I Became the Prime Minister’s Adored Wife after Transmigrating

Chapter 34 Fish Soup

Ji Zhao quickly pulled two reed poles, and after stringing up all the fish, he handed it to Shen Yao with a smile, "Help me get it?"

"Didn't expect you to be able to catch fish?" Shen Yao really didn't expect her to be so good.

"Hey, I didn't expect to be so lucky myself!" Ji Zhao said cheerfully, "Let's go back to the compound first, shall we?"

"Okay." Shen Yao readily agreed.

The two walked side by side towards the Shen family compound, Ji Zhao deliberately slowed down, just so that Shen Yao could keep up with her.

Zhao Lanhua, who was drying the bedding in the yard, raised her eyebrows in surprise when she heard Ji Zhao's voice.

"A Tao?"

"Mother, I caught a lot of fish!" Ji Zhao pointed to the fish that Shen Yao held in his hand, and asked cheerfully, "Can you lend me the kitchen? I want to cook with these fish .”

"Okay." Zhao Lanhua readily agreed.

When the second sister-in-law Shen who was sweeping the floor heard that there were fish to eat, her eyes lit up instantly!

After entering the kitchen, Ji Zhao began to show off his skills.

She picked up the kitchen knife and knocked out a fish that was still alive and kicking on the chopping board.

Afterwards, it was cut open neatly, and the fish fillets were quickly released.

"A Tao, I didn't expect your knife skills to be so good." Zhao Lanhua was full of praise for Ji Zhao's knife skills.

"Mother, do you have sauerkraut at home?" Ji Zhao changed the topic calmly.

"Have."

"Excuse me, bring me a sauerkraut, I want to make a sauerkraut fish."

"it is good!"

Put the sliced ​​fish fillets in a bowl, add cooking wine, salt, and starch to marinate for preparation; then wash the onion, ginger, and garlic and chop them for later use.

Rinse the sauerkraut several times, and finally cut into suitable cubes.

"Mom, is there any tofu at home?"

"Do you want tofu?" Zhao Lanhua hurriedly greeted outside, "The second family, you go to Grandma Chunhua's house to buy two pieces of tofu!"

"Hey!" Second Aunt Shen responded, grabbed two big coins, and went out.

After all the ingredients were prepared, Ji Zhao started cooking.

Heat the oil in a pan, stir-fry the chopped green onion, garlic and chili until fragrant, then add sauerkraut and stir-fry continuously, then pour water into the pan, and finally when the water is completely boiled, pour in the fish fillets, When the fish fillet is hot and slightly rolled up, pour a spoonful of boiling hot oil on it.

prickly——

The aroma is overflowing, and the delicious sauerkraut fish is fresh out of the pan.

In addition to pickled fish, Ji Zhao also made a crucian carp tofu soup.

"The crucian carp tofu soup with fried eggs and shredded radish will have a stronger aroma and richer taste." Ji Zhao explained with a smile as he put the chopped green onions into the boiling fish soup pot.

At the beginning of noon, the Shen family sat in the main room, ready to eat.

Ji Zhao got up and scooped up a spoonful of fish soup and handed it to Sister-in-law Shen, "Sister-in-law, drink more soup. I heard that people who are pregnant will drink more fish soup, which will make the baby smarter."

"Really?" Second Aunt Shen took the bowl of fish soup unceremoniously, and gulped it down happily.

"It smells so good! It doesn't smell fishy at all?" Second Aunt Shen usually doesn't like fish very much. She thinks eating fish is too troublesome, and the fish always has a fishy smell, but she didn't expect that the fish soup made by Ji Atao would have would be so delicious.

Ji Zhao smiled, then scooped up another bowl of fish soup and handed it to Zhao Lanhua, "Mother, can you drink it while it's hot?"

Shen Yao looked down at the empty bowl in front of him, and there was a faint look of anticipation in his heart.