Gourmet Food Supplier

"Yes, you should come to Rongcheng to see." Hangtian agreed.

"Well, I will wait until Yuan’s chef’s tea will be finished.” Zhu Xidao, then the words turned and said: "I don’t want someone to ask for tea from the old face."

"I am going to come to the tea with the skill. If you can't drink it, you will feel sour." Hangtian said proudly.

"This is not sour. It is because you are so old. You are so embarrassed to have a cup of empty tea." Zhu Xi said relentlessly.

"Who said that I am empty? I brought something." Hangtian immediately said.

"Oh? What did you bring?" asked Zhu Xi.

"That naturally does not tell you." Hangtian Road.

"I think it is empty-handed." Zhu Xi decided.

"Roll, don't pull this with you, I brought an ancient book about Huaiyang's kitchen knife, and I am going to lend it to Yuan's chef." Hangtian finally said what he brought.

"That is really a good thing." Zhu Xi indulged in a moment.

"Okay, don't pull with you, I have to wait for the cooking of Yuan's chef. Today, this is what Chef Yuan has personally cooked, but the two of us are cutting vegetables." Hangtian is very proud. Said.

"Go to yours, hang up." Zhu Xi did not sigh with a grin, then hung up the phone.

Zhu Xi, who hung up the phone, looked at the mobile phone and sent it to stay. Then he said: "Listen to the old man's meaning. The video has not fully demonstrated the craftsmanship of Yuan's chef. I really want to see it now."

"Master, Master, are you there?" Just as Zhu Xi thought so, there was a male voice and a knock on the door.

"This group of apprentices is really not worrying." Zhu Xi immediately lost such an idea, could not help but walk out of his office.

Yes, Zhu Xi has just answered the phone in his office, and he is not retired now. He has been a chef at the hotel.

At this time, someone came to call the natural thing that the kitchen had something to do with Zhu Xi. This made him feel helpless in his heart.

These helpless Hangtian don't know, he is busy eating.

Yes, Yuanzhou’s lunch has been done and has come over.

Yuanzhou is still very intimate. The one in Hangtian is made from the ingredients he cuts. One is fried mushrooms, one is cold and crispy, one is high in tofu, and one is white rice. Although simple, it is also colored. The aroma is full, the appetite is appetizing, and Hangtian eats it in a bite. These dishes are based on his taste.

Therefore, Hangtian is now free to pay attention to Zhu Xi’s mood. He is happy and satisfied.

And Yuanzhou’s own one is made by Hangtian’s cut vegetables, and it’s also three identical dishes.

One old and one young can be said to be very harmonious, and the Wuhai, which smells fragrant and moving, is also rare to be confused. The two people who eat this lunch are very satisfied.

After eating, Hangtian politely left, and time came to prepare the lunch ingredients, when Wuhai came.

"What do you just eat in the compass?" Wuhai is like a ghost, and it appears silently in the store.

Speaking of it, even if there is no system security protection, Yuanzhou store can't have an accident, because there is no need to face.

"Not yet at lunch time." Yuanzhou reminded.

"I know, but you have eaten good things on my back." Wu Hai's eyes are as faint as a wolf looking at Yuanzhou.

Yuanzhou took out the skill of practicing expression every morning, which stopped the pace of retreating. He calmly said: "The master who exchanges Huaiyang cuisine eats vegetarian dishes."

“Vegetarian?” Wuhai touched the mustache and looked at Yuanzhou.

Wuhai is now like this every time Yuanzhou wants to go out to the soup to see Yuanzhou guess what he did when he made food.

"Vegetarian." Yuanzhou nodded.

"Well, I will come again at noon." Wuhai simply left.

"The beast has grown up, and today it is so easy to leave." Yuanzhou looked at the decisive Wuhai.

Because of the exchange of a knife with Huaiyang cuisine master Hangtian, Yuanzhou has a better understanding of Huaiyang cuisine and knife workers. It is a good mood in Yuanzhou.

And the time passed quickly, and came to the time when Yuanzhou held the first tea party.

The day before was a vegetarian feast, and Yuanzhou’s preparations were carried out at night. Of course, the most important thing was that the Cheng technician was responsible for it.

This process technician is very thoughtful, and the arrangement is both delicate and atmospheric.

The place is in the small yard of the pub. According to Yuanzhou, there is no removal of grass and trees, but it is arranged along this way.

Cheng technicians found a few beautiful wooden tea tables and chairs placed directly in the yard. The color of the wooden tables and chairs is light brown. It is matched with the various chrysanthemums opened in the yard. The tables and chairs are placed in the shrimp. The walled door enters the backyard.

The stone tables there did not move, and they were placed behind the stone table. There were three sets of tables and chairs, and each set of tables and chairs could be used for six people.

The stone table can be used for four people. In total, there are twenty-two positions. The total number of invitations issued by Yuanzhou is only twenty, so the position is sufficient.

The tea party started at one o'clock in the afternoon, but in the early morning, Taoxi Road was full of people. These are the reporters and spectators who heard about the tea party.

Because there are too many people, traffic control has been implemented at the intersection of Taoxi Road, and the number of traffic police has increased.

This hasn't started yet, it is more exaggerated than the concert.

"This Yuan boss's posture is comparable to a star. How do I feel that this person is getting more and more." This is the first time that the traffic police on duty here was transferred today.

"Yuan Boss is the culinary star of Rongcheng." The answer is the young traffic police who are often on duty here.

"Yes, when you officially open, people will be more and get up." At this time, the voice of the traffic police captain came out from the intercom.

"Yes." More than a dozen traffic policemen brushed the way.

"See you? Seriously on duty." Young traffic police said.

"I know, I don't know what kind of person Yuan boss is. I have a lot of reporters and people to have a tea party. It is obvious that these people can't get in." The traffic police who came here were very curious.

Not to mention the traffic police curious, the most excited of these should be those reporters, and the magazine "Discovering Gourmet Dogs" which has been slightly mixed with Yuanzhou also sent two people to interview.

And the TV station that once cooperated with Yuanzhou also came.

The two teams knew the rules, so the people who were queued to the committee were placed close to the Yuanzhou store. The two were standard in the journalist's world. One person was responsible for interviewing one person responsible for the video.

The two teams were in the top position, and they all started the pre-conference report.

Among them, the person who discovered "Gourmet Dog" is called Xiao Du, with a high pony tail, and his face is full of youthful and beautiful atmosphere. He has already started interviewing the camera.

"This is the kitchen **** shop, I believe everyone can see the signboard there, but everyone is more willing to call this small shop called Yuanzhou store." Xiao Dubian reached out to indicate the signboard over there, said.

And the media reporters who did the same thing with Xiao Du were still quite a lot, and Yuanzhou silently took a look at the people downstairs and then pulled the curtains.

There are always people who want to peek at it.

......