I Became A Hit After My Divorce!

Le Yao nodded: "That's good, but I won't go in, I'll come back later." Tens of millions of villas come to live here occasionally. She doesn't understand the world of the rich.

"Okay, what ingredients do you need? I'll prepare it first." Aunt Bai seemed very happy, "Because the Lord has only been here for a short time, there is no chef here, and my cooking skills are average, so I can prepare it. A simple breakfast..."

"You can prepare whatever you think he likes to eat. I'll go back first."

"Wait a minute." Aunt Bai stopped Le Yao, but turned around and went back to the house, but after a while, she took out a bag of eggs, "These are eggs from my own chickens, and those chickens are free-range chickens. On the mountain, it is absolutely green and pollution-free, and people in the city like it. My son and daughter-in-law came to see our husband and wife yesterday, and brought a lot of them, you can also take some back and try it.”

So, Le Yao went out for ten minutes, and went back with a bag of eggs.

Liu Sujuan asked, Le Yao said it was given by the neighbor next door, and she didn't say anything, but she thought that she had to prepare something to send over. Neighbors, you can only last long if you come and go.

But the people who can live here are either rich or expensive, and it is really mind-blowing what to give.

After four o'clock in the afternoon, Le Yao went to the next door.

Aunt Bai has prepared a lot of ingredients, all of which are home-cooked, but at a glance, you can tell that they are all selected, not the kind you buy casually in the market.

The advantage of selected ingredients is that they can be cooked on the pot as long as they are cleaned, and there is no need to pick the leaves.

Nangong Jue said that he would be home at six o'clock, so Le Yao first stewed the pigeon soup. This is very simple, that is, blanch the processed pigeons with the green onions, then put the pigeons, red dates and wolfberries into the casserole together with slow heat. Stew for two hours.

Because pigeon is a great tonic, it is not suitable for hot food, so I put both beef and mutton in the refrigerator, and then used it to make a cumin meat slice, and three light stir-fries.

Four dishes and one soup, perfect!

"Aunt Bai, the food is ready, I'll go back first." Le Yao took off her apron.

"Young Madam, this..." Aunt Bai was about to say something, but as soon as the door opened, Jue Nangong walked in, smiled and backed away.

"You came back just in time, the food is ready, the task is completed, I..."

"Who said the mission was completed?" Nangong Jue raised his eyebrows slightly, "What if you poisoned? So, you have to stay and try the dishes."

"you……"

Nangong Jue turned and went upstairs directly.

Le Yao grimaced at his back, what was it? Since you are afraid of poisoning yourself, why let yourself do it? Abolish the agreement!

Nangong Jue suddenly turned around.

Le Yao was wrinkling her nose and sticking out her tongue at him. She was caught all of a sudden. She was embarrassed for a moment, but she quickly calmed down. Eat and save your own meals.

Nangong Jue's eyes dimmed for a while, then turned around and went upstairs gracefully, but the corners of his mouth were already hooked up uncontrollably.

Le Yao tugged her hair angrily. She realized that she was really not the man's opponent. If she had known this earlier... she should have continued to do it, and it would have been better to change it after the divorce.

Unfortunately, I don't regret selling the medicine.