I Have a Seaside Five-star Hotel

By the time the employee comes out after changing clothes, the system has taken back the props and layout.

The hotel is back to what it was before.

Under the buff of the system, every employee did not notice the difference.

Completely unaware of the changes in the hotel.

And to everyone's surprise,

The boss is in a very good mood today!

Looking at the staff in the hall changing their clothes,

Chen Jianhai asked, "Are you all there?"

All the staff replied: "All done!"

Chen Jianhai asked, "Anyone who didn't come? Answer me."

All the employees stood there obediently without making a sound.

Chen Jianhai was very satisfied: "Let's go! Tonight we will have a celebration feast and have a big meal!"

After finishing speaking, a group of people stepped on the bus of the hotel with vigor and vigor, and headed towards Nanjiang City in a mighty manner.

The car drove for about half an hour.

People get out of the car,

Check out the places to eat:

Nanjiang City, warm, beautiful and luxurious... a big hotel? ? ! 1

The expressions of the employees instantly changed from happy to stiff, and gradually became embarrassed.

Everyone was dumbfounded.

In my heart, I made complicated and extensive conjectures about Chen Jianhai's actions.

A hotel owner took all the staff... to another hotel for a celebration banquet? ! ! !

This is a celebration feast, or to smash the scene.

Could it be that this euphemistically called a celebration banquet is actually a Hongmen banquet?

But it shouldn't,

The boss has no such mind!

Just when one of the employees guessed Chen Jianhai's true intentions,

Chen Jianhai people have already walked to the hotel door.

took two steps,

Boss Chen found that the employees were watching from behind, all of them looked awkward.

He asked in surprise:

"Why don't you just stand still and don't leave?"

"Boss, this... let's go in, okay?"

Zhu Tingting pointed his finger at the hotel's brand, and paid special attention to his speaking skills.

For fear of letting the concierge of the warm and beautiful luxury hotel know that a group of peers have come.

Another unprovoked dispute.

Chen Jianhai rolled his eyes and scolded, "Hurry up and follow."

"Today is both a celebration banquet and a training outside the hotel."

"I'll take you to other people's hotels for a long-term experience, and learn how other people's employees work."

"Take advantage of the opportunity!"

After finishing speaking, Chen Jianhai swayed in front of him, and swaggered into the warm and beautiful hotel under the respectful and polite reception of the doorman.

"go?"

Among the staff, the baker asked in a low voice.

"Let's go, follow the boss,"

Toudou answered affirmatively.

"There is a boss walking in the front to open the way. If there is a fight, we can run after him."

"He's been beaten for half a day by himself."

After finishing speaking, Dao Dun Baking took a step forward and took a look at the distance between Chen Jianhai and Chen Jianhai in the shocked eyes.

The two were almost ten steps apart before they followed closely behind.

For fear of going too slowly, I can't grab a good place.

...

Warm and beautiful hotel,

Although the name is very general, it is a five-star hotel certified by the Coconut Umbrella Hotel Industry Association.

And the most famous of this is his restaurant.

Each hotel has its own specialty,

At that time, it was said that a wealthy family in Nanjiang married a daughter, and there were many relatives and guests.

Only this warm and beautiful hotel has a restaurant big enough and luxurious enough to accommodate so many spectators at the same time.

At the time of the wedding,

Live TV, media publicity, circle of friends of major celebrities, and wide-spread videos of scarves,

Only this vote will completely start the reputation of the Warm and Beautiful Hotel.

After several years of development,

The business of Warm and Beautiful Hotel is getting bigger and bigger, and it has gradually reached the scale it is today.

Chen Jianhai chose to hold a celebration banquet here.

In addition to being able to accommodate all the people in the hotel to eat together,

I also want to let the group of bastards under me gain insight,

See what the staff service is like in other five-star hotels,

Find the gap, lack of contrast~

As soon as I walked into the hotel,

The warm and beautiful hotel, the resplendent decoration of the lobby almost blinded Chen Jianhai's eyes.

Different from the pure natural minimalist artistic style of your own hotel,

The golden light here almost blinded Chen Jianhai's eyes.

But I have to say,

Walking on the red carpet, there is indeed a feeling of becoming famous and being promoted to a successful person.

"Mr. Chen, please come here."

The receptionist warmly stepped forward and greeted him.

For this big customer who can cover the entire restaurant, I dare not neglect it at all.

Behind him, a group of employees followed and whispered.

"Their clothes are so ugly, they look worthless, and they are uncomfortable to wear."

"that is."

"The computer at the reception desk looks too old, and it's not as cool as the computer in our lobby."

"that is."

"The green plants don't have the atmosphere of our hotel,"

"that is."

"The decoration is not beautiful. It looks like the old house of the nouveau riche. It's not as artistic as our hotel."

"that is."

"So why do we come to this place for a celebration feast?"

"Just... rub, do you dare to eat in the hotel now?!"

Saying that, the employee sneakily pointed to the kitchen team.

If it is said that this happy festival, who is the most tired person?

That must be the brothers in the kitchen.

Every day before dawn, they have to get up to prepare meals, desserts and drinks for hundreds of people. From dinner to afternoon tea to supper, they never complained about being tired, which played an extremely powerful motivating role for their employees.

Although the event is over,

But if they eat at the hotel, they still need the kitchen staff to cook in the end.

And I don't know what happened in the last few days.

Johnny, who likes to talk and laugh on weekdays, seems to be in a very low mood.

Every day they have a sullen expression on their faces, and they don't dare to go to the kitchen to ask for delicious food recently.

Even if everyone eats a celebration dinner together,

Xu Bo also had a dark face and looked depressed.

I don't know who messed with him.

On the other hand, baking, cutting knives, preparing dishes, and liquidating them,

On the other hand, they all walked forward energetically, with curiosity and anticipation in their eyes.

Although it is said that cooking colleagues are enemies.

But sometimes, you can try the craftsmanship of your peers in order to keep improving your cooking skills and recommend some inspiration for developing new dishes.

Recently,

Dao Dun is a mess in the live broadcast market,

By the way, even baking, liquidation, and food preparation are all rising.

All have their own fixed live broadcast audience,

Except for Xu Bo.

Ugh,

Poor chef.

...

The restaurant of the warm and beautiful hotel is divided into three floors.

The first floor is an ordinary dining hall, the second floor is an exquisite booth, and the third floor is a boutique dining hall prepared for their high-end customers and company group building.

Push open the door of the restaurant hall on the third floor,

Huge crystal chandeliers hang from the ceiling, illuminating the entire hall as bright as day.

Exquisite carpets, luxurious decoration, crystal clear platforms and intricate and beautiful carvings,

Everywhere is showing luxury and wealth,

After seeing the scene in the restaurant, the staff of Langai Hotel all stopped talking.

This restaurant is simply better than its own, not a star.

don't tell me,

As soon as I sat in this big restaurant, I instantly felt that my status had been raised.

There is a sense of achievement towards brilliance.