I used to be a liar, but now call me a cooking god!

Some people think leeks are fragrant, while others think they are smelly.

It is difficult to satisfy everyone.

The guests ate leek dumplings one after another, and even felt that they did not like leeks before because they had not eaten leeks cooked well.

It turns out that there is only bad cooking methods, not bad food.

The guests at another table nodded in agreement, "I didn't like dumplings before. I thought wontons tasted better. Whether it's the wonton wrappers you buy or the ones you roll, they won't be too thick. Just put some pure meat stuffing in and it won't taste bad."

"But dumplings are different. The dumplings cooked with the bought wrappers are slippery and chewy. If they are overcooked, the wrappers will break easily. But if you don't have some skills to roll them by hand, the thick wrappers will taste like noodles."

"If the stuffing is not mixed well and the seasoning is not good, it will taste even worse."

"So I always prefer wontons to dumplings. If I hadn't watched Master Jiang's live broadcast today, I would never have thought dumplings could be so delicious!"

Look at the ratio of meat to vegetables. If there is too much meat, he might get tired of it after eating a few. If there is too little meat, it will be all vegetables and not so fresh.

The dumpling wrappers are also well rolled, thin on both sides and slightly thicker in the middle, which is perfectly wrapped.

It tastes chewy and not sticky. One bite at a time is really satisfying.

"That's right. Master Jiang's cooking skills are really amazing. You can tell how to improve the taste and make it even better with just one bite. There is also a dipping sauce. Give me a bowl of white rice and I can eat a bowl of rice with this dipping sauce. It's so delicious!"

The man on the drip looked at whoever spoke, and his eyes were full of desire.

Seeing others eat so deliciously, it was really greedy.

Sheng Wei was still chopping meat in the kitchen.

After an afternoon, his hands were blistered, and he was chopping meat with a band-aid on.

In fact, people who pursue taste basically don't choose a meat grinder when making dumplings and other foods.

Not only does the meat grinder mince too much, but the fibers of the meat are also completely destroyed. Not only is it completely chewy, but it is also not sticky.

As the blade rotates more times, the taste of the meat filling will be worse.

Then the minced meat filling is very irregular meat particles with a large surface area, which is easy to taste. During the beating process, the meat will also become tender and smooth.

So if you want the meat filling to be delicious, you can't use a meat grinder, which will only lose the delicious taste of the meat.

The business is so good that the speed of making dumplings can't keep up with the speed of diners eating.

Some even asked the boss if they could buy some raw dumplings to take home after they couldn't eat anymore.

Dumplings are something that can be frozen in the refrigerator for a long time if you don't pursue a fresh taste.

Ask yourself, they can't make dumplings that are so delicious, and they can't buy them outside. If you want to eat them, you can only come to the store.

But the business in the store is very good, and it's not easy to have a meal.

They thought about buying some raw dumplings to take home and freeze them, and cook them whenever they want to eat.

Look, the diners who were eating leek dumplings finished a large portion of leek dumplings and directly called the boss to ask if they could buy some raw dumplings to take away.

It's best to pack some dipping sauce.

Dumplings are delicious, but without this dipping sauce, the deliciousness will be greatly reduced.

Sheng's mother had heard this so many times that she didn't even need to refuse directly. She just gestured to the customer to look at the customers outside the door who were glaring at him!

"There are not many raw dumplings. They are still being made, so we can't sell raw dumplings for the time being."

Their store used to sell raw dumplings.

They are really too busy now, otherwise they would sell raw and cooked dumplings at the same price, and they don't have to cook them.

"Why are you eating and taking away at the same time!"

"That's right, we haven't eaten yet and are still waiting in line, and you actually want to pack up the raw dumplings."

"Hurry up and give up your seat after you finish eating. It's my turn, boss, give me two family meal sets."

"So many people haven't eaten yet, you are dreaming!"

"..."

The diners who wanted to pack up were attacked by the diners who hadn't eaten yet.

Sheng's mother didn't even need to refuse.

The person who said this directly angered the public.

He had no choice but to give up his seat because he was criticized by others. What a pity, there were still too many people.

Why are there so many people before the evening!

Sheng's mother returned to the kitchen, and Sheng Wei looked at her with lifeless eyes.

"Mom, let's close at eight o'clock."

On normal days, their family would open from seven in the morning to nine at night.

If there were customers, they would close even later.

But that was not busy. If they closed as late as usual today, the three of them would probably be exhausted.

"I estimate that these dumpling skins and fillings in my hands will be sold out before eight o'clock. These customers are quite greedy."Father Sheng continued while rolling out the dumpling wrappers.

Mother Sheng also...

We made too many dumplings and sat there all the time, so our waist hurts a little.

"Then we'll close at seven. It's almost six now, so it's about time."

Mother Sheng calculated how many dumplings the remaining ingredients could make, and the dipping sauce.

"Let's divide the dipping sauce. One dipping sauce for each dumpling. Otherwise, there won't be enough. Some people can eat a bowl of dipping sauce for each dumpling, and there won't be much left."

Both father and son had no objection.

Faced with the taciturn father and son, Mother Sheng went out to communicate with the customers in line as usual.

I don't know where she got a piece of paper with the closing time written on it, so that those who come later don't have to line up.

If the ingredients are used up at this time, then we'll really close.

The vegetables bought in the evening are not as fresh as those in the morning, so it's not suitable for business.

The diners understand the reason.

It's a pity for a while, so forget it.

Anyway, the dumpling shop is here, and it won't run away.

I heard it has been open for many years.

All the shops in the neighborhood are envious.

Originally, everyone was the same.

I didn't expect that your family would have a chef apprentice who broke away from the masses and became a popular shop!

How come such a good thing didn't happen to them!

At the Braised Chicken Rice Restaurant not far away, the couple looked at the long queue at the door of the dumpling shop with envy. How come such a good thing didn't happen to them!

The man turned around and saw his son playing games at the cashier counter. He walked over and slapped him on the head.

"Play, play, you only know how to play, and you don't know how to learn from others. Look at the chef master they worship. With just a little guidance, the business in the store is so good. Why don't you worship a master and learn well!"

Son:...

No, he can worship this master whenever he wants?

The son dared to be angry but didn't dare to say anything. He didn't dare to stop his hands. He was still playing ranked!

It was because there was no business today that he played games!

How could he just know how to play!

What an unexpected disaster!

"Wife, go back and ask about the background of that chef god, and whether you can send your son to him to become his disciple!"

Son: ...