Gourmet Food Supplier

Zhou Jia’s inner activities, Gabriel naturally did not know, he was full of joy waiting for a new round of serving.

While waiting for the food to go, he also took out a lot of things on the phone and wrote and painted.

After he recorded it, the dish he had just ordered would come up, because this time it was a Western food with a knife and fork, but Gabriel, who had been slightly used to chopsticks, started using chopsticks.

The knife and fork on the side are not idle, and they are used as tableware.

Yes, now Gabriel’s action is a left-handed knife with a right hand chopstick, and a fork is used from time to time.

"It's really comfortable to eat like this." Gabriel has completely lost the crotch of a famous chef and began to bow down to the food on the plate.

Of course, he has a very legitimate reason to convince himself, that is: "As a Michelin star chef, you need to maintain the enthusiasm for all food."

And with the enthusiasm for food, the rest are clouds.

Ever since, these three exotic dishes have disappeared into Gabriel's belly in a short while.

"Oh, it seems to be full." Gabriel looked at the empty plate and couldn't help but touch his stomach.

But as soon as he touched his stomach, Gabriel couldn't help but frown his brow: "What about my eight packs?"

Gabriel felt a slight bump in his stomach, but it was not the usual feeling of the abdominal muscles.

Thinking of the abdominal muscles, Gabriel remembered himself who had not exercised for several days: "I have never exercised since I have been in China. Now I am too full, so I have not shown it. If I digest it, I should re-enter it, but it should be tonight. Start exercising, just two hours."

This thought of Gabriel blamed the sudden disappearance of the abdominal muscles on eating too saturated and not exercising.

He completely forgot the fried chicken, skewers, potatoes, hot pot, pot helmet, dumplings, fans and all kinds of meat he had eaten in his stomach, and the six meals he had just eaten.

"哗啦" Gabriel stood up and then thanked Yuanzhou for a slight nod, then walked out of the store.

"Call, it's so delicious, it's my appetite is too small." Gabriel looked at the store with some regrets, then slowly walked forward.

"It’s a good choice to go back to the navigation tonight." Gabriel looked at the bustling Taoxi Road under the night, thinking about it.

Of course, at the same time, Gabriel has arranged breakfast, lunch and dinner for tomorrow.

It’s very simple, that is, three meals are eaten in the Yuanzhou store, and the rest of the snacks are foraging outside during the day and night. This does not affect his ability to spy on Yuanzhou’s cooking skills, nor does he affect his exploration of Chinese cuisine. It is not a mistake.

Gabriel plans to eat six meals a day, three meals a day, three food supplements, and the rest of the time for exercise, which is almost the same.

Time passed quickly, and it took ten days for a glimpse. It was only a week before the snacks that Yuanzhou said, and Gabriel had been in Chengdu for ten days.

He didn't go out to the hotel for the first four days, but he went far behind. From the hotel to Taoxi Road where Yuanzhou is located, he can now come with his eyes closed.

m and the food on this road was eaten half by him. It was a gratifying progress. In the afternoon, when he was eating afternoon tea to the Yuanzhou store, his cell phone suddenly rang.

The phone came from Gabriel's assistant Garcia, a brown-haired brown-eyed tall girl who speaks a gentler type.

"Ael, are you still in China?" Garcia's mild voice came from the phone.

"Oh, Garcia, I am very good in China. It is a paradise for chefs. I got a lot of inspiration. It's so wonderful." Gabriel, who said this, also took a bite of the stringed potato chips he just bought.

"When are you going to come back? You need El in the store." Garcia asked.

"Isn't it just coming? You can watch it." Gabriel marveled at the perfect combination of cheese and potatoes and peppers, casually said.

"No, you have been to China for ten days, and it has been ten days." Garcia said helplessly.

"Is it? I don't feel how long it has been. I haven't finished eating such a small street." Gabriel couldn't help but take another bite of cheese and potatoes and taste it.

"El, the store really needs you, after all, you are the chef in the store, isn't it?" Garcia can only emphasize again.

"That's it, Garcia, I will definitely not come back in a short time. You can submit a resignation report for me, thank you." Gabriel didn't even think about going back and staying.

"..." Garcia at the other end of the phone was silent for a long time. When Gabriel had already hanged up and was ready to put away the phone, the voice came from Garcia: "Aer, this is you." Your own shop, who are you going to resign to? Shareholders?"

Yes, Garcia, who has always been gentle, can't stand Gabriel's off-line, and can't help but feel bad.

"The amount? Also, this seems to be my own shop," Gabriel said, and Gabriel finally remembered that the poor restaurant was his own, but he didn't think for a long time, he said directly: "That's off. Half a year, everyone goes back to rest, of course, I will pay for it."

"..." Garcia was completely speechless.

"Hey, Garcia?" Gabriel asked.

"Okay, you are boss. You have the final say." Garcia gave up completely and then agreed with Gabriel's request.

"The rest of the things are handed over to you, and I will let my lawyers help you with the compensation and closing problems." Gabriel hung up after the call.

"Hey, it seems that I can stay a little longer, at least I have to finish the menu." Gabriel remembered the not-so-thick menu of the Yuanzhou store, so thought.

Of course, he still didn't forget to call his lawyer after eating the cheese and spicy potatoes.

On the other hand, looking at the phone that was hung up, Garcia, who had just lost his job, was angry and depressed. He hated and said: "I heard that the assistant chef of Chu is the highest salary but easy to lose the job, but I see Now El is not reliable, what the magic of this **** China."

"Damn." Garcia cursed again, and took a deep breath, then went out of the office and went to the restaurant to tell everyone the news.

In fact, it is not Gabriel's waywardness. As a fairly young Michelin star chef, he has a lot of net worth, and there are some shares in chain restaurants. The money is enough for him to squander, even if the store is affected. No, he can't.

What's more, he is here to improve the cooking skills. It is normal to close the store. I don't see some chefs only open half a store, or three months, and the rest of the time is walking around.

Say good-sounding inspiration for finding new dishes, and that is not good to hear is the waves everywhere.

This is the first time that such a self-willed Gabriel is really responsible.

Having said that, Gabriel was so serious before, but it can be understood that he came to China late.

......