Muyang sees a big silver moon.

The moon rises slowly, the night gradually becomes darker, and the stars in the sky are revealed.

Ao Muyang waved his hand, Longtou turned, and Heilong activated the automatic driving mode. The slender fishing boat crossed the sea and began to run towards Hongyang.

They left the coast too far and did not return to the village until the afternoon of the Lantern Festival.

This is the first time that Longtou has officially returned. Many people in the village are waiting at the dock, not to visit Longtou, but because they got the news that Longtou had a fruitful trip.

Lu Hu was also waiting at the dock. His fat figure looked around and waved happily when he saw Ao Muyang at the bow.

Mantis shrimp, mackerel and bonito can all be sold on the spot, but yellowtail and bluefin tuna cannot. These two kinds of fish cannot be sold at a high price in China and have to be sent to Fuso.

Especially now that the Tsukiji market in Fuso is still holding a large-scale auction, bluefin tuna can be sold at the highest price at this time.

On the boat, Ao Muyang wanted to contact the two staff members of Dongying Haijiade Fisheries Co., Ltd., hoping to cooperate with them to sell the fish.

As a result, his mobile phone was broken after falling and could not be turned on. He did not contact the two people, but asked Lu Wuyi for Lu Hu's phone number and contacted Lu Hu.

The reason why Lu Hu came here to wait was for this batch of bluefin tuna and winter yellowtail.