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"Master Sun, can you help me see, how is the quality of the beef in this video?"

In the evening, at the Hexi Shou Japanese Food Restaurant in Modu, the owner Zhao Jiahang took a video sent to him by a friend and asked the chef of his restaurant.

"Where did this come from?"

Chef Sun Hongding glanced at his boss and took the phone.

The video played on the mobile phone is the live broadcast of yesterday's seven-seven shooting of white-haired Cindilella beef.

"A friend, just sent me!"

"He asked me if we have this beef in our shop?"

Zhao Jiahang is also very depressed, although he is not very good at making Japanese food, but he still has an eye for ingredients; After all, many of the high-end ingredients in the store are personally purchased by him from Japan, Australia and other places.

Including the top Japanese A5 wagyu beef in his store, as well as Australian M12 wagyu.

This is also the top snowflake beef on the market.

Single piece 100g, to sell to 1000-5000; The dishes are even more expensive.

"White-haired Cindilella beef, it's in here!"

Zhou Fan's voice came from the video, and Zhao Jiahang couldn't help but ask his chef: "Master Sun, you... Have you heard of this kind of white beef in Japan before? "

Sun Hongding studied in Japan when he was young, and was fortunate enough to work with a chef in a Japanese restaurant, so he returned to China to become a chef, which is regarded as a halfway out of the house.

"Nope!"

"What kind of cow is this, talking nonsense, it is estimated that it sells at a high price, deliberately bluffing people, right?"

Sun Hongding was guessing there, and the next second Zhou Fan's voice sounded again: "Do you want to open it?" "

After speaking, the lid of the glassware containing the white-haired Cindy Laila beef was suddenly opened by Zhou Fan.

In an instant, the perfectly colored white-haired Cindy Laila beef was directly reflected in the sight of Sun Hongding and Zhao Jiahang.

"Huh?"

Sun Hongding, who originally looked careless, was directly stunned after seeing the appearance of the white-haired Cindy Lai beef.

Zhao Jiahang next to him had seen it once, so although his vision was shocked again, his thoughts were quite normal.

"Master Sun, the first time I saw this meat, I couldn't believe it!"

"This... The fat snowflakes of this meat are also too perfect, and the meat quality and frost fall are exactly the same as the carved marble and cow that we saw before when we went to the Hyogo Prefecture and Ox Town Museum! "

"You look at this fleshy layer and snowflake pattern... The fat and thin are also too even! "

Zhao Jiahang said on the side that the town of Hyogo Prefecture and Ox is the most famous production area of Kobe beef in the world.

"Fake!"

"This meat is absolutely fake!"

"How can there be such beautiful wagyu beef!"

Sun Hongding looked unconvinced, but before he finished speaking, the perfect wagyu beef in his mouth was directly taken out of the glassware by Zhou Fan's gloved hand.

The hollow and soft fleshy feeling in his hand directly made Sun Hongding open his mouth, and then... Closed.

"Meat, it should be real!"

"But I don't believe it's wagyu, it's either synthetic or some other meat!"

"But..."

Zhao Jiahang looked depressed: "What synthesis technology can synthesize meat to such a perfect state?" "

He has not seen synthetic beef over the years, and he has also contacted manufacturers in synthetic wagyu beef, but the difference between synthetic meat and whole cut meat is so big that even if he is in a photo, he can distinguish it at a glance.

Because synthetic beef technology is smart, there are also traces of synthesis.

So synthetic meat is cheap.

But right now, the piece of meat in Zhou Fan's hand is beyond Zhao Jiahang's understanding; Such a perfect, there is no flaw in the synthetic Wagyu beef, and the appearance even exceeds the top Japanese A5 and Australian M12 that his family has just purchased!

Who believes this?

"Japan and Australia, there must be no such technology!"

"In other words, domestically... But it is impossible, synthetic meat is for profit, this kind of meat market is not circulating at all, even if it is made, it can only be sold at a super high price, and the meat quality is definitely not cut and delicious! "

"Thankless, which factory is willing to do this?"

Sun Hongding is actually reluctant to believe in synthesis, not to mention whether the technology can be done, there is no market for production.

He saw the finished product and became suspicious.

"Master Sun, what if this is not synthetic?"

Zhao Jiahang really had the same doubts as Sun Hongding; The two people raised their heads suddenly, and there was a deep shock in their eyes.

If it's not synthetic, then this beef....

"Master Sun, do you say that there is a possibility, this is indeed not the kind of Wagyu beef we understand, but what is said in this live broadcast, what white-haired beef!"

"I asked my friend who sent my video, and this anchor said that the beef was very, very delicious, the best beef she has ever eaten in her life!"

"And beef is very expensive, 20,100g, which is almost the same as the price of the most authentic Japanese Kobe wagyu!"

Zhao Jiahang said, but Sun Hongding smiled a little: "This kind of decorated restaurant, there is actually such a beef, and dare to sell 20,000 pieces?" "

"yes, I wonder too!"

"What a concept of 20,000 pieces, there is not a Japanese food store in the entire magic capital, dare to open such a high price!"

5,000 steaks, that's already a sky-high price.

20,100g, Zhao Jiahang did not dare to imagine at all.

"Where is this shop?" I'm curious and want to check it out! "

Sun Hongding was smiling there, and Zhao Jiahang grinned: "It's not far from our store, it's just 6 kilometers, or tomorrow, we will go early in the morning?" "

"Well, yes, there are no people in the store in the morning, but you can just go over!"

The two people were discussing, Zhao Jiahang's mobile phone, but at this time it rang again.

He turned off the video and found that it was another message from the friend who sent him a live video.

This time, it's another video.

Voice is also attached below.

"Brother Zhao, have you ever seen a fatty striated salmon?"

"And golden salmon caviar?"

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