Halberd gourmet emperor
Chapter 144
“Senior!” Wang Chen put down the kitchenware in his hand and muttered, “Now… It seems that you are the closest to me, right? ”
Everyone in the Polar Star Liao, who had already hidden in the corner, nodded one after another.
“Oh? Hahaha…” Isshiki smiled: “I’m sorry, I can’t help it!” ”
After the joke, Wang Chen threw himself into tofu banquet this evening.
Fifteen pieces of white tofu, he took out ten pieces for this evening’s cooking.
“Hey, aren’t there still five pieces?”
Looking at Wang Chen’s figure wielding a knife like the wind, Sakaki Ryoko muttered.
“Liangzi, have you forgotten what Wang Chenjun said, he wants to make a tofu trio, this tofu banquet is only the first weight, black tofu is the second heavy, then the remaining five pieces of white tofu are estimated to be the third weight.” Isshiki explained.
Everyone nodded slightly, and Aoki Daigo said: “It seems that the meals in the past few days can only be tofu.” ”
“If it is made by Wang Chenjun, the tofu must also be excellent.” Shoji Sato looked expectant.
“Shhh… Don’t talk, disturb Wang Chenjun’s cooking, you see, he has already started frying! ”
The large piece of tofu was thrown into the oil pot by Wang Chen, making a moisturizing sound.
“Well… What a rough meal! Maruzeni Juni muttered, “One of the ten pieces of tofu, he just randomly cut it into eight points, and then threw it in and fried it, this…”
Japanese cuisine is mainly exquisite, and even 737 cuisine in European and American countries will probably not appear like pork stew vermicelli-style cauldron dishes, so everyone in Polestar Liao is a little difficult to accept when they see Wang Chen throwing such a large piece of tofu into the oil pot to fry.
But Wang Chen did not care about this, and when the surface of the tofu glowed with golden light, he fished them out and set them aside to drain the hot oil.
Taking out the minced meat that had already been chopped, Wang Chen added starch, cooking wine and other substances to it, and stirred slowly.
“Yes… Meatballs? Daigo Aoki guessed.
After the meat filling was processed, Wang Chen took out the tofu cubes that had been drained of hot oil.
“Tofu, minced meat?”
Just when everyone looked puzzled, Wang Chen suddenly processed the tofu cubes at an extremely fast speed, and even everyone did not see what he had done.
When he stopped the movement in his hand, the tofu cubes didn’t seem to change in the slightest, but the minced meat was… It’s gone?
Even Isshiki, who was the seventh of the Ten Masters of the Far Moon, had a twinkle in his eyes and a look of surprise.
“Well… Such a fast knife work, even faster than the last time he tried with Erina. “Ryoko Sakaki opened her small mouth wide, as if she could stuff a whole egg.
“But where did the minced meat go?”
“Look!” At this moment, Jun Takesaki muttered, “On the plate next to the cutting board, there is crushed tofu.” ”
“Crushed tofu?”
Indeed, right next to the cutting board, among the white porcelain dishes, a pile of crushed tofu was lying inside, steaming hot.
“Could it be…” Isshiki thought thoughtfully, seeing that Fang had just fried the tofu cubes into the hot oil.
“How do you blow it up again?” Sato wondered.
Fifteen minutes later, Wang Chen took out the tofu cubes, drained the oil, and put them in the oven to continue processing.
“It’s such a complicated dish, is this a dish?”
At this time, Wang Chen continued to process other ingredients, including Yoshino pheasant and fresh vegetables picked with Tian Sohui.
……
Two hours of busyness, seven o’clock sharp, a tofu banquet was finally completed.
Everyone sat around the table, beaming.
“Wow, although I haven’t eaten it yet, I can’t help but drool just by looking at it.” Yoshino Yuhime held up her chopsticks and looked like she was about to move.
“Hmm…” muttered Ōmido Bunxu, “This is the second time I have tasted a tofu banquet in my life, although the dishes are different, but since it is tofu, the cooking method and taste should be similar, right?” ”
“Oh?” This time it was Wang Chen’s turn to be surprised (abad) and asked, “Aunt Wen Xu, who cooked the tofu banquet for you last time?” ”
“Haha, that kid is also a teenager from the Celestial Empire, and his hometown is Chengdu, Sichuan, which is known as the capital of gastronomy!”
“Chengdu, Sichuan?”
“Aunt Wen Xu, why have I never heard you say that there are such characters in Yuanyue, who can cook tofu banquets, and should be the same as Wang Chenjun, and they are also very powerful, right?”
“Nope!” Da Yudo Wen Xu waved his hand: “He is not from the far moon, he just traveled here.” ”
That being said, everyone understands that the so-called journey is just a pretense, and the truth is to challenge the door and eat halberds with masters, right?
“Aunt Wen Xu!” Isshiki interjected, “In the materials I have seen, it seems that there is no information about this mysterious chef?” ”
Daigetang Wen Xu sighed and said, “That’s the sealed materials of the Yuanyue Academy, except for people with an identity like silver, no one else can read it at all, and there are few people who know about this matter except for us old people.” ”
“Then Aunt Wen Xu was also very powerful, that mysterious chef would actually cook for you!”
Although I don’t know what others think, for Wang Chen, the identity of the Great Imperial Hall Wen Xu is also very mysterious.
“She must have some hidden secrets!”
“Hey, the food is cold, do you still eat it?” Daigo Aoki looked at the dishes on the table and reminded everyone of humanity.
“Yes, let’s eat!”
Shoji Sato shouted, receiving an enthusiastic response from everyone.
“Let’s eat this dish first!”
Wang Chen pushed the tofu cube that Fang Cai was most puzzled by to the center and said, “Eat while it’s hot.” ”
Tasshoe picked up a piece, looked left and right, and muttered, “This… No matter how you look at it, it’s just fried tofu, and there is nothing surprising. ”
Wang Chen smiled and said nothing.
“I believe Wang Chenjun will not let us down, try it!” Yoshino Yuhime smiled slightly, and opened her mouth to bite.
But……
“Ah~ so hot!”
With an exclamation, Yoshino Yuhime hurriedly let go and raised the tofu block in front of him, but was surprised to find that from its inside, a dark liquid actually flowed.
“Is it gravy?”
Listening to Yoshino Yuhime’s shout, everyone put tofu cubes into their plates and carefully “dissected” them.
“Huh?” Ryoko Sakaki muttered, “This tofu actually has a lid?” ”
Although it is not obvious, after “dissection”, Sakaki Ryoko found that this so-called tofu block was like a box, with a cut opening on the top, and the tofu was divided in two, with the “lid” on top and the empty “box” below
But at this time, the box was stuffed with meat sauce.
“It turned out that the broken tofu in the porcelain plate was dug out by Wang Chenjun from it, and as for the meat sauce, it was refilled back by him.”
“The reason why you can’t see the gap from the outside is entirely because he moves too fast!” _
Feilu reminds you: three things to read – favorites, recommendations
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