I Just Want To Be A Salted Fish Quietly

For the second course, the theme of the restaurant changed again.

The pictures on the surrounding walls changed, revealing a dense forest.

A few deer are strolling leisurely in the forest.

In an instant, everyone seemed to have come from the ocean world to the jungle full of spring.

The dish that fits this theme is black truffle bread.

The dishes are still exquisite, and the presentation is very beautiful. A small piece of bread with the front side is dotted with black truffle crumbs, just like a work of art.

The wine paired this time is Rhone Valley white wine, which smells faintly of flowers, as if you are in a garden.

After eating for an hour, a waiter came forward and said, "Misters and ladies, please rest outside the door for a while, we will prepare the next theme for you!"

have a break?

Fuck, this restaurant also has an intermission?

This is too showy!

Yan Xiaoman and the others couldn't help being slightly taken aback, thinking it was very interesting.

Led by the waiter, a group of people came to the door and ate a watermelon popsicle.

By the time we got back to the restaurant, the environment had completely changed.

The tablecloth of the dining table was replaced with grass, and several picnic boxes were placed on it, and the surrounding walls reflected the blue sky and white clouds.

The sun is just right, and the breeze is not dry.

The entire restaurant has become a scene of a field trip.

In just over an hour, everyone tasted a total of ten dishes, but in fact they were just appetizers, and the main meal came next.

A5-grade wagyu beef, without any seasonings and side dishes, not even butter, just rely on the rich fat in the wagyu beef, and fry until half-cooked.

There are only two seasonings, sea salt and black pepper.

The top-level ingredients are delicious enough in themselves, and no other seasonings are needed to add to the liking.

It is also the first time for Lin Xian to eat A5 grade wagyu beef. The beef really melts in the mouth, with a rich and mellow aroma.

However, you can't eat more wagyu beef, because there is too much fat, and you will feel greasy if you eat too much.

Fortunately, this dish maintains the consistent style of this restaurant, the portion is not much, each person only has a small piece.

Yan Xiaoman licked his lips after eating the wagyu, as if he still had something to say.

Seeing this, Yinxian fed her Wagyu to her ministers.

The little girl's face was full of satisfaction, her eyes turned into crescent moons.

Then there are four lobsters to eat, butter pan-fried, sashimi, salt-baked and seafood soup.

The wine that goes with these two main courses is Bordeaux red wine from Chateau Latour.

Lin Xian is not very interested in red wine, but prefers sparkling wine and champagne.

An Ran and Wang Lan sat across from each other. At this moment, An Ran picked up the wine glass, shook the red wine slightly, and then smiled at Lin Xian.

This woman started teasing herself again!

Lin Xian also picked up the bar and gestured to her, thinking in his heart that he must make her meow in the future.

Zhang Mengyao on the side secretly poked his waist, and gave him a meaningful look, the meaning was obvious: I saw all your little moves just now!

Lin Xian glanced at her, and said with a low voice, "Jealous? You have to remember your identity, a little lover is a little lover, and you can't go too far."

"roll!"

Zhang Mengyao gave him an annoyed look and continued to savor the food.

She joked about her little lover back then, but now that Lin Xian is making fun of her with this stalk, Zhang Mengyao can only suffer a lot.

With lobster meat in her mouth, Yan Xiaoman said vaguely: "What little lover?"

"Zhang Mengyao said he wanted to be my little lover, but I said I should ask for your opinion first." Lin Xian smiled.

"Really?"

Yan Xiaoman said with a smile: "I must agree, and I can bully her openly in the future.

Although Lin Xian knew it was a joke, he still couldn't help but fantasize about it.

After all, three wives and four concubines are an ancient tradition. Although it has disappeared in the long river of history, it is still desirable.

Zhang Mengyao naturally heard the conversation between the two, and couldn't help cursing: "Dog boy and girl!"

While Yan Xiaoman was tasting delicious food, Lin Xian opened the system interface calmly, and used the transparent food task card.

"Would you like to use [Beautiful Meals Mission Card] to designate this dinner?"

"yes!"

"Use it successfully, the task reward will be settled after dinner!"

A meal starts at 5:30 in the evening and lasts until 10:30 in the evening.

Twenty dishes, a full five hours, a total of 36 people including the chef served them all the way.

But for this dining experience, everyone is satisfied.

Lu Yan and the others are even more so. They have taken hundreds of photos on their mobile phones. It is the first time for them to experience such a cool and exciting experience. It is a feast for the eyes and tastes. Each dish is matched with the corresponding moving pictures and scenes. music. Not to mention the food, every dish is so amazing that it is estimated that it will be unforgettable in this life.

Of course, the price of this meal is not cheap, a total of 79992 yuan.

With tips from ten waiters, the total cost is 83,000 yuan!

At the end of the dinner, the waiter also issued a card similar to a certificate, which recorded the time they ate here.

It's just that the waiter's handwriting is too ugly, like a dog crawling, and this certificate was blinded in vain.

After paying the bill, Lin Xian had less than 30,000 yuan left.

But he is not worried at all, because a huge sum of money will arrive in the account soon.

The moment he walked out of the restaurant, a system prompt sounded in Lin Xian's mind.

[Beauty and Food Mission Card] Settling..."

"There are 8 women for this dinner, 3 women with a face value over 90 points, and the remaining five are not counted in the number!"

"The actual consumption of this dinner is 79,992 yuan!"

"The settlement is complete, the task reward amount is **yuan!" (Qian Zhao)

15 million in hand!

Lin Xian was in an extremely happy mood.

Yan Xiaoman embraced Lin Xian's arm, leaned against him, and sighed: "I don't know if I will be able to eat this kind of food in the future!"

Lin Xian squeezed her little face, and said with a smile: "As long as you want, I can bring you here anytime. The world is so big, and our days are still very long. In the future, I will take you to eat delicious food all over the world!" "

For Yan Xiaoman, this should be the most beautiful love story in the world, there is no right

"Lin Xian!"

For a moment, Yan Xiaoman felt that her body was about to melt, she leaned against him softly, her big eyes were as tender as water.

"vomit!!!"

Seeing this scene, Zhang Mengyao and others felt like vomiting.

nonsense!

I was already full from eating in the restaurant just now, but I was stuffed with dog food as soon as I went out, how could I not want to vomit!.