Golden Fishing Village

Chapter 315 314. Return Home (Average Subscription +44)

Ao Muyang made a phone call, and Ao Mucheng and his group came later.

Seeing such a big wild boar, several people looked at each other in surprise: "Fuck, this pig is so big."

"Brother Yang, did you handle it yourself? Did the general handle it?"

"Fortunately, fortunately it wasn't us who encountered it. If we had encountered such a wild boar..."

Several people felt their calves trembling when they thought about it.

Ao Muyang's arms were still a little numb at this time. He reversed the golden elixir and swung the iron hammer. It could smash the stone into stone powder when hitting it, but it took two hits to seriously injure the wild boar. This shows how fierce this wild boar is.

He signaled everyone to tie up the wild boar and take it away. The general sniffed around the grass nest and quickly got in.

Ao Muyang rushed over and shouted: "General, come out."

The general quickly rushed out backwards. It seemed to be dragging something out. It looked like it was trying hard to scratch the ground with its limbs.

When it got out of the grass nest, a piglet was also dragged out.

The piglet weighed about ten pounds, with gray bristles and black stripes on its back. After being dragged out, it did not cry, but just used its limbs to dig hard.

Seeing the piglet, the onlookers were immediately happy: "Oh, a wild boar." "Is it a sow?" "Why does it give birth in winter?"

Throwing the piglet out, the general crawled in again. It crawled in and out several times, and each time it was able to drag out a piglet. Finally, after counting, it was actually dragged out a total of sixteen piglets!

Fourteen of these piglets were alive, and two were dead. The two dead piglets only had half of their bodies left. Judging from the wounds on their bodies, they seemed to have been eaten by the big wild boar...

Ao Muyang tied up the piglet with a rope, and he dragged the piglet and the others carried the big wild boar together, and they went down the mountain happily.

Wang Dongliang was so angry when he learned that the wild boar was driven away by him that he brought people to chase it.

The general, who was half covered in pig blood, chased them and glared at them, scaring them to turn around and leave.

Upon learning that he had killed a wild boar, many people in the village came to watch the fun. There were fewer wild boars in the past two years, so killing a wild boar was a rare sight.

Strength lies in numbers. Ao Muyang took out the remaining wood and stones from building a house, went to the old house and simply built a pigpen, and raised the piglets.

After the work was done, he said, "Let everyone go back and tell them to come together tomorrow to eat the pig-killing dinner."

Someone asked, "Who are you going to invite?"

Ao Muyang laughed heartily and said, "Whoever comes will be invited!"

"Good!" The villagers clapped their hands in joy.

The pig-killing dinner was not so easy to prepare, so he started preparing it in the afternoon.

Before he finished the wild boar, he weighed the pig first. The pig weighed a total of 280 kilograms, which was beyond Ao Muyang's expectation. At first, he thought it was about 400 kilograms because the pig was so big, but it turned out to be less than 300 kilograms.

The general tore open the wild boar's neck, and the pig's blood almost flowed out, which made Ao Muyang a little regretful. There were several dishes in the pig-killing dinner.

The pig weighed 280 kilograms. He estimated that it would not be enough to eat tomorrow, so he paid Ao Daguo to buy him two more pigs. A total of three pigs would be slaughtered, and it would be enough after the villagers came.

He was not good at slaughtering pigs, so old man Ao Zhihong took the knife.

Ao Fugui and others watched the fun. The old man pointed to the chopping board and said, "Go, untie the rope and hold the pig for me."

Ao Mucheng joked, "Sixth Grandpa, you must look at the knife carefully, don't stab us with your old eyes - damn it!"

This pig is not stupid. It was scared after being tied up. Seeing Ao Zhihong holding a long knife in his hand, it was even more hysterical.

Someone untied the rope, and the pig immediately kicked its hind legs desperately. Ao Mucheng was kicked without paying attention, and was kicked out ten meters away!

He rolled over several times on the ground, and Ao Fugui quickly helped him up and said, "Are you okay, Clam?"

Ao Mucheng rubbed his chest with a grin. He pulled open his layers of winter clothes and saw that his chest was bruised!

Fortunately, he wore more clothes in winter, otherwise he might have broken a rib with this kick.

Fortunately, this was just a domestic pig. If it was a wild boar, even if he kicked through the clothes, he would have to lie in bed for a month or two.

Ao Mucheng rubbed his chest and gritted his teeth and said, "Magobi, remember what dishes this pig has been made, I will eat it tomorrow!"

Ao Muyang personally went up and held the pig's hind legs. Ao Zhihong threw away the cigarette butt and walked to the back. He grabbed the knife and did not cut the pig's neck, but pressed it into the back of the pig's head.

As soon as the knife went in, the struggling pig suddenly stopped moving.

Ao Zhihong smiled and said, "There is the nerve center of the pig here. After it is done, it will be finished no matter how strong it is."

Pulling out the knife, he skillfully found the aorta on the pig's neck and cut it open, then indicated to tie the pig's hind legs with a rope and hang it up.

Ao Muyang put the prepared large basin below and started bleeding now.

The pig's blood was to be stuffed into blood sausage. He mixed the seasoning and sprinkled it into the basin, poured half a bottle of sesame oil into it, and sprinkled some buckwheat noodles. After stirring it vigorously, he indicated Ao Fugui to drag the borrowed sausage stuffer over.

In many rural areas in the north and south, it is a custom to stuff sausages during the New Year. There is also one in Longtou Village. Stuffing blood sausage is similar to stuffing sausages. Just put on the casing and stuff it with pig blood.

When the pig's blood is gone, start to clean the pig skin. This needs to be swept with boiling water. Some places use asphalt or burn it. The local rural areas in Hongyang generally use boiling water to scald repeatedly and then scrape it off.

Ao Daguo, Ao Zhihong and others were responsible for slaughtering the pig, while Ao Muyang began to prepare the seasoning. What needed to be stewed should be stewed, what needed to be boiled should be boiled, what needed to be stir-fried should be stir-fried, and what needed to be marinated should be marinated, and they would all be put into the pot tomorrow.

The students finally finished their exams, and Lu Zhizi was relieved.

After school, the children went home and waited for the Spring Festival happily.

It was easy to kill domestic pigs, but it was difficult to handle wild boars. The skin of wild boars was very tight, and there was almost no fat under the skin, all of which were solid lean meat lumps.

This is why it looks very strong, and the muscle fiber density is low.

It is not easy to handle pig offal, especially pig intestines, which have a strong odor and no one wants to touch them.

Ao Qianlai smiled and took it over, saying, "I don't mind the stench, I'll go to Nanhe to clean it up."

Ao Muyang patted his shoulder and said, "Okay, Uncle Qianlai, you go and clean it up, and ask grandma if she wants to go back and stew a dish. If she wants, you can take a piece back after you finish cleaning it up."

Ao Qianlai said, "My grandma said that I came to help, and I was not allowed to bring anything home. Let's come together to eat tomorrow."

The pig was cleaned out that day, and Ao Muyang started to work early the next morning.

Song Qiumin brought a few women to help, and Ao Xiaoniu and some children also came to help. They were agile and good at making fire and cleaning things.

The general ran around with his tail wagging. Lu Zhizi came with the Queen Flower, and he immediately pounced on it when he saw it.

The Queen Flower clamped its tail tightly and shrank its butt in the corner of the wall, trembling with fear.

The general is not crazy, it was indeed crazy some time ago, and it just likes to play during this period.

Ao Muyang shouted, and he licked the Queen Flower's mouth. The Queen Flower turned its head reluctantly, and it used its claws to straighten it, licked it hard, and then swung its tail and ran to the stove to wait for the leftovers.

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