In the Edogawa region of Japan, you may hear the mantra “East Ki no Kuni, West One Color”. This sentence refers to the two famous families of the “Ki no Kuni” and “Isshiki” local two and food worlds.

What is Japanese cuisine? To put it simply, Japanese food. Both the Isshiki family and the Kinokoku are said to have been families that existed since before the Sengoku period (around 1467) in Japan, and have a history of hundreds of years.

Both are very good at Japanese cuisine, and Nakano no Country is particularly good at “noodles” and other related dishes. When it comes to pasta, this has to play to the origin of Japanese cuisine…

In Japan, the staple food was still rice and noodles, but later near the sea, the side food was mostly fresh fish and shrimp and other seafood, often accompanied by Japanese sake. Japanese food is known for its lightness, and when cooking, try to maintain the original taste of the ingredients themselves.

Around 1350, a man named Lin Jing in the Celestial Empire traveled east to Japan with Zen Master Longshan, and later settled in Japan and spread the practice of “steamed buns” to Japan. The Kino Kuni clan is said to have been one of the first to learn about the practice of “steamed buns” at that time.

If manju was invented by the Celestial Empire and spread to Japan, then the source of this improvement and spread in Japan is the Ki no Kuni clan.

Several generations of the Kino Country clan have changed the “steamed buns” of the Celestial Empire, and put something suitable for Japanese tastes in it, which is slightly different from the white steamed buns of the Celestial Empire, but the soup is not changed, and the fermentation technology of steamed buns is still the same. In this way, mantou is a delicious noodle dish that has gradually gained popularity mainly through families such as Ki no Kuni spreading throughout Japan, and at that time, many Japanese saw that it was profitable to sell steamed buns, so they followed suit and spread the food “steamed buns”.

With the passage of time, no one has delved into the origin history of this “steamed bun”, and many people are not concerned about who invented the steamed bun, but whether it is delicious or not. Therefore, people gradually forget who brought the “steamed mantou” to Japan and who spread it in Japan.

Even so, Ki no Kuni and Isshiki are one of the few culinary families that survived to this day before the Sengoku period, and they are respected by the locals, and they are real Japanese cuisine.

Therefore, if you want to find such a thing as a long-standing “old noodles” in Japan, the first thing to look for is naturally the Kino Kuni who were among the first people in Japan to come into contact with the practice of “steamed buns”.

……

At this time, Isshiki Hui and Liu Bi had already left the Polar Star Liao and were heading towards the Linshan District of the Far Moon.

“I originally thought that Senior Sister Ningning’s family was just proficient in soba noodles, but I didn’t expect that it was actually the originator of Japanese steamed buns!” Liu Bi was quite surprised after listening to Isshikihui’s introduction to the Jizhi National Clan.

Isshiki still squinted as she walked with Liu Bi, “Soba noodles can only be said to be a dish that her family has studied in recent generations, and I don’t know this very well.” However, the only thing that is certain is that as one of the originating families of steamed buns, ‘Old Noodles’ must have been preserved from generation to generation. ”

“What I’m most worried about now is not this…” The corner of Liu Bi’s mouth twitched, and he looked at Isshiki next to him to express doubt: “Although your senior sister Ning Ning and you have been bamboo since childhood, but this kind of thing that is passed down from generation to generation as a family heirloom, we go to ask her for it, will she give it?” ”

Isshiki hesitated for a moment, not sure: “Maybe, maybe I will agree, after all, I just want some, not take away all the old noodles.” ”

Now Liu Bi can only see Ji Zhiguo Ningning in his heart, but he has watched Ji Zhiguo Ningning for an unknown number of times in the animation, and can give a little of her family’s ancestral face on the face of Isshiki.

Under the leadership of Isshiki, Liu Bi quickly entered the villa group in the Yuanyue Mountain area.

Almost all of the ten masters and lecturers in Yuanyue live in villas in the mountains of Yuanyue, of course, it is not ruled out that a very few strange people will choose to live in places where birds do not.

And Ji Zhiguo Ningning, who is the sixth seat, naturally lives in this villa area.

After a while, Isshiki found Ji Zhiguo Ningning’s residence, and when she opened the door and saw that it was Isshiki, she was obviously surprised, and her face was red with honey.

Ji Zhiguo Ning Ning quickly returned to his usual appearance as a cold stone woman, and looked at Isshiki Hui with an indifferent face: “Why did you suddenly come…”

After speaking, he also glanced at Liu Bi who was next to Isshiki.

If Erinai is a high-ranking queen, then now this Ji no Kuni Ning Ning is the appearance of the icy goddess… It seems that it does not eat the world’s fireworks, and refuses to be thousands of miles away.

Isshiki and Ji Zhiguo Ningning grew up together, and they are naturally clear about her personality, knowing that this is her way of speaking.

“I have something to ask you for this time.” Isshiki smiled and said directly.

After hearing this, Ji Zhiguo Ning Ning opened the door without saying anything more, and said, “Come in and talk about it.” ”

After entering the house, Ji Zhiguo Ningning very politely sent two cups of tea, and then placed them in front of the two and sat opposite the two sofas.

“Okay… Now if you have anything, just say it, Isshiki! Ji Zhiguo Ning Ning still stared at Isshiki Huidao with that icy look.

“This… How to say it! Isshiki was rarely embarrassed, which made Liu Bi on the side almost laugh.

I didn’t expect that this old fox would also be embarrassed? However, thinking that Isshiki was helping himself, he held back his laughter.

“Forget it… My own business, let me tell you! Liu Bi looked at Ji Zhiguo Ning Ning and said, “Sister Ning Ning, in fact, I have something to ask you for when I came here this time…”

“You? Do we know each other…” Ji Zhiguo Ning Ning’s words made Liu Bi feel a little embarrassed instantly.

But fortunately, Liu Bi’s face was thick-skinned, and he smiled without changing his face: “I’m really sorry, I forgot to introduce my freshman Liu Bi in high school, and ask Sister Ning Ning for more advice!” ”

“You are Liu Bi?” Ji Zhiguo Ning Ning’s face was obviously surprised when he heard Liu Bi’s name, but he immediately returned to his normal color and said, “It turned out to be you… Just got the news that there is a transfer student who wants to be with the second-grade halberd, is that you? ”

“Yes, that’s me! It turned out that Sister Ning Ning knew about this matter, then I was much simpler. The dish I prepared this time lacks a key ingredient, and although it is a little rude to meet for the first time, I still hope that Sister Ning Ning can help me…”

Before Liu Bi finished saying what happened, Ji Zhiguo Ning Ning said coldly: “I refuse!” ”

(PS: Popularize it, the steamed buns in ancient times are the current buns.) )_

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