Heart Stealer Young Master Bo

Shi Qingan looked at the girl with a bright smile.

Bo Yucheng's narrow eyes suddenly narrowed, and he glanced at him with a cold look from the corner of his eye, "The Best Actor Shi has never touched Yang Chun Shui, so being a cook will only cause trouble for Miss Qingyue, right?"

"Master Bo usually cooks?" Shi Qing'an asked.

They were all distinguished young masters from top wealthy families. They never had a hand in housework and almost never entered the kitchen. He didn't believe that the Bo chaebol could be poor enough to let this master cook in person.

Bo Yucheng's eyes darkened slightly, and he couldn't argue for a while.

"I don't need any help as a cook. You two should go back to the judges' table." Shi Qinglan raised her hand and gently rubbed her temples.

Shi Qing'an's two attributes are sure to tear down the studio.

Not to mention Bo Yucheng, she had seen it with her own eyes and knew what kind of mess a kitchen with him involved would be.

"But..." Shi Qingan still wanted to struggle.

But when he raised his eyes, he met the girl's bright eyes, with determination flowing in them. He could only change his words and said, "Okay then."

Shi Qingan's cheeks puffed up slightly, then turned and left the stage.

Bo Yucheng's lips pressed into a thin line. His eyes were a little darker when he looked at the girl, and his voice was deep, "Come on."

"Okay." Shi Qinglan's red lips curved slightly.

When she looked up at the man, her bright eyes were full of smiles, blooming like spring flowers.

Bo Yucheng turned around slowly and returned to the Qingluan Peony Chair.

Shi Qinglan raised her pretty face slightly, looking at the camera with a sweet smile, "I'm showing off my ugliness, and I'm going to offer you a lotus cake."

That alluring face is flawless even in a close-up, and even though only half of the face is exposed, the bright red lips and slightly raised eyes are both shy and shy.

As the voice fell, Shi Qinglan slightly rolled up the sleeves of her skirt, revealing a fair arm and a bright white wrist.

Her eyes were slightly lowered as she stared at the ingredients, her profile was delicate and serious, and her slightly parted red lips were even more charming.

The camera is in place for a close-up——

Shi Qinglan gently pinched the lotus seed with her jade-like fingers, and gently played with the skin and lotus heart with her fingertips. Even such a simple action seemed a bit pleasing to the eye because of her long and white fingers.

Wash the lotus seeds and put them in a basket, steam them over a high fire until they are crispy and cooked, and then stir-fry them with sugar and cooked lard to make a lotus antler stuffing. Stir fry with a spoon and slowly float out...

"It smells so good." Shi Qingan took a deep breath.

Bo Yucheng's eyes flashed slightly as he looked at the girl shining on the stage, his crimson lips slightly curved.

Shi Qing'an looked sideways at Wei Ran, "Teacher Wei Ran, what is my goddess doing? Can you introduce her to us?"

"She is making lotus antler stuffing. The taste of lotus cake depends on the filling, but the essence of lotus cake lies in the puff pastry that follows."

Wei Ran had a soft voice and introduced to the others obediently. Naturally, the photographer also recorded such a scene.

Jian Shutong raised her lips lightly, "The shape of the lotus cake is exquisite and unique, and the pastry is the most testing part of the cooking skills."

Shi Qing'an nodded suddenly, withdrew his gaze and continued to appreciate.

Shi Qinglan took some flour and started kneading the dough. She kneaded the soft white dough with her white palms. Her movements were skillful but her posture was still elegant. Even when she was doing such a thing, she still looked like she was fairy-like. Not eating the fireworks of the world...

Flatten the pastry dough, roll it into thin sheets, fold it into three layers, and then repeatedly roll it out and fold it, and finally roll it into a thin sheet with even thickness, and cut it into a round dough.

"The goddess looks so good." Shi Qing'an exclaimed.

Although he was still far away from Shi Qinglan and couldn't see it clearly, the close-up camera lens was recording it and simultaneously projected it on the big screen to capture this complicated and exquisite craftsmanship!

Jian Shutong's eyes flashed slightly, and a few drops of cold sweat broke out in her palms. She didn't expect that Shi Qinglan could really make meringue, and she also used the most difficult modeling technique!

"Miss Jian, what do you think of my goddess?" Shi Qing'an looked sideways at Jian Shutong with interest and asked with a smile showing a row of white teeth.

Jian Shutong pursed her lips lightly, and her smile was slightly stiff, "Miss Qingyue is very skilled in making puff pastry, but kneading the dough is actually very simple, and the rough dough looks like an ordinary dough."

"I hope her lotus cake can really be shaped. After all, many people have done a good job in the previous steps, but the shape after cooking is far from ideal. Exquisite shape is a very important factor when considering royal meals... …”

"Teacher Wei Ran, I wonder if what I said is wrong?"

Intentionally or unintentionally, she threw the pot to Wei Ran.

The young man's cherry blossom-like lips pursed lightly, "You are right to say that, but I believe in Miss Qingyue."

There was a hint of smile in Wei Ran's clear eyes. He had an inexplicable liking for Qingyue. He always felt that there were many things about her that were familiar to him, and she smelled like a master he had not seen for a long time!

While several people were discussing, Shi Qinglan took out the colander.

She placed the lotus antler stuffing in the dough. The lotus cake had already taken shape, and then it was time to fry it in the pan.

Shi Qinglan put the lotus cakes in batches into a colander and put them into three medium-cooked oil pans, "Hey——"

The sound of frying immediately followed.

Everyone was looking forward to whether the peach blossom cake would finally take shape. Bo Yucheng only knew that the girl knew how to cook, but he had never seen her make pastry herself. He rubbed it lightly with his fingertips and became nervous.

"I wonder if Miss Qingyue can succeed..."

"The heart-shaped cake smells delicious! But Miss Jian is right. The imperial court's pastries are the most skillful. If they are not formed after being fried, they will not be good no matter how delicious they are."

"Ah, I am getting nervous!"

The directors and editors were also worried about Shi Qinglan. The big screen could not satisfy them. Some people even gathered in front of the director's monitor, looking forward to the miracle!

The director and Nan Xiyue raised their hands to wipe the cold sweat, their hearts almost in their throats, and finally--

Shi Qinglan finally took the colander out of the oil pan!

The camera close-up followed closely, and the dough that looked ordinary at the beginning was now as gorgeous as a lotus, with petals blooming and blooming gracefully!

"So beautiful..." Wei Ran's eyes lit up slightly.

Shi Qinglan deliberately dyed the dough when making it. The inner layer of the lotus crisp was light yellow, and the outer layer was pink. The color and shape were both like lotus, and the crisp layer was very clear.

She gently placed the lotus pastry on the celadon plate and decorated it with lotus leaves, which really looked like a lotus pond!

"This... this..." The director was stunned for a moment.

Nan Xiyue also looked at the monitor in shock. She didn't expect Shi Qinglan to really make pastries, and they were not ordinary pastries. The appearance of the pastries was so delicate and beautiful!

"Lotus pastry, it's ready." Shi Qinglan's red lips curved slightly.

She picked up the celadon plate with lotus pastry, raised her pretty face slightly, and looked firmly in the direction of Jian Shutong.

The girl had a bright smile on her lips. When she showed her work, her sharpness was inadvertently revealed!

There is one more update, one and a half before~