I am a Chef in the Modern Era

Chapter 57: Honey sauce

The Xiqin restaurant was finally completed, and the designer Xiao Liu was in a hurry to pay the work.

On the day of the handover, I didn’t see Lin’s face, but when Lin was absent, I called Lin Yiyi.

"That... I have done it. You have come to see it in the morning. Is there any dissatisfaction?"

Lin Biao thought about it. He had already seen it in the morning. There is nothing dissatisfied. It is very good. I have to say that this designer is not very old, but in the end it is a well-known designer, trying to figure out his mind. It’s very accurate, and every one of them fits his heart.

"No, it's very good, I am very satisfied." Lin Yiyi said while drinking a mouthful of water to make the sound smaller.

Shen Fu was lying next to him, closing his eyes and regaining his spirits. He didn’t know what he was doing last night. He watched the mobile phone in the middle of the night. He also whispered several phone calls in the middle. He didn’t listen clearly, didn’t ask, and saw him sleepy in the morning. When I came out, I was careful. I didn't expect to wake him up. When he heard that he was going to the Xiqin restaurant, he would wear clothes to go with him, but when he came back, he fell on the sofa and closed. Got on the eyes.

Listening to Lin Yiyi said that he was very satisfied and very satisfied. Xiao Liu was obviously relieved. Then he said, "Since there is nothing wrong with it, I will take people away. You will have more than half of the money, and the rest will be played once. Just give it to me."

Before Xiao Liu came, this was discussed in advance. In addition to the cost of buying materials, the remaining wages were paid in two-thirds, and then the final payment was paid in one lump sum.

This is natural, but Lin Biao thought about it for a moment. I felt that it was not so good to go. I thought about putting the water in my hand and then whispered to the phone and asked, "You should have not Let's go?"

Xiao Liu was there to command what he said, and then he answered Lin’s question. “No, isn’t this still telling you? How can I go first without explaining it?”

Lin Yiyi nodded. "If you don't leave, I am at home, I will come right away. Please wait for me."

Lin Yiyi said that he went to the room and took the coat lightly. Now the weather is cold, and the temperature difference between the house and the outside is very big. If you go out without a coat, the cold wind will blow into the bones.

Who knows that Xiaoyiyi heard that he wants to come over and the voice is a few degrees high. "That, don't, don't come over!" It seems a little rude to realize that he is a little polite, Xiao Liu said with a sigh of relief, "Yang Grandpa It’s here now, let him watch it, we’re all packed up, and we’re ready to go, it’s not worth it.”

Lin Yiyi, who is on the door handle with one hand:...

It seems that she is afraid of Lin Yi’s unbelief. Xiao Liu still called Yang Grandpa on the phone, and then the phone turned into the old Yang’s old voice. “Hey? Little?”

Lin Biao sighed.

I don't know what Xiao Liu said to the old Yangtou. The old Yangtou said a few times. "I have watched it here. There is nothing. They are ready to go. They don't need to send it... ..."

Lin Yiyi:......

This designer seems very reluctant to see him, Lin Biao's faceless expression hung up.

When the phone hangs up, Xiao Liu exhales.

Is he really afraid of Lin’s brother, who is the brother of the brother? Therefore, it is best not to see Lin Biao’s intention to disappear.

Then Xiao Liu went out and found that Lin Yiyi was standing at the door of the Xiqin restaurant and talking to Lao Yangtou, and the terrible brother-in-law Shen Fu stood next to Lin Yiyi.

Xiao Liu: ... tears in the face.

Lin Yiyi saw that Xiao Liu was still beckoning him. Well, this time, when he didn’t see it, he couldn’t do it. Xiao Liu’s face was grinning and squinting, and he’s not squinting... Stones.

Lin Yiyi is inexplicable. Didn’t Xiao Liu like to talk to him before? Why didn’t you even see him recently?

Shen Fu just stood in the corner of Lin Biao's mouth with a bent corner. There is nothing to say without speaking.

"You have to go. If you don't come to see how it is not suitable, you haven't seen your figure for many days."

Xiao Liu nodded and looked at Shen Fu secretly. Seeing that Shen Fu’s face didn’t seem so terrible, he let go of his heart. It’s also that he is leaving today. When he left, he said that two sentences should be fine.

