Gourmet Food Supplier

Chapter 1747: I was wrong.

"Old man, I don't believe you, I don't believe in your taste buds. I just think that I have counted the time. You should have not eaten the steak I made for more than a month. Now this time is just right. I will give you a Florence t-bone steak on the spot.” said Marisero, who asked the partner to bring the ingredients and materials of the t-bone steak.

No, it’s an old partner, and his partners are sixty or seventy.

The meaning of Marisero is that Remymi has not eaten the steak he made for a long time, so it will have this illusion.

"This marmot is stupid, but sometimes at some point, I can still think of the key method." The terracotta heart, and then the trojan also called his apprentice, Joe, to let him send the ingredients.

This villa is the place where he lives. There is a lot of ingredients to do the usual cooking practice, but after all, it is not a restaurant warehouse, so the ingredients for making the Florence t-bone steak are too normal.

Don't say that two people are doing a big fuss. If you tell Cheng Zhaomei, there is a foreigner who is more authentic than Sichuan, and it is still less than thirty-five young. It is estimated that Cheng Zhaomei will fly in the face of the dragon, so in other words That is, Marisero and Dharma are old men and legs, otherwise the dragon rides his face and does not run.

About an hour later, the old partner of Marisero and the car driving in the fire, brought all the things they needed.

As soon as I heard the steaks of two Western food masters, the old friends and Baie naturally would not leave, and risotto was a must.

Fortunately, the Trojan's kitchen is really big, and it is no problem to accommodate two chefs. Although the old partners and Baie do not know each other, they do not hinder the communication between the two dogs.

The admiration of Baie’s gaze is self-evident: “The charcoal is not much to say, this fire is too difficult to master, and the ability of the teacher of the doloma, I have to learn at least for decades.”

The old partner said: "The best local baking technique that is good at it, no matter how many times you look at it, is awesome."

"Speaking of steak, no matter where it is, there is no way to bypass the Tuoma teacher and Mr. Marisero when lifting the steak." Bye.

"From a decade ago, this old friend of mine began to compete with the Dharma for the first time. I don't think there will be any results in this life, because they are already at their peak." The partner said this.

The two did not know the reason, so I thought it was two top masters, another steak showdown.

Jeremy also waited in the side, as a professional painter, amateur food, he can analyze from the aesthetic point of view, from the aesthetics of Marisero and the trojan, the two are already sixty or seventy years old, even Marisero There are also some hunchbacks, but once you enter the kitchen, you seem to have changed personally, the movement is very smooth, the name of the master is well deserved, but there is no such a young Chinese chef.

It seems that there is a high-profile idiom in order to make a meal, but Remymi thinks that this is the most accurate vocabulary. This word is used by Remymi to find a Chinese translation study.

More than forty minutes later, Marisero and the Dharma completed the work of the two men, divided into four.

Marisero's Steak: Old Partner, Bye, Jeremy, Torrema

Stereo's Steak: Old Partner, Bye, Jeremy, Marisero

Anyway, I don't eat my own steak.

"Old man, come and eat my Florence t-bone steak, it is worse than the yuan." Marichero said.

Although the Orthoma did not say anything, the meaning expressed by the gaze was consistent with that of Mali Sherro.

Baie is not stupid, and he understands it. He looks at the Dharma and asks: "What is the teacher of the Orthoma? Is it that Mr. Remy said that the Florence steak made by Yuan is better than you and Mr. Marisero. eat?"

Basically, the matter was roughly derived. Marie Sherro added some details. Then, the reaction between Bye and the old partner was almost the same. I didn’t believe it. Just as the two said, the two people have reached the top. There can be no more people.

But the reaction of the former is slightly different. Baie asked: "Is Yuan a Chinese chef zhouyuan?"

"Yes, this is the pronunciation, do you know this young chef?" The terracotta watched his own apprentice.

Baie nodded and said: "Chu, you know."

The horoscope nodded and said: "A very talented young chef."

Byeer said: "The teacher you are talking about is not exactly right, maybe because you are fascinated with cooking research, there are many things that are not managed. Chu is a chef who can not lift the whole young French generation. Very talented young man."

As a big apprentice of the 陀罗玛, Baie was over forty-seven years old this year, and he was more than a teenager. They are not the same generation.

The horoscope nodded and signaled the apprentice to continue.

"And zhouyuan is the chef Chu has been chasing." Baie said.

The chef who was hailed by Wu Hai, the last hope of the European and American painting circles, was still the one who had been crushed by the chefs of the younger generation of France who had been unable to catch up. This Yuan seems to be somewhat unusual.

"But in any case, I also think that this Yuan is absolutely impossible to surpass the teacher of the Orthoma, even if Yuan's cooking is stronger than Chu, but there is absolutely no way to compare with the teacher of the Orthoma on the steak. Than." Bye.

Strictly speaking, Baie said that it is very logical. In the field of steaks, even if Chu Yu is better, there is no way to compare with the Trojan and Marisero.

But the problem has come, Yuanzhou is not compared to Chu Yu... The content behind it will not be said, leaving a face to Chu.

Bye and his old friends had finished eating the steaks, and they were full of praise, while the terrasse and Marisero had eaten each other's steaks, and they had no intention to retreat in their hearts.

Now everyone's attention is on the hot Remy, and Remymi knows that this matter is very important for his two friends, so he eats very carefully and seriously.

"How, how about me than the Dharma."

After Remymi had finished two small steaks, Marisero asked for the first time, and the target of the inquiry was the Orthoma, which proved that in his heart, he was more valued for the 陀罗玛, think about it after all. As an opponent for more than ten years.

"You are still the same as before, there is no win or loss, and each has at least one thousand years, I can't tell the difference." Hot Remy said.

In this regard, Baie and his old friends also nodded their approval.

"I know." Marisero was a little lost, but it quickly recovered. After fighting for more than ten years, he never thought that he could win the trojan this time.

"So, compared to the yuan you said? Old man, do you want to change what you said before." Marisero asked.

"Indeed, I have to retract what I said before." Remymi nodded and said: "I just ate the steaks of the terrasse and Marisero, I think it is not a bad point compared to the Florence t-bone steak of yuan. It is two points worse."

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