Golden Fishing Village

Frying seaweed is a tedious and detailed job. In fishermen's households, it is usually women and children who do this work. The men have to go out to sea to catch fish.

If there is less seaweed, you can pull the seaweed by hand. This is called pulling out the seaweed. The seaweed obtained by this method is the best. It is pulled out by the roots. The stems and leaves are well-proportioned and complete, and will not be mixed with broken shells and coarse sand. After drying and packing up, you can even wrap them one by one and make them as gifts.

But this is time-consuming, and you won’t be able to harvest much in a day if you pull them properly, because they are entangled together, and you have to separate them first when you pull them out. Otherwise, they will be too entangled and cannot be pulled out, which will only damage the stems and leaves.

If you want to speed up the efficiency, you can use a tool to cut off a section of the steel cable, wrap one end with a hemp rope or put a plastic handle on it as a handle, and then pull up the seaweed and whip it hard. This is cooking.

Ao Muyang didn't care about efficiency. He had spent thousands of dollars to hire a group of boy scouts, so he just had to pull it up slowly.

The teenagers went up to the rocks, and he was working in the water while absorbing water vapor. He only needed to pull up the seaweed when he came across it. There was no technical content, and he fished out a piece after a while.

The sea breeze at this time of the year was indeed cold and brutal. He felt fine soaking in the water, but the teenagers in down jackets were shivering one by one.

Ao Muyang saw some kelp floating in the water, so he picked some kelp leaves.

The green wild kelp looks beautiful, with slender lines and thin leaves, not as rough as farmed kelp.

He brought seaweed and kelp onto the boat, and then waved to the teenagers: "Okay, come back to warm up first, and then we can start working again later."

When the teenagers returned to the boat, Ao Luhan looked pale and said, "It's hard to make money, but it's hard to eat shit. My ancestors have never deceived me."

Ao Xiaomi sniffed and said, "My dog ​​doesn't feel that way. He eats shit very happily."

Ao Luhan said displeased: "What do you mean by this? Are you playing philosophy with me? Everything is a concrete analysis of specific objects. What I analyze specifically is people. What do you mean by dog? Are you a dog?"

Ao Xiaomi immediately became angry: "What's the matter with you? Are you better off if you go to school in the city? Why are you chatting and swearing at others? Do you look down on us who go to school in the countryside? Do you despise us?"

The other teenagers looked at each other angrily, and Ao Luhan was very angry: "Cao Ni Ma, Ao Xiaomi, you are really a good at messing around, and you really know how to reach heights. If you were born in the buzzing era, you might have killed many people with your actions. "

Seeing that the teenagers were about to quarrel, Ao Muyang waved his hands impatiently and said: "Okay, okay, we are all brothers, what are you arguing about? I will make you a soup to warm your body, so don't shout."

Ao Xiaojun said awkwardly: "Please be quiet, look, look, you have made Uncle Xiaoyang angry. Uncle Xiaoyang, in fact, we are not brothers, we are your nephews."

Ao Muyang sighed and said, "After seeing how bad you are, I really don't want children anymore."

I heard that you can drink soup and eat vegetables. The teenagers are much more honest. They are not hungry, but they are indeed very cold. Wouldn’t it be nice to have a bowl of hot soup at this time?

This time he went out to sea on Ao Daguo's fishing boat. Although the tonnage was much smaller than that of Dalongtou, it was also a modern fishing boat with a small kitchen with a stove and a freezer. Ao Muyang had seen it before. There are frozen tofu, ribs, meat and other ingredients in the freezer.

Unfortunately, the onions, ginger, and garlic on the fishing boat were already wilted. He reluctantly picked a few, cut them into pieces, and put them in the oil pan. He also cut up the melted frozen tofu and fried it until it became shiny and light yellow. Finally, he added the ribs and stir-fried for a while, then cut them into pieces. Silk kelp is stewed together.

Kelp, ribs and tofu soup, this is a good dish to ward off the cold.

When it comes to the medical value of kelp, most people know that it is rich in iodine and can prevent certain thyroid diseases. A few people know that it can resist radiation. Only a few people know that it is also a vegetable that can resist cold.

The pot soon began to steam, and the teenagers looked at the pot eagerly, waiting to eat meat and drink soup.

Ao Muyang simply combed and put away the seaweed he had picked up. Now that he was no longer in the sea, he touched the seawater on the seaweed with his hands and felt that his hands were so cold that they hurt.

He estimated that the pork ribs were cooked through the heat, so he turned off the heat and started to divide the meat and soup among the teenagers.

Ao Xiaojun watched him scooping vegetables and said, "Uncle Xiaoyang, please put less kelp and more ribs for me. I like to eat ribs."

"Jay." Several young men were furious, "Just tell the truth."

Unfortunately, they failed to achieve their goal. Ao Muyang stewed kelp the most. In a bowl of soup per person, less than half of the bowl was shredded kelp. However, his stew tasted good, and the teenagers ate it deliciously.

After eating and drinking, feeling warm and strong, the teenagers got off the boat and went to the rocks to look for seaweed.

After cleaning for a long time, they collected a bag of seaweed and roughly packed the area around the reef.

When there were still some small seaweed and seaweed roots left, Ao Muyang stopped working. He had to leave some seeds for them to multiply. He would have to come again next time.

After returning with the seaweed, Ao Muyang cleaned it. Then he looked back at the net held up by a drying stick at home and felt that he had dried more fish.

Lu Zhizi happened to come over to help, so he asked: "Xiao Zi, are you drying the fish yourself?"

Lu Zhizi said: "No, what's wrong?"

Ao Muyang stood up and looked at the net and said, "That's not right. I remember that there was no fish on the net in the east. How could it be put on the net now?"

"You remembered it wrong?" Lu Zhizi said doubtfully, "Fish jerky is not a live fish, can they reproduce?"

Ao Muyang walked over to take a look and saw that the fish net was filled with small mackerel jerky, all of which were more than 20 cm and less than 30 cm long. This was definitely not what he had dried.

This year, he mainly dried large yellow croaker and large mackerel, which were used as gifts during the Chinese New Year. The mackerel used were at least one meter long, which was very impressive.

So, where did these small mackerel jerky come from?

He asked Lu Zhizi again: "Did someone send it? Seeing that we were not at home, he put it up on the net to dry."

Lu Zhizi thought about it and shook his head: "No way, I have been at home these two days, and no one has come to see us."

Then this has become an unsolved mystery.

But the mystery was soon solved. When they were washing seaweed, they saw the president, his concubines and a few half-grown cats coming in from behind. They all had a fish in their mouths. They ran to the drying pole and jumped lightly on the net, then put the fish down and fell down again.

Ao Muyang looked at it stupidly and found that the cats put the fish in the right place and the distance between them was just right, which opened his eyes...

Lu Zhizi laughed dryly: "Haha, do you remember? Last year or the year before, when the village just started raising chickens and ducks, there were always more chickens and ducks in our house, and then we found that the president went out and brought them back."

"Remember."

"Well, it's the same thing this time."