I used to be a liar, but now call me a cooking god!

Yichengzi has been eating live for two hours.

Fans went from being happy at first, watching Aibo eating live, and not pretending to eat, to watching her mouth eat non-stop, and worrying about calling the police.

Even if you can eat, this is not the way you can eat!

After eating so much, they are worried that Aibo will have health problems.

The barrage watched Yichengzi queue up to grab a plate of pork belly slices, and they all advised her not to eat.

"Orange, you've eaten more than a dozen plates of meat!"

"And all kinds of meatballs, quail eggs, I can't count them."

"And I've eaten a lot of vermicelli, green vegetables and tofu!"

"Have you forgotten the seafood before?"

"The soup base has been changed three times, and the vegetables are overcooked. The taste is not as good as at the beginning. The soup base has been changed. Only buffets can eat like this!"

"How can you not change the soup base? She ate all the soup and vegetables. I think the waiter has a good attitude. He only came to care about her twice, and still served her attentively."

"Brother, this is a buffet, 1088, not 188, the service must be good!"

"Did the restaurant run out of inventory? Why are they serving pork belly rolls!"

"..."

It stands to reason that the buffet restaurant still has a lot of frozen meat in stock.

Those fat beef rolls and fat lamb rolls were served a lot.

Almost sold out in seconds.

When the inventory was consumed a little, I saw that the proportion of pork was a bit high, so I started serving pork.

The blanched spareribs, the pork belly cut into rolls, and the pork belly were all served.

I rarely eat pork belly rolls when I eat hot pot, but I couldn't help but take a plate to try.

To be honest, after eating for two hours without stopping, I was full even with an orange.

As a big eater, she was full, so you can imagine how much she ate.

But being full doesn't mean you can't eat more.

Seeing this pork belly roll with clear layers and very beautiful three-layered flowers, she got hungry again and wanted to try what pork belly hot pot tastes like.

"Family, look at this fat pork roll, it's so beautiful, with a layer of fat and a layer of lean, a total of three or four layers, absolutely amazing."

"Such good pork belly should be delicious if used for grilling. Of course, if I grill it myself, it will definitely not be as delicious as cooking it in hot pot. Let's put the meat in the pot now."

The super thin meat roll was put into the bubbling soup base, and it was cooked white in a short while, shrank, and finally curled up into a small piece.

This kind of thinness is just right, and it can be cooked in a few seconds. You can pick it up and eat it, dip it in the sauce, and put it directly into your mouth, without caring that it is a meat roll that has just come out of the pot.

"Wow, so tender, the pork roll is delicious too, just like the braised pork stewed until soft, the fat part is not greasy at all, the soft and glutinous taste is really delicious, why didn't I think that the pork belly roll could be so delicious before!"

"Fragrant and spicy, really delicious, not greasy at all, the pot base improved by Master Jiang is really amazing, it feels like whatever is cooked seems to remove the unpalatable part, leaving only the delicious essence."

"This pork belly tastes soft and glutinous and very chewy, and there is no fishy smell, it is all the fresh and spicy taste of the pot bottom, very mellow, it feels like you can taste a little bit of the Chinese medicinal materials in the pot bottom."

"Delicious!"

An Orange ate while showing the pork belly to the camera, briefly introduced it, and finished a plate of meat rolls in a few bites.

Seeing that the barrage was concerned about whether she was full, eating too much would hurt her body, etc., An Orange touched her stomach and fell into deep thought while looking at the hot pot base on the table.

After thinking for a while with her head down, she took out her spare phone and clicked on the introduction of Xinhai Luxury Buffet Restaurant.

Buffet restaurants generally have regulations on the length of dining time and agreements that do not allow waste.

If you take a lot of food and cannot finish it, you will be fined when you leave.

The dining time of Xinhai Luxury Buffet Restaurant is four hours.

This dining time is enough for a meal.

Who can eat buffet for four hours without stopping.

Even a big eater like Xiaochengzi can't stand it.

It's only been more than two hours, and it's gone.

She was thinking, the pot base has only been changed not long ago, and it's a waste that not many dishes are boiled.

I wonder if it can be packed and taken away?

