Gourmet Food Supplier

Chapter 2666: No change

First, a super fresh, and then the dark powder is somewhat grainy, and spreads in the mouth as the touch is more delicious.

Then there was noodles with malt aroma, which felt soft as soon as they were touched, but the teeth were known to be very strong when they were bitten.

In addition to the aroma of wheat, there seemed to be other flavors inside. With the delicious flavor, it was mellow and full-bodied. Markle almost stood up on the spot.

But Markle, who vowed to change this bad habit, restrained himself and took a deep breath.

Then I saw a pair of chopsticks in the bowl. Before Markel responded, I saw a pair of noodles picked up by the chopsticks.

"Friend, I'll help you eat, I don't think this side is to your liking." Alexandra said.

Markle: "...".

He felt the maliciousness from the world, but now there is no time to even refute. Markle hastened the speed and stuffed the noodles in his mouth. The scallion with rich green onion, soft and sweet shrimp, and a A little bit of delicious shrimp brain, with noodles, tastes not too refreshing.

And the taste of the delicious noodle soup is also in line with my heart.

"Xili Lilu"

Soon the noodles were eaten up by Markel. It is worth mentioning that since he was robbed of a noodle, he paid more attention. At least the next time he was tried by Alessandra for four times, but it was out of the question. Guman Lee and Gauss expected that Markle did not get up and go around.

The main reason is that at least one-third of the noodles have been helped to "try to eat" and they haven't been overwhelmed yet.

"Goodong"

Drinking the last bite of noodle soup, Markle put down the bowl boldly and shouted very naturally: "Please have another bowl."

Su Ruoyan noticed the movement here and walked over to explain directly: "I'm sorry, but the restaurant has only one breakfast per person, I'm sorry."

Such a situation often happens, Su Ruoyan is very patient, and by the way, he pointed to the rules attached to the wall over there.

Since the number of foreigners has increased, Yuanzhou has changed the rules on the wall to Chinese and English for convenience. Of course, as for other Koreans, Japanese, and the like, sorry for the time being.

After Su Ruoyan said this, Markle reacted, the first time was to see the bowl of Alexandra opposite.

It's a pity that the old face of Bialy Sandra in the opposite bowl is still clean.

After touching the clean and full stomach, Markle rarely complained: "This portion is too small, it should be badly reviewed, and you can't eat enough."

If you don’t get robbed, in fact, this portion is no problem for breakfast, but now the stomach is a little full, plus the mouth is really greedy.

"Alice Sandra chef of this level, please go to the competition, what do you think?" Markle asked.

Although it was just a simple meal of pasta, Markle did not get up and go around, but to be honest, he can make him who don’t like pasta still want to eat. This is the ability of a famous chef.

It’s true that food has no borders, but diners are national, not to mention foreign countries, only domestic ones. You let a person who grew up from snacks and Su dishes eat the Jianghu cuisine series, which will be delicious and the diners will not feel good.

But the Kitchen God Shop does not here, the element of Jianghu cuisine is heavy spicy, and Yuanzhou will achieve the limit that this diner can eat spicy, making him love Jianghu cuisine.

So as long as the food is "delicious", everyone will like it. This is delicious, and it is not subjective. Markle understands this reason, so he realized that Yuanzhou's cooking is very strong.

The disciples, and the named disciples, were all left behind.

"August chef asked, mainly because chef Yuan is not famous in Europe, he will come up with this idea." Alexandra said.

"What you said is indeed a problem. Chef Yuan's video of participating in the contest, you go back and send me a copy." Markle is curious about Yuanzhou's video of participating in the competition.

Want to see what kind of dishes are made, is there a mussel dish?

"Let's eat together at noon?" Markel had already planned to come back at noon after receiving affirmative answer from Alexandra.

How can the mussels not come before they have been eaten?

"I have already said that I am coming at noon. Where do you live?" said Alessandra.

"Just staying in a hotel not far from here. My nephew had lived there before. It was a suite. I happened to have a room." Markel said of Wu Yungui's hotel.

Had it not been for Juan to come to Rongcheng for a long time and have lived in a serviced apartment there, Markle hurriedly could not live in the house in the center of Taoxi Road.

Hearing this, Alexandra thought he wanted to grab Markle’s food again. How could this guy be so lucky to live so close together that he would definitely be able to eat more.

I did not understand the cause and effect relationship between living close and eating more.

"Do you think this chef Yuan is an apprentice?" Markle asked suddenly.

He had a prototype idea in his heart. Of course, he had to try the mussels at noon to finalize, but it did not prevent him from preparing in advance.

Alexandra raised her eyebrows, and looked at Markle inexplicably. "Yuan chef has apprentices. This time he took the apprentices to participate in the competition, but he looks a lot older than Yuan chef. , At least forty years old, but it is considered young and has a good cooking skills, which is comparable to Podrak."

Although he did not know what Markle meant, it did not prevent Alexandra from sharing the information he knew.

"The apprentices are comparable to Podraco? Has he followed Chef Yuan since childhood?" Markle glanced at Yuanzhou's overly young and handsome face.

"No, I heard that I only studied with Chef Yuan for a year or two, so I said that he has a good talent. Of course, Chef Yuan is not only a master of his cooking skills, but also has the ability to train his apprentices." Della felt a little envious.

If it weren’t for Yuanzhou to say that he was not proficient in French cuisine, Alexandra wanted to go to the teacher. He felt that he could go further in his fifties.

Of course, this is also that Alexandra did not know that Yuanzhou said that he was not proficient, but only did not reach a certain peak, not not.

Markle took a breath when he heard Alexandra's words, and his eyes flashed with light and firmness, obviously making up some ideas.

"Is Markle's noodles delicious? Why didn't I see a circle today." Gu Manli asked directly.

"It was changed early, and I haven't turned around in the past year or two," Markle replied.

Gauss narrowed his mouth: "That's too sorry."

The breakfast time was very short, and a few people had finished all the gossip. They stood up and went out directly, and they ran into Juan who had just come in.

"I'll go back after I finish eating. You eat slowly." Markle patted his nephew's shoulder and left.

Breakfast three shrimp noodles not only conquered the stomach of foreigners, but also very comfortable for the old diners.

On a hot summer morning, such a bowl of bright colors, noodles are pliable and smooth, and the tangy and delicious prawn noodles are simply the ultimate enjoyment. I feel full of energy throughout the day.

...

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