So I thought about it, and I went two steps to Lin Yiyi.

"Well, I have already done it. There are other projects tomorrow. We will wait until we leave."

In fact, he is very reluctant to have a unique talent for the design of Lin Yi, if there is not such a scary brother just fine, although handsome, but still very fierce!

See Xiao Liu talking to him again. Although Lin Yiyi was not clear, he still handed out the things in his hand.

"I bought it a few days ago. I bought this one and gave it to you."

It is a woodcarving horse. It is looking up and squatting. There is a cloud of clouds under the feet. It is engraved with the words of Pengcheng Wanli. It is what he bought at Wen’s father.

When Xiao Liu saw it, his eyes brightened. Even Shen Fu had forgotten it. He took the hand of Lin Yiyi and took the horse together. "It’s beautiful! It’s like a raw neck. The mane is clear!! Really give it to me?"

Lin Yi nodded.

Xiao Liu excitedly held the pony and kissed him. Then he thanked Lin Biao and liked it.

When he was cold and sweaty when he was looked at by the cold eyes, he realized that he had already stood by Lin Yiyi, and his hand was still on Lin Yiyi’s shoulder.

The gaze of Shen Fu’s chills instantly reminded him of the two chicken claws that were about to smother his tongue, and immediately sounded the alarm bell, and finished! ! I forgot to play for a while! !

He said that it is not a good idea to see Lin Yiyi!

However, he also forgot that Lin Yiyi came to see him.

So Xiao Liu, who had been taken off and was served by Shen Fu’s eye knife, accepted Lin’s gift and immediately took a trip to the ground. Then he said goodbye to the trio and led the team’s Ma Saizi to run.

Lin Yiyi:......

A serious Lin Yiyi turned to look at Shen Fu. "Is it very annoying recently?"

Shen Fu’s internal injury, smiled and licked the head of Yulin’s wish. “How come, he must be urgency.”

Lin Yiyi arbitrarily waved his hand and rolled his eyes and left.

The Xiqin restaurant was completely finished, and the things that Lin Yiyi bought were also moved in. It really played a finishing touch in the antique decoration style, and the whole Xiqin restaurant was a lot higher. Whether it is from the outside or the decoration inside, it is not the same as the previous Xiqin restaurant.

Lin Yiyi is very happy, but he can't open the business for the time being. Even though it is environmentally friendly and harmless, it is necessary to ventilate and breathe for a few days.

However, at this time, he was able to set the menu after the opening, and then hired a few people to come in.

The hiring of the person is handed over to the old Yangtou, he is familiar here, and Lin Yiyi does not need much more powerful chefs. After all, it is a private kitchen. If you don’t win by volume, Lin Yiyi is also busy. But it takes a few people to help him get started, and the guests are just greeted.

The old Yangtou listened to Lin Yiyi’s words and said it should be accepted. Now the Xiqin restaurant is bigger and bigger, although it is different from his previous noodle restaurant, but the old Yangtou is still very happy, because Lin Yiyi said No matter how big the restaurant is, it won’t change its name. Although Yang Yang didn’t think it was necessary, when Lin could say so, he couldn’t help but feel happy. At that time, he gave the Xiqin restaurant to Lin. Cozy, it is really a correct idea.

If you decide the recipe, you can't help others. You can only decide for yourself, because he will do something that others don't know.

So Lin Yiyi did not go anywhere these days, and concentrated on making a variety of dishes at home.

He wants to make the dishes he will make one by one, let them taste it, and then decide together which dishes to put in the recipe.

Shen Fu said that how can such a big blessing get him.

Lin Yiyi doesn't seem to be a chef most of the time, but there are always exceptions. When he concentrates on cooking, Shen Fu feels that he really likes this profession.

Lin Yiyi seems to have grown taller recently. It’s almost one meter seven or eight, but it’s still a big one, wearing a dark red sweater, sleeves to the elbows, long and clean fingers, clear knots, matching The silhouette with a clear and beautiful side face, a model that walks down on a t-stage, if it is not surrounded by a funny cartoon apron.

The apron of the cartoon big-mouthed monkey is even a piece of pink lace on it.

