Golden Fishing Village

Ao Daguo raised his chopsticks: "What's going on? Let's start the pot and eat."

Ao Mudong shook his head and said, "It's not good yet. I've already said that this is an old hen. It must be cooked well enough so that the meat is firm enough. It must be cooked until the meat becomes pulpy, so that it tastes delicious."

Just when he opened the lid of the pot, Ao Muyang could roughly see the ingredients of the soup base. There were Sichuan peppercorns, red dates, ginger slices, and green onions. This stuff was suitable for eating in winter, as it could keep away the cold without causing internal heat.

But it was a bit cold tonight. Ao Muyang tightened his coat and said, "Who opened the window?"

Ao Qianwen smiled and said: "Bring in some cold air, otherwise you won't be able to enjoy the hot pot."

After simmering for a while, Ao Mudong felt that time was enough, so he opened the lid and signaled everyone to start eating.

Now the doors and windows were open, and the late autumn sea breeze was blowing. It was fine at noon, but it was a bit cold in the morning and evening, so in order to feel better, the group ate meat while shivering.

The chicken is stewed to a pulp, and the spicy aroma fills your mouth. You don't need to chew hard, just smash your lips and the chicken will fall into your throat.

"The taste is indeed overbearing." Ao Mupeng nodded and said, "My sister-in-law is good at crafts. Does she have any sisters? I also saved some money this year?"

Ao Mudong asked: "How much money have you saved? It costs a lot to marry a wife from your sister-in-law's family."

Ao Mupeng said: "It's almost enough to have a wife, 1.8 million is enough."

"So many?" Ao Mudong asked.

Ao Mupeng chuckled and said, "I have saved all the money I have earned from following the leader in the past few years."

"That's just right. Lend me 200,000 yuan. Your brother Dong's fisherman's house hasn't been cleaned up yet and he's short of some money. Now I'll give you a chance to show off in front of brother Dong." Ao Mudong said.

Ao Mupeng immediately put down his chopsticks and was ready to escape through the window at any time.

Ao Mudong rolled his eyes and closed the window. At the same time, he said: "Okay, okay, I'm just kidding you. Can Brother Dong borrow so much money from you? Isn't that embarrassing you, a money addict?"

Ao Mupeng said with a smile: "I know Brother Dong can't do such a thing..."

"Brother Dong is asking you to borrow 100,000 yuan, and he won't lend you even a penny more. Brother Dong doesn't like having too much debt. Brother Dong will never do that kind of thing!"

With that said, Ao Mudong blocked the door again.

Ao Mupeng almost shed tears of sadness.

Seeing this, Ao Muyang took action: "Stop scaring Dapeng. Brother Dong, do you really want to borrow money?"

Ao Mudong rubbed his chin and said, "Actually, not really. It's mainly a joke. But if you have a lot of money on the faucet, you can lend me some."

Ao Muyang said: "I won't lend it to you, otherwise you have to pay it back. We are all brothers, so what do you mean by borrowing money, right? What do you think of me directly getting you hundreds of thousands?"

Ao Mudong asked excitedly: "Really?"

Ao Muyang nodded and said, "Really, is half a million enough?"

Ao Mudong quickly waved his hand and said: "That's a lot more, just give me two hundred thousand."

Ao Muyang took a piece of chicken and stuffed it into his mouth, and said, "Okay, but it's not a gift, it's an investment. I'll give you 200,000, and I'll use 50% of your fisherman's money to do the business, right?"

Ao Mudong stood up immediately, cupped his hands and said, "Eat well, drink well, farewell."

He went to bring up another plate of chicken slices. These slices of meat were cut large and thin. It would be an exaggeration to say that they were crystal clear, but the tender white color and fresh texture really made people salivate.

After bringing the plate of meat slices, he greeted: "Come on, come on, rinse it and eat it. You can eat it in just a few toss."

The chicken slices have original flavor and are cooked immediately after being cooked in the soup. They have a chewy texture and taste fresh. Compared with the old chicken in the pot, it is another kind of deliciousness.

There are also Korean-style dipping sauces available, mainly chutney, the kind used to pickle kimchi.

Ao Muyang doesn't like to eat this. It's purely a mixture of chili pepper and salt. It tastes good, but it suppresses the deliciousness of the ingredients themselves.

However, Ao Mudong loved it very much and said smugly: "I make this sauce myself. It is pure green and has no additives. I am going to sell it for five yuan a bowl."

Ao Muyang said: "You don't have any technical content in selling this thing. Why don't you add another process, such as adding cooked shrimp paste, minced crab meat, squid pieces, or mixing it with seaweed sauce? Wouldn't it be more gimmicky?"

Ao Mudong was stunned when he heard this. He thought about it for a while and then showed admiration: "Long Tou, you are indeed a professional. This move is great and wonderful."

Ao Muyang said: "If you let me buy shares, I can give you some more powerful moves."

Ao Mudong waved and said, "Come on, come on, eat some vegetables, eat some vegetables, and I'll give you some stewed fish with pickled cabbage. It tastes good."

People in the Goryeo area have a special liking for sauerkraut, and the chicken cooked with it is also unique. It is first cut into slices and fried until golden brown, and finally cooked with sauerkraut over a slow fire, which is very appetizing.

As soon as this dish came, the guy became more energetic.

Ao Daguo raised his glass and clinked it with Ao Mudong. He drank half the glass of wine in one gulp, then smacked his lips and said, "This sauerkraut should be served at the beginning to appetize everyone. It's not so good if you serve it after eating it halfway." Something happened.”

Ao Wenchang said: "Let this be your experience. Next time you serve it to tourists, serve this dish first."

Ao Muyang shook his head and said: "No, no, this dish has to be served in half. Let the tourists eat half full first, and then use sauerkraut as an appetizer. That way they will eat more and order more!"

Ao Mudong smiled and patted his thigh and said, "What the leader said is absolutely right. That's it. My wife said so too."

Two more dishes were served later. They were simple but very special. They were all made with chicken. Everyone was very happy to eat them.

Finally, the main course was still related to chicken. This time it was taro stewed with gravy. A pot of taro was stewed with chicken gravy. I don’t know how this dish was made. The taro was stewed very tender and was particularly delicious with the chicken gravy. After eating it, people felt very warm in their stomachs.

After eating this meal, Ao Daguo shouted and asked the group to go to his house tomorrow for dinner. He said that a friend of his helped him get a donkey and they would have a donkey feast tomorrow.

Ao Muyang, who was about to refuse, was moved again after hearing this. A donkey feast, he hadn’t eaten this before.

While he was having a big meal, the other vice presidents were fulfilling their duties and jointly wrote to Dai Zongxi and the directors of the Fisheries Bureau of the other three cities, requesting the introduction of a new digital broadcasting system for maritime safety information from the Archipelago Fisheries Association.

Ao Muyang had seen this system before. The technology was designed and developed by the East China Sea Navigation Support Center of the Ministry of Transport. It is a ship-borne cross-shore communication technology, in which the data transmission rate reaches 18 kilobits per second, marking a major breakthrough in my country's coastal ship-shore communication technology. It can transmit charts, images, and electronic chart update packages and other files at high speed, and support navigation warnings, meteorological and hydrological information, search and rescue information and other broadcast services.

Ao Muyang only knew about this after Dai Zongxi notified him. The four vice presidents bypassed him and did this privately without notifying him at all.

Obviously, the four began to exclude him.