It has been a week since the last killing of the Gala crocodile, and although he has not received other entrusted tasks during this week, Ye Yu has not stopped predating. And Ye Yu did not lose the slightest hint of his cooking skills, and through the fierce capture of it, he made it into delicious dishes, which is what he does every day.

“Hahaha, what a bumper harvest today…” Ye Yu was carrying a fishing net and walking back from the shore of the island.

I saw dozens of [frog fish] in the fishing net on the ground. And there are 2 of them that are actually [Golden Frog Fish] shining with golden brilliance.

Under normal circumstances, 100 [Frog Fish] have a frog fish shining with golden brilliance, and Ye Yu caught two golden [Frog Fish] without a hundred here, which shows that he is really lucky today.

“Hehe, let’s use these two golden frog fish for lunch today!” Ye Yu pondered in his heart what kind of cooking he wanted to make this golden frog fish.

After a while, Ye Yu returned to the villa, and when he entered the door, he saw Melissman who was setting up a table in the yard and writing something with his head down.

“I’m back, Master Meili.” Ye Yu shouted at Melissman.

“Hmm…” Melissman raised her head and glanced at Ye Yu, then continued to focus her gaze on the book in front of her.

After half a month of getting along, Ye Yu also knows some of Melissman’s personality, and she usually doesn’t talk to herself when she is creating. Ye Yu didn’t say much about this, and after putting the fishing net on the ground, he took out two of the golden frog fish and put them on the cooking counter in the yard.

After all, it is the age of food, so there are cooking stations both inside and outside the house, so that you can handle ingredients at any time. Next to the counter, there are a variety of kitchen knives.

The length of the ordinary frog fish is about one meter, but the golden frog fish in front of you is up to two meters long! To be honest, Ye Yu had never dealt with such a long fish in his previous life, so this was also Ye Yu’s attempt.

Ye Yu couldn’t point a hole, so there was no way to anesthetize this live golden frog-striped fish, so he could only use the most stupid way to knock it on the head and make it faint.

Then the next step is to process the golden frogfish. No matter how much fish is processed, this first step is naturally the removal of scales. But Ye Yu did not hurry to pick up the kitchen knife and start his hands, but closed his eyes and stroked back and forth on the golden frog fish with both hands.

In the distance, Merisman couldn’t help but raise his head slightly and glance at Ye Yu’s side.

“Huh?”

Merismann smiled at the corner of his mouth after a moment, and said in his heart: It is worthy of being the person with the strongest food luck… This is the first time to deal with such a long fish, and I actually know how to use this method. Understand the structure of the fishbone through the divisions of the scales… In turn, the whole fish body structure is well understood, which is extremely helpful for the next section! At the same time, this is also the most correct way to deal with golden frog fish….

In fact, the reason why Merisman didn’t speak just now was because she wanted to see how Ye Yu was going to deal with the ingredients that were unfamiliar to him, but Ye Yu didn’t let him down and found the most correct way to deal with the golden frog fish.

About half a minute later, Ye Yu had already figured out the body structure of this golden frog fish! At this moment, he suddenly opened his eyes, and his eyes reflected essence.

Ye Yu directly picked up a tiger roar and quickly swiped across the fish!

“Hah!”

Ye Yu’s hands conjured up phantoms, and the scales of the fish fell off one after another! After disposing of the scales of the fish, Ye Yu quickly slashed the stomach of the fish with the tip of the knife, and then disposed of its internal organs.

The tiger roaring kitchen knife in his hand seemed to have spirituality, the knife light flashed, and the gills and fins of the golden frog fish were also cut off! Still did not change the kitchen knife, only relying on the tiger roar Ye Yu in his hand to remove the fish bones.

After removing the bones, spread out the entire golden frog fish shining with a little light. Under the sunlight, the golden frog striped fish flesh of this fish with a body size of more than 2 meters shone with golden light, and the thick and fatty fish meat made Ye Yu’s saliva flow.

However, the processing was not finished, and Ye Yu’s right hand once again transformed into a phantom! The golden frog striped fish with the fish bone removed is cut into a 2cm backing fillet! What is amazing is that Ye Yu has no error every knife, so that the thickness of each piece of this fish fillet is the same!

The golden frog fish that was cut into pieces shone even more with a little golden light, and Ye Yu nodded with self-satisfaction and began to mix the salt, pepper, cooking wine, and wet starch on the side with the fish fillet.

After marinating for ten minutes, Ye Yu began to pick up a giant pot! Heat the oil in a pan, then put the fillets and heads into the fry in turn. When the surface of the fillets is coated with a layer of golden grease, they are then scooped up and placed in a large container on the side for later use.

After doing all this, Ye Yu clamped another cauldron! Still wait for the pan to heat up and drain the oil, then put the spare almond cabbage on the side into the pot and start stir-frying.

Almond cabbage, a type of wild vegetable, has a similar taste and texture to cabbage. However, it tastes like sake, and the pairing of wine and dishes is very suitable. And this almond cabbage with this can also effectively remove the fishy smell of golden frog striped fish, and add flavor!

After adding the almond cabbage, Ye Yu added a large spoonful of watercress to stir-fry. Although it is an ordinary douban in this world, it is a douban made of various ingredients in this world, and naturally it cannot be compared with Ye Yu’s beans in the previous world. After a while, there was a burst of aroma in the pot.

Then Ye Yu added an appropriate amount of broth to the pot, and when the water boiled, you could put in the golden frog fish that had been fried!

When they saw this, many people already understood what Ye Yu wanted to cook. This cooking method has not changed, it is the method of making boiled fish in the previous life. Although the method is similar, this ingredient is a supreme precious ingredient!

After a while, the pot began to tumble, and Ye Yu first put the fish head into the boiling for a while before finally putting in the fish fillet. After boiling for half a minute, Ye Yu’s [Boiled Golden Frog Fish] was also officially completed!

With the completion of this boiled golden frog fish, Ye Yu’s chef level has finally been improved.

“Haha, it’s finally done! Master Meili, let’s eat together! Ye Yu brought a large bowl of boiled golden frog fish to the table here.

Although this golden frog fish has a catch level of only 2, Ye Yu’s cooking level in front of him exceeds many high-grade ingredients.

Merismann is a national treasure foodie and has eaten countless ingredients. After seeing that he ate this dish made by Ye Yu, his face also changed slightly. Although it was only an ingredient with a capture level of 2 that was cooked, it was enough to see Ye Yu’s unparalleled culinary talent.

“Your cooking level is really high… It seems that I don’t need to guide you in terms of cooking. Merisman put down the chopsticks in his hand and said slowly.

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