I open a restaurant in Pokémon World

What Heath plans to make are small steamed buns. Although they look similar to Xiao Long Bao, they are not actually a kind of steamed buns. Even the cooking method and taste are completely different types. What Heath is making this time is that kind of steamed buns.

Very special buns.

This is a kind of steamed bun that Heath has eaten before. It is also a very personal delicacy in that city. It was recommended by a local food program. Heath also wanted to eat it because he saw that food program.

A special kind of steamed buns, but after eating it once, Heath found that the steamed buns from that store were really interesting. They were different from traditional steamed buns. They were the type of steamed buns that you could tell were made by her family after just one bite.

Generally speaking, most of the traditional steamed buns are large, and some are as big as a fist. The type of steamed buns depends on the mood of the merchant. Some stores have thin crust and large fillings, while others have thin crust and large fillings.

You can’t even see the filling when you bite into it. Of course, there are also crab roe soup dumplings, soup dumplings, xiaolongbao and other types of dumplings, including some world-famous dumplings, such as the once-famous Goubu.

Manage buns.

However, after years of vicissitudes, Goubuli Steamed Buns have now transformed from a well-known time-honored brand in China into a brand that is widely complained about by consumers. Even when Heath used to travel, the friends who entertained him

It is said that the customers who eat Goubuli steamed buns are basically tourists from other provinces who come to eat them, but the locals do not eat Goubuli steamed buns.

However, what Heath is making this time is not Goubuli steamed buns. After all, the orthodox method of Goubuli steamed buns is basically lost now. Most of the popular Goubuli steamed buns are copied from later generations. Can it be restored?

The original taste of Goubuli steamed buns is also a question that needs to be put in question.

The steamed buns that Heath made this time have been made once before. They are similar in shape to steamed buns, but are made a little bit like soup dumplings, but are completely different from soup dumplings. The skin of this kind of steamed buns

It's not the doughy kind, but oily. The advantage of this method is that it can easily contain the flavor of the ingredients in the bun, and the skin is also thin. When you bite it, you can taste the filling.

And because the oil skin itself has absorbed the oil, the dough tastes very good. The two complement each other and together form this unique little bun.

But this kind of bun also has a problem, that is, its filling requirements are higher and more particular. If the filling of ordinary buns can be a little perfunctory, then the filling of this kind of bun is good or bad.

It completely determines whether the taste of this bun is good or bad.

Heath later heard from a friend that the buns at that restaurant had gradually become perfunctory, and the taste was not as good as before. Maybe it was because he was famous and could make money as much as he wanted. The originally enthusiastic proprietress didn't know how to go there.

Somewhere, there were only recruited employees in the steamed bun shop, making steamed buns for customers with a straight face. Gradually, the old customers stopped coming, and only some people who came here after watching the show would still buy some.

Considering that what Dialga wanted to eat was pork stuffing, Heath made some steamed buns of Xianggu pork and pickled vegetable meat, and also made some steamed buns of leek and egg.

He took it out and placed it in front of Dialga.

"What are you talking about? Steamed buns?" Dialga looked at the food in front of him in surprise. In Dialga's opinion, Heath, the chef, was very innovative and could often cook for Dialga.

Come up with some novel things, like this steamed bun in front of you.

"Yeah, little buns, one bite at a time." Heath smiled. After making the buns, Heath's mood calmed down a lot. If Dialga really wanted to find trouble with him, he would have done it long ago.

Yes, there is no need to wait until this time.

Dialga did not continue to say anything, but picked up a bun and stuffed it into his mouth, chewed it, and then nodded with satisfaction. The bun made by Heath did taste very good, with an indescribable texture.

But it's very delicious, and I can't find anything wrong with it. The tender Xianggu pork buns, the pickled pork buns with a sour and spicy taste, and some subtle sweetness mixed in. Dialga's favorite is

The steamed buns with chives and eggs even have soup inside, and the rich fragrance of chives and eggs comes out when you bite into them.

And one bite at a time, you don’t need to chew too much at all. You can taste the delicious fillings in one bite, and then chew it a few times before swallowing it. Even if you are a man, you can eat several in one bite. Emperor

Yaluka felt that if he returned to his original appearance, he could probably try eating a dozen steamed buns in one bite.

"Very good...your creativity always makes me feel fresh and new." Dialga took a deep look at Heath. Of course, he also saw his own kitchen utensils in Heath's kitchen. He had to say that looking at Heath

When Si uses those things to cook, Dialga always feels like he's being confronted by a tauren.

But seeing that Heath was an excellent cook, Dialga felt that it wouldn't be a bad thing if His kitchen utensils were used. After all, Heath could perform the functions that those kitchen utensils should have.

"... Let's get along well in the future. I'm looking forward to what your restaurant will be like after it opens." After eating, Dialga left a note of one hundred alliance coins, and then

He glanced at Heath, then turned and left.

Heath scratched his head and looked at Dialga's back. The other person had already walked back to his leisure restaurant. Heath couldn't help but sigh. To be honest, Heath already knew that when he was doing catering, he had to deal with his own.

Colleagues compete, but I didn't expect that this time the competition would actually involve a mythical beast.

This is really surprising.

Looking at the cold dew outside the car window, Heath couldn't help but breathe a sigh of relief. The weather was getting colder and colder. It was better yesterday, but today it has dropped below freezing. Heath could even see some small snowflakes.

"The weather is getting colder... It seems that there is nothing wrong with my idea of ​​rotating small hot pots and hot pots, but I don't know when they will be ready?" Heath breathed a sigh of relief, and then started his own food truck.

, now it’s time to look for a place where you can make the kitchen utensils you need.

The shopping mall here is not open yet, but Heath just saw a custom furniture store on the map, which should be able to meet Heath's requirements.