I am not a trainer

Offering food to sacrifice to ghosts and gods has been a custom in Donghuang since ancient times.

Luo He had experience in offering sacrifices to the Kitchen God, so when thinking about what kind of food to prepare for Jingyue Fox, he let go of his thinking.

"Steamed buns, dumplings, buns?"

In the kitchen, Luo He was wearing a white chef's uniform, crossed his arms, and muttered to himself:

"Which one to choose for today's dinner..."

Steamed buns originated from steamed buns, and there is still a habit of calling steamed buns "stuffed meat steamed buns" in various parts of Donghuang.

According to legend, steamed buns were invented by Prime Minister Zhuge to replace human heads to worship the god of Lushui.

Therefore, steamed buns were originally a kind of delicacy enjoyed at banquets, which is very suitable for offering sacrifices.

Luo He remembered that in "The Little Master of China", there was a chef who was good at pasta, named "Pastry King" Luo Gen.

Luo Gen took the meaning of "Wuhou sacrificed Lushui with steamed buns" and "four beasts to suppress evil", and made a [Sishen Seafood Eight Treasures Soul-Suppressing Steamed Bun].

The name is extremely long, the special effects are extremely gorgeous, and the soul-suppressing effect is also impressive. All the judges were so shocked that they could not speak.

It is naturally not difficult for Luo He to reproduce this "Four Gods Soul-Suppressing Steamed Bun".

But as a super chef, Luo He has always pursued some innovations in dishes.

Looking at the lush and dark green forest trees by the window, Luo He thought of the heroic Tianlongzhu in his mind, his eyes sparkled slightly, and said:

"It's better to make rice dumplings in bamboo tubes."

Bamboo rice dumpling, a sacrificial delicacy with a particularly long history.

On the Dragon Boat Festival, people put rice in bamboo tubes and threw them into the river to pay homage, and the tube rice dumplings became the earliest rice dumplings in Donghuang.

On the way here, Luo He saw wild dragon bamboo growing in the mountains and forests, and all kinds of fillings were already stored in the unicorn cabinet.

Luo He made up his mind and said in his heart: "Go out and chop some more bamboo knots and come back, let's eat bamboo dumplings together today!"

In the living room.

The atmosphere is a little weird.

Everyone in the school team huddled on a sofa awkwardly, looking at the white-haired girl sitting alone on the single sofa from time to time.

Jingyuehu closed her eyes and rested, not intending to communicate with everyone.

Seeing this, Miao Yingying asked Ye Zhi beside her in a low voice:

"You and Luo He, why did you bring her here to make a meal together?"

Miao Yingying really couldn't hold back her desire to complain.

Obviously came to investigate the haunting incident, but ended up having a dinner with the ghost, is this plausible?

"Luo He intends to use breeding methods to persuade, and the other party also agreed to taste the food made by Luo He."

Ye Zhi said softly: "If the persuasion fails, we will leave here."

"Okay...the itinerary is still the same, tonight we will taste Luo He's dinner as usual." Miao Yingying murmured, "It's just an extra pair of bowls and chopsticks...the problem is not too big."

Tu Yanwu's forehead was sweating, and his hands and feet were cold.

Big, big problem!

At this time, Luo He walked out of the kitchen, and everyone followed the sound and looked up.

"I'll go out and chop some bamboo, and I'll be back soon," Luo He said.

"I'll go for you, what kind of bamboo do you need?" Ye Zhi stood up and said.

Luo He immediately understood what Ye Zhi meant. If he was not in this bungalow, others might not be able to restrain Jingyuehu.

"Sweet Dragon Bamboo, there is a nearby mountain, just cut three." Luo He said.

Ye Zhi, as a university student in Yunling, is very familiar with this kind of Yunling specialties, and soon brought back fresh sweet dragon bamboo knots from nearby.

Luo He neatly cut the sweet dragon bamboo into small bamboo tubes, and then took these bamboo tubes and walked into the kitchen again.

In the kitchen.

Luo He rolled up his cuffs and inspected the three fillings prepared in front of him.

There are three kinds of fillings, which are candied date bean paste filling, egg yolk and bacon filling, and white glutinous rice without filling.

It corresponds to three colors of red, gold and white, and three flavors of sweet rice dumpling, salty rice dumpling and white rice dumpling.

