I Am a Big Winner in Life

It was close to five o'clock in the afternoon.

Anliang went to a fruit shop under the leadership of the two sisters of the Xia family. This time, he can choose fruit as a gift, because it is the third time he has visited and it is very close to the time of the last visit.

Although only buying fruits, Anliang also chose expensive imported cherries and kiwis to express his importance.

At half past five, the bright yellow Lamborghini Urus stopped at the temporary self-parking space outside No. 26 Wenhua Street.

Anliang carried cherries and kiwis and followed the two sisters of the Xia family to the door.

"Boom boom boom~"

"Mom, we are back!" Xia Ruyi called.

Cai Yushan hurriedly opened the door, she first looked at Anliang and greeted politely, "Xiao An is here, please come in!"

Anliang passed the cherries and kiwis in his hand, "I'm sorry, Auntie, I'm going home again."

Cai Yushan took the fruit, and she was not disappointed. The last time Anliang gave a heavy gift, she did not expect Anliang to give another big gift.

In the living room, Anliang politely greeted Ding Xiaohua, "Hello, mother-in-law."

"It's your kid, come, sit, and watch TV." Ding Xiaohua greeted. She was watching a TV series older than Anliang's age.

After a while, Cai Yushan greeted the two sisters of the Xia family to serve food, and Anliang naturally followed.

Today is some hard dishes again!

The first course is boiled fish, the second course is Xichuan and Shengqing’s first classic dish [twice-cooked pork], there is also a pickled pork liver, and stewed chicken soup, and then fried eggs with leeks and stir-fry. Lettuce, stir-fried string beans.

The dishes in this meal are completely different from those in the previous meal!

"Xiao'an, how do you taste these dishes today?" Cai Yushan said a little nervously.

So, does Cai Yushan want Anliang to try the dishes?(Read more @ hotmtlnovel.xyz)

Anliang nodded and said, "These dishes all look good, smell good, and they have passed two levels of color and fragrance."

"In fact, many people are not bad in cooking and the taste of cooking is not bad, but these people cannot become chefs, let alone open private kitchens." Anliang said.

"The biggest reason is that the dishes made by these people can't be delicious, especially the first one. A dish must not only be delicious, but also beautifully presented." Anliang added.

Eating in a restaurant, in most cases, the dishes are presented very nicely.

After all, in terms of color, fragrance, and taste, ‘color’ comes first.

A good presentation is indeed a plus.

Cai Yushan asked curiously, "Isn't it delicious that the most important thing?"

"No." Anliang replied negatively, "In fact, color and fragrance are very important. In the case of ensuring the taste, appearance is actually the most important."

Anliang continued, “After all, the habit of eating first in Moments is popular in this era, especially when going to high-end restaurants, it is likely that Moments will know everything.”

Xia Ruyi laughed directly, "You're starting again!"

Xia Hexin also chuckled.

Cai Yushan also understands this kind of habit, let alone young people. This kind of habit is also found in middle-aged groups. In fact, middle-aged groups are more serious?

Anliang tastes twice-cooked pork first. This dish is the representative dish of Xichuan Shengqing. There are no chefs from these two regions who know this dish!

The twice-cooked pork cooked by Cai Yushan is fragrant but not firewood, and the pork used should be earthen pork. It tastes soft and waxy, especially the fat part is also oily but not greasy, and has a special aroma... .

Anliang praised, "This twice-cooked pork is the best twice-cooked pork I have ever eaten!"

"Xiao An will really praise people!" Cai Yushan responded with a smile in her eyes.

"Just tell the truth!" Anliang responded, "I once ate a plate of twice-cooked pork for 188 yuan in a five-star hotel in Shengqing. The feeling at the time was to pull the owner of our junior high school cafeteria over and flip a few spatulas. That’s how it tastes."

"The level of this twice-cooked meat, I think 288 yuan is not too much!" Anliang responded.

"But there is a problem!" Anliang added that there was a problem.

Cai Yushan asked quickly, "What's the problem?"

"This twice-cooked pork should be local pork, right?" Anliang did not wait for Cai Yushan to answer, and continued, "This question is how to ensure the supply of local pork."

“After all, after the opening of a family-style private kitchen, the requirements for the supply of raw materials will be further improved. For example, how to ensure a stable supply of local pork every day, at least without sudden supply cuts.” Anliang added.

Cai Yushan breathed a sigh of relief, "There is nothing wrong with this. We can sign a contract with a local pork sales store."

"That's good." Anliang smiled secretly in his heart.

What kind of problem is this problem?

He deliberately raised this question, which is actually a marketing idea. He set the definition of ‘has opened a private restaurant’ in advance, and asked Cai Yushan to answer the question from this setting, thereby strengthening Cai Yushan’s recognition of private restaurant.

Anliang wants to get Cai Yushan into the boat of interest and ask Cai Yushan to support him, so that he can steadily drive out three six leopards! .

Read more @ hotmtlnovel.xyz. Chinese MTL Fan-Fiction/Second Element novel can be read @ HotMTLNovel for free.