The barrage in the live broadcast room saw that she didn't respond for a long time and sat there motionless, and they were worried that she was full.

Anchengzi thought about it and came to his senses, and saw the comments of fans who wanted to call the police one by one, and his eyes widened with fear.

"No, no, I'm fine."

"I am a little full, but not uncomfortable. I really didn't control myself today. I usually stop eating when I'm 80% full. Otherwise, I'll get fat quickly if I eat too much."

The fans in the live broadcast room thought carefullyI think this time, Chengzi ate more than she usually did when she was filming videos.

I thought that she would eat until she vomited in order to maintain her image as a big eater.

I didn't expect that she was not full when she was filming videos!

A group of fans were shocked and silent.

I knew that Chengzi could eat a lot, but I didn't know that she could eat so much if I didn't watch the live broadcast.

Good man, we are all family, why is she hiding her food when she eats.

"I was just thinking about whether I should take the remaining soup base home if I can't finish it."

"Don't buffets have regulations that waste will be fined? I've been fined, so I can take the unfinished food away, right?"

The audience in the live broadcast room were silent when they heard Chengzi's words.

This is the first time I heard someone want to take away food after eating a buffet.

There is a saying that goes, if you live long enough, you can really see everything.

"Host, I will only follow you as a food blogger from now on. You are such a big eater!"

"Good guy, you are so brave to live broadcast eating."

"No matter whether the host is hired by Jiang Zhou, at least he really eats!"

"Judging from the consumption of dishes in the restaurant, the hot pot base must be really delicious. The dishes are almost eaten up. Even the dishes in the stir-fry window are used for hot pot. The host ate two plates of pig intestines, and even the peppers and onions were not spared."

"If it weren't too far away, I really want to try this buffet."

"Don't go recently. Once Master Jiang's live broadcast comes out, it will definitely be full every day."

"..."

The barrage was refreshed too quickly, and there was no useful information. An orange called the waiter to tell him his plan.

"Hello, I haven't finished eating, it's a bit wasteful. How do you collect fines here? I want to take away what I haven't finished."

The waiter was stunned, blinked at an orange, and then wondered if he had heard it wrong, and repeated it blankly.

"Madam, you want to ask for a fine for the unfinished food on the table, right?"

After saying that, she glanced at the empty plate on the table and began to doubt her eyes again.

She has worked as a waitress in a restaurant for so many years, and she dares to say that the table in front of her is cleaner than the table in a general restaurant.

Not to mention the leftovers, even the side dishes were eaten cleanly!

How can leftovers be fined for packing!

"Madam, you ate very cleanly, so you don't need to be fined."

An Orange shook his head very seriously, "You don't understand, I am an environmentalist, I can't stand waste, I have to finish the hot pot soup, if I waste it, I can't sleep, so you know what I mean."

An Orange opened his eyes wide, full of sincerity, his expression was very serious, and there was no joking in his eyes.

After careful confirmation, the waiter was silent.

As a clerk, if there is no clear regulation on this matter, she must ask the boss.

It happened that the boss was also in the store.

"Ma'am, please wait a moment. Our restaurant doesn't have clear rules for this kind of thing. I need to ask the boss."

Even if an orange really wants the unfinished hot pot base, he won't make things difficult for a worker.

Yang Ruoli is eating hot pot with Vincent and Xian Guocai at the moment.

When Jiang Zhou shows up, the apprentices on the scene must come over to greet him.

After meeting, they know that the two apprentices are here.

After introducing themselves, they know that Yang Ruoli is the thirteenth apprentice accepted by the master.

He is their senior brother.

When the waiter came, the three of them were discussing the future development direction of the buffet.

Hearing the waiter's words, the three of them were not fools. They ate the blanched meatballs in their mouths and had guesses in their hearts.

"I'm afraid that the customers will not want to waste the hot pot that Master has improved, and want to take it home to continue eating hot dishes for the next meal."

"If this precedent is set, won't everyone learn this way? Eat one meal, take the soup base away, and go back to eat the next meal, and make money on the weekend?"

What Vincent and Xian Guocai said made sense, but Yang Ruoli thought about it and agreed to take away the food.

