Horror Camgirl
Chapter 48: Making a medicated diet
Yunxia fairy was relieved, but fortunately there was no accident, otherwise Zhengyang Zhenjun would kill her.
"Hey, how are you feeling now?" she asked.
I moved my limbs and said, "Okay, it hurts."
"It's okay, just a little while," she said with a smile. "Maybe you will be blessed in this disaster."
"Blessed in trouble?" I was confused.
"You have a glass of water on your desk, you stare at it, thinking about letting it move."
I stared at the cup and watched it for nearly ten minutes. Suddenly, the cup actually slipped a small step to the side.
I said excitedly: "Fairy, me, I am..."
"Congratulations, open up the spirit, can also be called the gods." Yunxia Fairy said, "This is a necessary skill for our people to cultivate. Now you are still very low, and later repaired The higher the level, the stronger the knowledge, you will find that it has many magical effects."
I closed my eyes and felt the surroundings again. I found that I was the center. Within five steps, even a few ants crawling on the ground could be clearly perceived.
This is the legendary god? It really is wonderful.
I was very happy in my heart. I suddenly remembered the words in my mind and said, "Fairy, are you mistaken, how is the jade in the jade?"
“Yes, it’s the recipe.”
I am full of black lines: "Fairy, in fact, my craft of cooking is still good, and the recipes can be found everywhere."
Yunxia Fairy is not happy: "Do you think that is a normal recipe? I tell you little girl, those are the recipes that I have carefully developed over the years. Some dishes are made, and the effect is not worse than the medicine. My disciples want, I didn't give it. The reason why I sent you Jade Jane this time is because the documents transmitted online are not safe. After the jade is finished, it will be destroyed automatically. The recipe is now in your mind."
I am speechless, but she is also right, medical and food homologous, but also a lot of skills, if you can not mix in the live broadcast industry, you can also open a restaurant.
I carefully recalled the recipes in my brain. I only need to use the ordinary vegetables in the middle of the lower-level meals. What kind of spirits are needed for the seniors? I am full of black lines. I don’t have these, or try it simple. Let's go.
I still have some herbs in my hand. There is also a three-yellow chicken in the refrigerator. I made a ginseng stewed chicken with a solid and a good price according to the recipe.
You should also pay attention to these dishes. You should use the aura to pick vegetables and wash the chicken. When cooking, you should also enter the aura. You should enter it again when you are ready to cook.
I opened the lid and a thick scent filled out. I took a deep breath and the saliva flowed out.
I gave myself a bowl of chicken soup. The soup had a strong aura, several times more than the aura I entered. After drinking my stomach, I felt that my body was warm, nothing was uncomfortable, my face became Ruddy.
Suddenly, the knocking on the door rang. I opened the door and looked at it. It was Li Ayi. She smiled and said: "Jun Yao, what is it, so incense."
Aunt Li used to take care of me. I greeted her to come in and drink soup. She stabbed and sipped a few big bowls and said happily: "Jun Yao, I didn’t expect your craft to be so good. This chicken soup you licked is the mountain. The best chefs in the city can't make such a good taste."
I smiled and said: "You have won the prize."
"I don't know if it is a psychological effect. My leg was originally rheumatism. I feel that I have drunk your soup. Even the rheumatism is much better." Aunt Li continued.
In my heart, this chicken soup is solid and cultivated to improve the body and naturally treat some minor diseases in the body.
Of course, drinking a soup can not cure rheumatism, but if you drink a bowl every day for ten days and a half, your body will become stronger.
"Aunt Li sees what you said, I am not a panacea." I laughed.
Aunt Li said: "Exactly, I have a business here, I don't know if you are interested."
"What business?" I asked.
“I have a distant prostitute who works as a chef in a private club. Their boss has invited a chef from the capital to come back. Where does the chef know that the chef has been burnt to the hand and must rest for a few days, just the day after tomorrow. The boss wants to entertain a guest. Now I can't find a suitable chef. It's a bad job. I think your food is top-notch. It's better to try it. I heard that the salary is calculated on a daily basis, 10,000 a day."
Aunt Li said that he was so sullen, and his face was red with excitement: "Jun Yao, if you really can take this job, there is light on the face of my introducer. When you mean it, you will do it."
Her meaning is that I want to divide her introduction fee. I thought about it. Anyway, I am still idle on weekdays, but it is not a matter of doing a few days. I will spend money on materials and refining drugs in the future. I can earn some points.
I promised it. The next day, Aunt Li took me to a private club with a magnificent decoration. There was a wide variety of entertainment.
Here, it is the golden cave of the rich.
I pressed the hat down and covered the big half of my face.
When I came to the kitchen, Aunt Li said: "A Ling, you have to find the person I am looking for. You have found it inappropriate."
The woman named A Ling was very beautiful, painted with exquisite makeup, wearing a large red cheongsam, slender waist and a few flickering eyes.
She looked up and down me and said, "This is the chef you are looking for?"
"Yes." Aunt Li said hobbyly.
"How do you wear a hat and a mask at night? Don't you have any disease?" A Ling glanced at me in disgust.
"No, no, absolutely." Aunt Li gave me a look. "Get the mask off."
I hesitated and took off my mask and hat.
A Ling stayed, and looked at me for a while before I came back.
Aunt Li quickly asked: "Do you see her?"
"How is the craft?" Aling slightly lifted her chin and looked at her. It seemed to be somewhat hostile to me.
I turned to the stove, just some bean sprouts, then fried a bean sprouts, the simplest dish, but I injected a touch of aura, wash away the impurities in the bean sprouts, not long after, a rich bean sprouts scent The entire kitchen.
"Good fragrance." Even several other chefs showed some intoxicating expressions.
I picked up the chopsticks and said, "A Ling sister, try it."
A Ling took a sip and her face changed immediately. She seemed to want to eat again, but she couldn't wipe it down. After a while, she put the chopsticks down and said, "Okay, let her."
Aunt Li was nodded happily and turned and said to me: "Jun Yao, you should do it well."
I don't know why, I always feel that there is something in her words.
A Ling said proudly: "You are waiting in the kitchen. You will come tonight, wait for the guests to order, and you will do it again."
I promised, she gave me a blank look and walked away with her waist.
As soon as I turned my head, the fried bean sprouts had been robbed by other chefs.
My heart is secretly proud, I heard that if a new chef comes to the kitchen, it will be excluded, unless you can use the cooking to keep them.
The hand that I exposed is also a long face.
At the beginning of the Hua Deng, A Ling took a beautiful menu and put it in front of me and said, "Do it according to these dishes."
I took it and looked at it. I suddenly became embarrassed. These dishes are very literary, what is "Jade White Jade Soup", what is "a leafy boat", who knows what the name is?
A Ling sneered at me and said, "The action is faster, don't let the guests wait for a long time, or you can't eat and walk."
After A Ling left, I glanced at the chefs. They all looked like each other. I couldn’t pull my face and ask. If I asked, isn’t that just making a face?
No matter what, just do it indiscriminately.
Fortunately, this private club is very advanced, what ingredients and herbs are available, I want other chefs to help, but they are often shirked, and things are slow.
This is to see my jokes.
Fortunately, I practiced the boxing method. After soaking in the medicated bath, the speed was much faster. I also used the kitchen knife to be very skilled. A plate of carrots can be cut in one minute, and each one is generally thick.
Soon, the first dish was out of the pan, it was the "one leaf boat."
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