Shen Fu couldn't help but bend his mouth every time he saw it. Although he was still very handsome, he could make people laugh.

This apron was bought by Xiaoyan. The previous one was accidentally broken by her borrowing, and then it was this one. The non-stop Yulin was wearing it.

However, Lin Yiyi did not care about the awkwardness of this apron. Instead, he would be surrounded every day when cooking. Shen Fu laughed from the beginning and saw it now, but he was inexplicably surprised that Lin Yiyi looked so good. In particular, except for his few people who saw this, it was even more so that Shen Fu felt that he would have to buy two more if he encountered it next time.

Shen Fu hands and chest standing at the door, Lin Yiyi is cooking inside, the air is full of sweet and salty flavor.

The stew in the casserole, steamed in the steamer, is cutting, is about to go out, Lin Yiyi did a few things, but it is not a panic, Song Yan said, cooking, if you If you don't like it, the method is to keep it in your head. If you like it, forget it. If you like it, the method is to keep it in mind. No matter what you are doing, you will not forget how long it should be steamed or how long it will last.

Because they are all dishes that need to be cooked, so the ingredients must be in accordance with the formal, Lin Biao intends to do less work on this, because there are many things here and Da Yan's name is different, and the ingredients here are also Good seasonings are much more than Da Yan, so he also has to try to make the taste more unique and better on the basis of the original.

Lin Yiyi’s things are complicated and need more things. Most of the foods in Chaoyang Street are sold in common dishes, many of them can’t be bought, but because Xiqin Restaurant is a frequent visitor and a big customer. So the owner of the restaurant said, he needs to tell him that he needs to buy it together when he goes to the city. He is also very popular. He can buy it cheaper and he doesn’t have much money. It’s convenient and convenient, so it’s settled.

The dishes that Lin Yiyi tried to do were sent from there. Although there were not many, the freshest and best ingredients were delivered, which made Lin Yiyi very satisfied. Song Yan said If you want to cook a dish, the most important thing is the ingredients. If the ingredients are good, even if it is white, it is fragrant, so Lin Biao is not afraid of expensive food, expensive and expensive, there are always a few expensive in private kitchen. The good talents can live in the store to attract people to eat.

In fact, frankly, the original definition of Linyi’s private kitchen is not for ordinary people’s consumption, so the price is naturally high, but if it is cheaper than the price of those star-rated hotels, after all, the five-star hotel All have to pay a lot of money, but if Lin Yiyi can win the taste, even if the price is higher, there are people who want to come to the private kitchen to eat. The so-called lanes are full of wine, Lin Yiyi is not afraid.

I have been drumming for three or four hours, and the dishes were officially on the table. Shen Fu’s long-suffering slobber.

"If you don't get ready to do this, it's a bit slow. Wait anxious, try it."

“The private kitchen doesn't need to worry about time. What you do is not something that wins by volume. As long as the taste is excellent, it takes a little time to be natural.”

Shen Fu thought that Lin Yiyi meant that the time was too long, and in turn he comforted Lin Yiyi.

Lin Yiyi smiled, and Shen Fu also knows this truth, but after staying outside for so long, it should be hungry.

Lin Yiyi put the last soup on the table and then gave it to him.

"The honey sauce is the last time I have eaten with you elsewhere, but this taste is not the same as it is. Which one do you taste better?"

He has already tasted it himself, and he thinks that the improvement should be better, but his own opinions can’t be allowed, or they have to pay for it.

Shen Fu clipped a piece and tasted it. He squinted deliciously.

The color is red, the marinade is transparent, the ham is smashed, and the taste is not as heavy as the ham. It tastes sweet and full of mouth.

"This is better to eat." Shen Fu said while eating, "There is no adulteration."

Lin Yiyi couldn't help but smile and pushed the soup too. "You try this again?"

Shen Fu blinked, this is a good thing, the comers refused.

But when the fourth dish came up, Shen Fu was dumbfounded.

"Anymore?"

Lin Yiyi narrowed his eyes and smiled at his teeth. "There is also a ham broad bean, Longjing shrimp."

Shen Fu: ...

Because Lin Yiyi was so delicious, so that he didn't waste every one in front, and he told him that there are still several dishes!

Can't really eat it, can it be packaged?

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