Since ancient times, whether to eat zongzi sweet or salty has been a topic that is prone to debate.

Luo He knows how to drink water.

One kind of sweet rice dumpling and one salty rice dumpling.

There are also those very few who are dipped in honey, or even dipped in chili, let them eat the white rice dumplings with the sauce themselves.

For rice dumpling in bamboo tubes, fresh bamboo tubes should be used as containers, and water and rice should be filled in each section of the bamboo tubes, then sealed with large banana leaves and zongba leaves, and steamed in a pot.

During the steaming process, the zongzi will absorb the fragrance of the bamboo joints, and the bamboo tube can also lock the deliciousness of the filling inside the bamboo tube.

It is worth mentioning that rice dumplings in bamboo tubes are different from rice in bamboo tubes.

The raw material of bamboo rice is rice, which is usually baked by fire. Pay attention to the techniques of adding water, heating and even turning the bamboo tube. When the bamboo tube is broken, it is fragrant.

As for the bamboo tube zongzi, the raw material is glutinous rice, which is carefully steamed, and the taste is fragrant and elegant, soft, waxy and creamy.

As for the stuffing, Kylin Cabinet retains the umami taste of the ingredients to the greatest extent, and brings a wonderful taste due to the freshness of the ingredients.

The bamboo tube cut on the basalt board absorbs part of the nutrients provided by the basalt board, showing an emerald-like sapphire color.

Luo He put the mixed rice and stuffing into the bamboo tube, and immediately asked Xiao Jiu to breathe out the stove fire, and when the temperature was right, put the bamboo tube upright into the steamer with the bamboo tube facing down.

The high temperature and steam trigger a wonderful chemical reaction inside the bamboo tube, and the mountain spring water turns into water vapor, which floats out from the small holes drilled in the bamboo tube, carrying the aroma of glutinous rice.

The fragrance drifted out of the kitchen, causing everyone to inhale again and again, with novelty in their eyes.

"It smells so good." Miao Yingying looked back frequently.

"Luo He's culinary skills are among the best in the entire Yunda Breeding Department." Wei Zhe adjusted his glasses, "It seems that today can be a real treat."

Tu Yanwu swallowed his saliva.

Although there was a strange guest at the dinner... But as long as the food is delicious enough, the strange place can be ignored!

Ye Zhi had just turned on the talent of ghost transformation, consumed a lot of physical energy, and began to secrete saliva unconsciously when he smelled the alluring aroma.

She pursed her lips, paying attention to the white-haired girl's expression out of the corner of her eye, and found Jingyuehu's face full of confusion.

Jingyuehu wanders on the boundary between life and death, and has not been able to enjoy the food of the world for more than ten years.

After all, no one would offer tribute to a lonely ghost.

It has already forgotten the delicacy of the dusty world, but it still maintains its sensory ability, smelling the strange fragrance that drifts in, and the glimmer of light in its eyes.

It doesn't take too long to steam the rice dumplings. After a short while, Luo He walked out of the kitchen with a plate covered with a heat preservation cover, and placed the plate in front of Jingyuehu.

Jingyuehu, who took the form of a white-haired girl, looked up at Luo He, and said coldly:

"What kind of dish is this?"

"I named it—"

Luo He lifted the insulation cover, and three beams of light, gold, white, and red, shot up into the sky, and the air waves brushed the girl's white hair, and the light reflected the girl's bewildered face.

There was a strange fragrance, and the hot air was filled with the fragrance of glutinous rice and bamboo, and the three-color light shocked everyone present, Miao Yingying and others were full of disbelief on their faces.

"Three Realms Requiem Bamboo Tube Zongzi." Luo He said.

"This this……"

Miao Yingying stammered, "Why does this zongzi still glow?"

Luo He said calmly: "As a breeder, it is a basic operation to cook dishes that will shine."

Wei Zhe is in a delicate mood... Are you sure? How did I hear that only the pot of colorful soup made by Emperor Nong can shine in this world?

Ye Xuejie's face was slightly startled, the beam of light that soared into the sky just now made her, who has always been calm, lose her composure.

I strongly suspect that Luo He has a talent related to food...Ye Zhi glanced at Luo He...even cooking a dish can be so spectacular!

Gathering his mind, Ye Zhi observed carefully, and saw three split bamboo tubes placed on the plate, which were placed horizontally in the porcelain plate like jadeite.

