Halberd-eating Saint of Ten Thousand Realms

For his cooking level, Ye Lin himself is very clear. It can be said that in addition to satisfying the sagiri as an ordinary person, it is difficult for him to get the approval of Joichiro Kohei, who is a master chef.

Don’t look at Ye Lin, he can use his super taste sense to constantly make up for the shortcomings in the cuisine to make the perfect dish.

But that so-called perfection is only compared to Ye Lin today, but there are many shortcomings for the master Kohei Joichiro.

After all, the cuisine made by Ye Lin now seems perfect to him, but after a while, he will find that the so-called perfect cuisine before is full of flaws.

Before, whether it was the recipes that Ye Lin knew before crossing or the recipes that Ye Lin knew in this world, Ye Lin knew that it was basically impossible to satisfy Kohei Joichiro.

Although every dish in this world could become extremely delicious in the hands of a master, Ye Lin knew that it was impossible to do it with his current ability.

If it was before, it would definitely not be completed, but after the system’s prompts, Ye Lin remembered that he was not without recipes, but that he subconsciously ignored it.

After writing down the smell of all the spices in the kitchen, he began to remember the taste of all the ingredients in the kitchen.

At the same time, while remembering the taste of the ingredients, Ye Lin would also compare the taste of the ingredients with the dishes he remembered.

That dish was nothing else, it was the seafood ramen made by Kohei Joichiro, whom Ye Lin had eaten before.

In the case of noodles, I use the noodles that have not yet been used up by Joichiro Kohei, and what I have to do is recook a pot of seafood ramen soup.

There are many flavors of the ingredients used in the seafood ramen soup that I don’t know, but I just don’t know the names, but I remember the flavors clearly.

Although his super taste is only in a primary state, he also has the ability to compare with the divine tongue of Erina, and even has the ability that Erina.

The ingredients used by Kohei Joichiro to make ramen noodle soup were all in the kitchen, so Ye Lin could still find the ingredients used by Kohei Joichiro as long as he looked for the taste in his memory.

And Kohei Chuangzhen looked at Ye Lin nodding and shaking his head while tasting the ingredients, and he was immediately confused.

When Ye Lin nodded, he would put the ingredients he had just tasted into the basket he was holding, and when he shook his head, he would put them down and change to other ingredients.

However, not all the ingredients Ye Lin has to taste again, and when Kohei Joichiro remade seafood ramen, he used all his super five senses. Especially for the super sense of taste, when Kohei Joichiro cooks ingredients, the smell of those ingredients becomes heavier than those ingredients that have not been used.

This may sound like a fantasy, but Ye Lin, who has super five senses, can completely do it.

Although there are many and mixed flavors in the kitchen, as long as the chef is handling the ingredients, the taste of the ingredients will come out with the chef’s cooking. So as long as you remember the smell that burst out at that moment, then you can know what materials he used at that time.

Some ingredients are not taste-sensitive, such as meat and seafood, but they can be done by super-smelling.

“Are you going to make seafood ramen?”

At first, Kohei Chuangzhen didn’t understand Ye Lin’s behavior at all, but as Ye Lin put the ingredients into the vegetable basket, Kohei Chuangzhen immediately knew what he was going to do.

This made Kohei Chuangzhen call Ye Lin really bold enough.

After all, both he and his father had made seafood ramen before, and now Ye Lin made seafood ramen, which made him feel that Ye Lin was provoking.

Just when Kohei Sojin looked at Ye Lin, Kohei Joichiro didn’t know when he came behind Kohei Sojin. Looking at the ingredients Ye Lin selected, there was nothing at first, but in the end, he became more and more frightened.

“Fish, abalone, shrimp, clams, scallops, kelp, sea intestine 、、、、、、”

Not because of anything else, because Ye Lin chose the ingredients for boiling the soup base, which were the ingredients he used before.

Once the ingredients are selected, another problem arises.

Although Ye Lin has a super sense of taste and smell, he can help him break down the food he tastes one by one. The ingredients and seasonings used in the food, when those ingredients are put into the pot, when those seasonings are put in, the ratio between ingredients and dishes, etc. can be clearly understood.

But it’s one thing to know, it’s another thing to make it with your own hands.

If nothing else, with Ye Lin’s current level of processing ingredients, let alone Kohei Joichiro, even Kohei Sojin dumped him several streets.

“Well, can you help me get this, I can cut vegetables, but I have never dealt with these.”

In the end, there was no way, Ye Lin could only look to the side, Kohei Chuangzhen for help.

And looking at Ye Lin’s helpless eyes, whether it was Kohei Sojin or Kohei Joichiro, he suddenly looked at Ye Lin with unbelievable eyes, as if you TM was teasing me.

“No problem.”

Although he was a little surprised that Ye Lin would not handle these seafood, Kohei Chuangzhen was still a little excited to come to Ye Lin’s side to kidnap the ticket to deal with these seafood.

Knife work, bumping spoons, these need to be seen at a glance, and continuous efforts can be improved. Even if Ye Lin has a super sense of touch, it needs to be improved through continuous exercise, and these seafood need special treatment.

For example, Kohei Tsuki is really dealing with clams, which are also called bamboo clams and are extremely delicious.

Generally, few people remove the shells when cooking bamboo clams, but this time it is necessary to boil the seafood soup base, and it is better to remove the shell.

As for how to remove the shell of the bamboo clam, Ye Lin did not know.

So when Kohei Chuangzhen was dealing with those seafood, Ye Lin was also watching to see how he handled it.

Because of the existence of ultra-vision, as long as Ye Lin looks at it once, he can easily learn the processing method.

“Okay.”

Although Kohei Sojin has just graduated from junior high school and is not an adult, his basic skills as a chef are very solid. After a while, those ingredients had already been processed by Kohei Sojin.

This made Ye Lin have to sigh how important it is to have a good father no matter what world.

Although he has never been to the Chef Academy, Kohei Sojin can have such a solid basic skill is entirely due to his good father.

If Kohei Sojin’s father had changed to an ordinary chef, it would be difficult to say whether Kohei Sojin could have such good cooking skills at his current age.

And after processing the ingredients with the help of Kohei Sojin, Ye Lin began his own performance.