After his master improved the hot pot base, he had already thought about switching careers and opening a hot pot restaurant.

But he had no funds on hand, and even this buffet would go bankrupt if it was not profitable.

So his current idea is to make money first, and then consider other things.

The buffet is expensive, so people can take it away, and it can also attract more people to eat in the store.

He will not lose money anyway, but will quickly make money to open a hot pot restaurant.

"Okay, if there are customers who want to take it away, just pay according to the weight of the fine."

Vincent and Xian Guocai stopped talking after seeing Yang Ruoli sit down and make a decision.

I just made a casual analysis just now.

After all, this isOther people's restaurants can be run as they please.

Take Xian Guocai's restaurant for example.

No one said anything about the weird operation.

So after the waiter left, everyone continued to talk about the previous topic.

"I want to tell you two brothers from the bottom of my heart. I originally worshipped under the master's name because I wanted to open a restaurant and get the title of the chef's apprentice, so that I could become well-known in the industry. I really didn't learn the master's skills, and I don't have that talent, so I almost believed the online saying that the master's cooking skills were fake!"

"The master is really too low-key. He rarely cooks, so it's normal to be misunderstood."

"To me, not everyone can eat the dishes made by the master. I tried it once, and the taste was really amazing. The rice topped with toppings made by Brother Guocai is only 20% of the master's, but it's delicious. People outside don't know how delicious the master's dishes are."

After drinking too much, several people got drunk and spoke their minds.

It is impossible to say that they did not doubt the master's cooking skills when the master was blacklisted by the whole network.

They paid a high apprenticeship fee, not to mention watching the master cook in person or eating the master's skills, even the teaching was very little, at most they received a few pointers.

At that time, everyone felt that it was normal for the master to give a few pointers since they had just entered the apprenticeship.

No master would teach the real skills as soon as the apprentice made progress.

But everyone was not young anymore, and there was pressure in life. How could they do nothing every day and follow the master waiting for his instructions.

Gradually, everyone started to make money one after another, some opened restaurants, some set up stalls, and without outstanding skills, if they wanted to be famous and make money, they could only attract customers by claiming to be the apprentice of the chef god.

Then there were too many people, and they were scolded and became a hot search.

Before they could find a solution, the master came out.

Yang Ruoli was so enthusiastic about his master, and he felt relieved that someone responded to the hot search. He was very grateful to his master.

But he didn't have much hope for his master's cooking skills.

He watched the first two episodes, but he didn't watch the whole live broadcast. He was busy trying to save the restaurant business.

I think he missed a lot!

Yang Ruoli will never forget his master's kindness!

This is not to visit the store, but to give him a guarantee for the rest of his life!

With this hot pot base, he thinks his hot pot restaurant can be opened all over the country, even abroad.

He seemed to have seen countless wealth waving to him.

It's true that the master's slight move will make him benefit for life!

Although Jiang Zhou gave these three apprentices different things, they were all what they wanted most, or the most suitable things.

...

An orange was very nervous after the waiter left, because he was not sure whether he could take it away.

The image she presented in the live broadcast room was the same.

Everyone laughed at her anxious look.

"It's so funny, Chengzi is eating at the buffet and taking food with him!"

"I feel like the boss shouldn't allow it. What if the hot pot base is leaked and someone figures it out and steals the business?"

"I feel like it's unlikely. Even if everyone knows what seasonings Master Jiang added, no one knows what the hot pot base originally had."

"The hot pot base in general restaurants is very particular about how it's made and uses a lot of ingredients. It feels like no one can tell what's added to this soup base that's made with all kinds of ingredients."

"It looks really delicious, otherwise why would Chengzi pack it up after eating? Is it because she didn't eat enough and thought 1088 was too expensive per person, so she wanted to take the base back home to cook some dishes for herself?"

"The truth is revealed by the above. If it's possible, 1088, I can go to check in and take the hot pot base home and reuse it."

"Do you think it's possible? Whose good buffet can pack up food?"

"..."

Everyone on the barrage thought it shouldn't be possible, and the restaurant wouldn't allow such a thing to happen.

Then when the waiter came back with the take-away boxes, everyone in the room was stunned.