In the three bamboo tubes, there are three kinds of rice dumplings with different colors, which are red rice dumplings mixed with red beans, white rice dumplings with crystal embellishments, and golden and attractive meat rice dumplings.

Saliva started to secrete again, Ye Zhi bit her lower lip, surprised to find that her usual calm state of mind was shaken before this dish.

There is an allusion of "Buddha jumping over the wall" in ancient times. A delicacy called "Buddha jumping over the wall", just because of its aroma, even the eminent monks can't help but climb over the wall to taste it.

And the dishes made by Luo He are also to such an amazing degree that the aroma alone can shake the mood of the diners!

The white-haired girl was startled for a moment, then opened her eyes wide, staring at the dishes in front of her, showing an eye-opening expression.

It's not that I haven't eaten zongzi before, but this so-called [Three Realms Requiem Bamboo Tube Zongzi] is really unheard of.

The point is, it's really delicious! Can't help but want to taste it!

The white-haired girl sucked her saliva, and a fluffy white tail quietly grew out of her back, as if she couldn't help it.

Miao Yingying had already learned the identity of Jingyue Fox from Ye Zhi, but she was still surprised when she saw the fox's tail.

One dish is called the fox demon in its original form?

I've seen someone who uses a mirror to look at demons, but I've never seen someone use food to illuminate demons!

Everyone's eyes were fixed on the three-color bamboo tube rice dumplings on the porcelain plate, as if they wanted to go forward to share the food immediately.

"Why, choose this name?" Ye Zhi asked.

Luo He coughed lightly, introduced them one by one, and explained the origin of the names of the dishes:

"As we all know, zongzi is not only a sacrificial delicacy, but also has therapeutic effects."

"So in this bamboo tube rice dumpling, I pay attention to the use of rice dumpling leaves and fillings to achieve the effect of 'calming the mind and calming the mind'."

"As for the zongzi, the first one was to commemorate the poet who died in the river. Based on this, I named this dish 'Requiem Zongzi'."

Luo He pointed at the red zongzi and said:

"This is sweet brown candied bean paste made from black rice, candied dates, and red bean paste. Red dates can replenish blood and soothe the nerves, and red beans have the effect of clearing away heat and detoxification."

The so-called world of mortals, Luo He used this honey rice dumpling to represent the world of dust in the three realms.

Everyone agreed, 'Gulu' swallowed.

Luo He pointed at the golden rice dumplings and said:

"This is fresh meat egg yolk ham dumpling made from ham, salted duck egg yolk, and fresh meat. It tastes salty and rich in nutrition."

Luo He used this golden rice dumpling to represent the Heaven Realm in the Three Realms.

Tu Yanwu's eyes lit up: "Big meat dumplings, I like this."

"Excellent." Miao Yingying snorted, "It's obvious that the red bean paste rice dumpling tastes better just now."

Luo He cleared his throat vigorously, interrupting the sweet and salty dispute, pointing to the white rice dumplings:

"This is a white rice dumpling made of steamed glutinous rice without fillings. It is suitable for dipping in honey. It is the famous way of eating 'Honey Cold Rice Dumpling' in the ancient capital."

The white rice dumpling is as white as jade, moist and transparent, if topped with honey, rose dew, and sweet-scented osmanthus syrup, it becomes the famous court delicacy "Ci Fei Han Xiang Zong".

Luo He uses the pure and flawless white rice dumpling to represent the spiritual world in the three worlds.

In the end, this dish was named, Sanjie Requiem Bamboo Tube Zongzi.

Luo He glanced at Jingyuehu's expression, saw that she was trying to maintain her composure, and said with a smile:

"Please taste it."

The white-haired girl nodded reservedly, slowly picked up the spoon, scooped up the red bean paste dumpling in the bamboo tube, blew on the cooling air, and put it in her mouth.

"Hmm..." Jingyuehu's eyes widened in disbelief, and she froze in place.

The deliciousness of this rice dumpling was far beyond her imagination, and it even calmed down the restless state of mind inconceivably.

Slowly, Jingyue Fox's eye sockets filled with water vapor.

He took another spoonful of glutinous rice and stuffed it into his mouth. Finally, he simply threw away the spoon, grabbed the rice dumpling in a bamboo tube, and devoured it hungrily.

