I Am A Special Executive Officer in WGO

"Yeshan, he also went on a smelly and delicious adventure with bear meat."

Yeah, first of all, the key point is whether the group won the crucial step of removing the fishy,

But for him it might not even be necessary to think about it.

At this time, the chief examiner stretched out his hand and said,

"Then let's start trying."

A group of people slowly put the fried bear in their hands into the water and looked at their faces,

The dazzling luster and crunchiness of the shimmering are really worthy of Hayama, and cooking skills are really not covered.

However, just as they were about to put it in their mouths, they stopped,

"Damn liar, what is this? You can feel a new fragrance just by holding it near your mouth,"

"Continuously bringing excitement to people, I'm welcome."

Put the fried bear meat in your hand slowly into your mouth,

Feel everything in your body in just a moment,

It seems to be clean and plundered in an instant.

"How can it be so damn delicious?"

The sister said slowly.

"No, sister, you must stay awake, 35

"Well, sister, we have to calmly analyze it.

15 Damn it, the nose-piercing pungency is the unique ingredient in black pepper, piperine.

It combines with the silky cream and aroma created by heating the red chili powder.

On top of this is the base of the entire flavor, and thyme is used to deodorize bear meat.

It is the violent and stimulating ingredient, and the thyme fragrance is at work.

Then there are black pepper and beef, and the younger sister who is in the queue at the moment takes the lead.

"I can not make it."

Immediately, he shoved the meat in his hand into his mouth fiercely,

Damn rationality is about to be washed away, and the presiding judge is walking away from the coal, very wonderful,

The smell of bear meat has been transformed into a strong umami taste.

There is an incomparably complex umami and flavor layering built into it.

He was undoubtedly above Yukihira's dishes, and Yukihira's eyes were shocked at this moment.

Needless to say, 35 spices, in fact, when I marinated the meat, I specially used the aroma grinder.

The longer you chew it, the more you can feel the bear meat, and it even has a high-quality dry fragrance.”

It spreads like a raging wave.

He obviously took the risk of using the part with the strongest smell,

And I used schisandra to highlight the smell of bear meat, and I did it for this sake.

It's not enough, that is to say, is the ability of folic acid stone and spice bright enough to open such a big gap?

"It is said that even the human nose can clearly distinguish thousands or even tens of millions of aromas."

"I just inspired this human ability through this dish.

For a long time now, I am frowning according to the discipline

You really dare to say it.

"Without your super sense of smell and talent, it would be impossible to make this dish.

"Okay it's over."

After the presiding judge put down the bear meat in his hand slightly, Yukihira on the side slowly fell silent, his memory.

At this moment, the memory of Yeshan slowly returned to the past,

I really didn't expect to roast it with an airbrush, although it can produce such a fragrance,

How did you come up with this idea, tell me to be mad,

At that time, when everyone discussed after the audition, the happy and mutual exchange scene was finally over.

I'm so sorry, Yukihira, I have a place for you to keep at all costs.

Failing to surpass Hayama, does this also mean that Yukihira-san's withdrawal from school is a foregone conclusion?

The bald boys on the side said slowly,

However, at this moment the presiding judge is saying that it is too early to draw a conclusion,

We just tasted the fry itself just now,

This part of the dipping sauce tasting, we haven't been able to start right yet,

Almost finished eating it all. At this time, the sisters said, let's try Mr. Hayama's fried bear on the stand,

The sauce is a sauce made by fully incorporating the aroma of juniper berries into the bear stock.

The astonishing force burst out on him.

"Damn my sister, this is like a continuous crit of the palate.

The sister on the side also died.

The judges said, what a damn degree of completion.

The golden ratio of spice roots, juniper berries and bear meat creates an overall balance.

And he tried to use scientific theories to explain the difference between aroma and deliciousness and pursued it relentlessly.

The final result, if you insist.

This dish seems to be about to rise from an iron wall, and the general strong defense is a masterpiece like a solid fortress.

At this moment, Ye Chen thought about how you could catch up.

Because this dish would not have been possible without my super sense of smell.

Yet Yukihira said.

"Do you think it's really going to end like this?"

"Don't make a mistake, Ye Shan.

"Damn."

This guy's eyes haven't given up yet, and the end hasn't sounded yet.

The wind and snow were whistling outside the window, so next.

Taste Yukihira's croquette after dipping it in sauce,

"Damn it's delicious, this sauce seems to use bear meat stock as the base just like Hayama."

Garnish with giant schisandra soaked in sake.

And the soft garlic scent, what is this mellow aroma?

He frowned slightly.

"I see, but Yukihira used that as the protagonist as a soldier compared to Hayama's juniper?"

Following his entrance, the sisters were suddenly shocked,

The croquette suddenly changed its flavor, and the endless aftertaste of aroma was like sticky silk, spreading out at once, the sweetness of the steak,

The flavor seems to be more powerful, blowing through the whole body like damn, what's going on? The strength of the whole body was ruthlessly accepted in an instant.

Dojima Gin said slowly, when the weight reaches the harmony of the soul, it will make everyone have a special resonance, so that everyone will be able to feel such a powerful resonance.

This is the result of a powerful delicacy,

said the judges at the moment.

"The secret to the deliciousness of this sauce is honey, honey and wine vinegar, right"

"That's right, the light sweetness can bring a deep and mellow feeling to the sauce, while the sour taste can tightly condense the flavor and bring a refreshing taste. It's not right, just because of the lip feel and refreshing taste, it is Can't form strong deliciousness.""

The aroma is caramelized and I have fully caramelized the honey.

Simultaneous oxidation

"correct.""

"Sister, this is a unique oxidation process when heating sugar, right?"

"Yes, an important technique that occurs both in French cuisine and in all kinds of cooking,

"That's right, first heat the honey well enough to caramelize it."