The girl was crying while eating, and Luo He wondered if she was choking. He pointed at Jingyue Fox, looked at Ye Zhi, and motioned Ye Zhi to help pat Jingyue Fox on the back.

But the white-haired girl refused Ye Zhi's help. After eating the honey rice dumpling, she went on to taste the meat rice dumpling with rice grains on her mouth.

"Eat slowly." Luo He said broadly, "There is still more in the pot."

Jingyuehu stared at Luo He, her tear-filled eyes were full of anger, unwillingness and nostalgia.

"Why." Jingyuehu said hoarsely.

"Ah?" Luo He was taken aback.

"Why, make it so delicious..."

Jingyuehu wiped his eye sockets with his arm, and moistened his arm with his eyeballs.

"Now, if you don't fulfill the agreement, you won't be able to..."

According to the agreement, if Jingyuehu can pick out the faults of Luo He's dishes, then Luo He and others will leave here.

On the contrary, Jingyuehu needs to go to the spirit world and cannot stay in the bungalow.

Miao Yingying looked at the white-haired girl who was crying silently, tried to comfort her, then withdrew her hand, raised her eyes and looked at Luo He for help.

Luo He felt that the spirit of the dead should go to the spirit world, but Jingyuehu's obsession to guard the house for the master was understandable.

"I think……"

Luo He was silent for a moment, then slowly said:

"Death is not the opposite of life, but the continuation of life."

Jingyuehu raised her eyes and looked at Luo He with complicated eyes.

"Your master may still be living in the spirit world, or may have started a new life in another way, so her death has contributed to the continuation of life."

Luo He said: "You can do the same... instead of staying in the past, but looking towards the future."

Thousands of sails pass by the side of the sinking boat, that's all.

Pat, clack.

The white-haired girl lowered her head, tasting the last white rice dumpling.

After a long time, Jingyuehu said:

"Not tasty, a bit salty."

Luo He smiled helplessly, and said, "You should know that it's not rice dumplings that are salty."

Jingyuehu wiped away the tears from her cheeks, nodded proudly, and said:

"I will fulfill the agreement and leave here, maybe, maybe..."

There was a hint of hope in the girl's eyes, but in the second half of the conversation, she stopped talking, feeling depressed.

Luo He saw the girl's loss, and said:

"No matter who it is, there will be someone who wants to see you again."

"The road is always tiring, so eat a good meal and start the journey again."

This is the idea that Chef Luo pursues.

"Anyway, let's eat first." Luo He smiled.

A gleam flashed in Jingyuehu's dim eyes, and Lihua's rainy face glowed, and she said softly:

"It turns out that you still comfort people."

Luo He reminded: "You are a ghost, not a human."

"I don't care, I have to finish this meal before leaving." The white-haired girl pushed the finished plate aside, "Give me another bamboo tube rice dumpling!"

Luo He picked up the plate, turned around, and found Miao Yingying and the others with their mouths wide open, surprised that even ghosts couldn't refuse Luo He's delicious food.

"Why are you standing there?" Luo He said, "If you want to eat rice dumplings in bamboo tubes, go to the kitchen and get them yourself."

A group of people flocked to the kitchen, with noisy footsteps and loud voices.

"Don't grab it, don't grab it!"

"How can zongzi be so fragrant?"

"According to my analysis, Luo He is unique in the selection of ingredients... Leave me a copy!!"

The haunted bungalow became lively after a long absence.

This liveliness made Jingyuehu feel at ease after a long absence.

The heavy burden on the shoulders, at some point, became as light as a goose feather.

Jingyuehu showed a beautiful smile, looked at the moon outside the window, and said softly:

"Luo He."

"What?" Luo He turned his head.

"You cook."

The figure on the seat turned into a spot of light and gradually dissipated, leaving behind a gentle voice:

"Very tasty."

The room suddenly became silent.

A round of moonlight fell into the house, and the flying dust was like elves dancing in the light.

Luo He silently looked at the empty seats, thinking about the Three Realms, life and death and other major issues.

But Luo He felt that all of this.

Nothing is as important as a compliment from a diner.

"Thank you."

The young man in the white chef's uniform stood there, looking at the moon outside the window, and said to himself:

"May you meet again with the person you want to see."

...

2 in 1! Send it early today, try to save the manuscript o(╥﹏╥)o