I, Who Had Been Sleeping For Thousands Of Years, Was Exposed By The Live Broadcast!

On this day, Weibo was the most lively topic.

It's not a celebrity artist, nor is it a TV drama.

But a group of young people who have passed away for decades.

Many people began to search for information about them.

From time to time, netizens post some information they have found on Weibo.

There are written records, photos, and videos...

Only then did people discover,

It turns out that during the Anti-Japanese War, China's navy and air force were all wiped out.

They did not surrender,

They fought hard to the end!

It's not that they are incompetent, but that our country is too weak.

Then,

People found that their names were all on the Anti-Japanese Aviation Martyrs Memorial Hall Monument and the Anti-Japanese Aviation Martyrs Tomb in Wangjiawan, at the northern foot of Jinling Purple Mountain.

The inscriptions on the martyrs' cemetery record that some pilots were only about twenty years old when they first flew and spilled blood in China.

then.

A huge commemorative event finally started.

And at this moment.

Stay here leisurely.

Ye Tian had already finished telling his story, and said to Dai Xiaomei, Nan Bo'er and others who were crying: "Okay, don't cry anymore, your eyes will be broken from crying when you look back, you shouldn't be beautiful."

Several people raised their heads: "Ancestor, aren't you sad?"

"sad?"

Ye Tian said calmly: "Why should I be sad? Their dream is to kill the enemy and serve the country. In the end, they sacrifice their lives for righteousness and commit suicide, which is a worthy death. I will only be proud of them and feel honored to have been their teacher! If Next time, I think I will probably be the one on the battlefield!"

!!!

Everyone was shocked when they heard Ye Tian's words.

this moment.

They finally understood why China in that era always stood firm despite facing such powerful enemies.

Because people at that time really had their own thoughts.

The family, the country and the world are full of strong ambitions.

Time passed quickly.

finally,

The rain outside stopped.

"In this weather, let's not plant trees."

Saozhu looked outside and said to Zhixun and others: "When the weather gets better, we can plant trees while the ground is moist.

Naturally, everyone has no objection.

After chatting for a while,

Ye Tian suggested: "How about making roast chicken tonight?"

"no problem."

Saozhu nodded, and then said awkwardly: "But there are no chickens. The director team said that if we want to eat chickens, we have to plant two trees."

Said,

Before Ye Tian could speak, he added: "In addition, the director team said that if you go hunting in the mountains by yourself, you will have to trade four trees for one chicken next time."

!!!

!!!

Ye Tian was speechless.

This Wang Zhengyu is also very hardworking, and he will risk his life to prevent himself from going up to the mountains to hunt.

But now Ye Tian somewhat understands what he meant.

The purpose of the entire program "Shark Anchor Outdoors" is to allow celebrities to do it themselves and have enough food and clothing.

And this behavior of his own, in a sense, destroyed the balance of the show.

It has been three or four days now, and not a single tree has been planted, which is really speechless.

"All right."

Ye Tian chuckled: "In that case, then just listen to him."

"For dinner, let's have noodles for lunch. If it doesn't rain in the afternoon, Xu Bao, Sao Nan, Nan Bo'er, and Weiwei will plant trees, while Zhixun and I will make a fire at home to cook."

Sao Zhu made arrangements for everyone.

Finally,

He glanced at Ye Tian: "Ancestor, you can do whatever you want..."

Said,

Sao Zhu lowered his head and whispered in a low voice that everyone could hear: "Anyway, you like to watch me cook and smell the smell..."

puff!

Everyone laughed.

Even the audience in the live broadcast room couldn't help laughing.

Ye Tian's face turned livid: "I can hear it!"

"Oh, I'm sorry, you actually heard me."

Sao Zhu laughed, with a proud look on his face.

Ye Tian was speechless.

I was too lazy to pay attention to this guy. If it weren't for the delicious food he cooked, I would definitely teach him a lesson and let him know why the flowers are so red.

When the live broadcast reaches this point, it will naturally be closed.

Because the time is almost up, we can’t broadcast everything live, that would be too boring.

The camera is off.

Everyone got up and started to clean up. Those who should change clothes changed their clothes, and those who should look at their mobile phones looked at their mobile phones.

They are all anchors, and they always have a lot of things to deal with.

On the contrary, Ye Tian had nothing to do and sat there looking at the sky outside in a daze.

soon.

Saozhu changed his clothes and came out. When he saw Ye Tian still sitting there, he asked curiously: "Ancestor, what are you doing?"

*`々Waiting for you to cook.

Ye Tian said calmly.

Sao Zhu was speechless.

He extended his thumb and said: "Ancestor, I think you are definitely a fighter among foodies!"

"Compared with Su Dongpo, I'm far behind."

Ye Tian waved his hand and said.

Su Dongpo?

Everyone who had just changed their clothes was startled when they heard Ye Tian's words.

"Ancestor, Su Dongpo is also a foodie?"

Zhixun asked in surprise.

In my impression,

That one is a great writer!

Ye Tian nodded: "That guy Su Dongpo likes to eat very much. Others were demoted to blue and thin mushrooms. When he was demoted, he just changed places to eat and drink."

"When I was working as a deputy envoy to the regiment training in Huangzhou, I couldn't afford the local mutton, so I turned to pork, which was cheap but no one eats it. I also wrote a guide to cooking pork, and then Dongpo Pork was passed down. knowledge."

"When he was in Lingnan, there was no pork left to eat, so he thought of sneaking home the lamb spines that no one wanted. (Zhao Li's) cooked them first, then sprinkled them with rice wine and salt, and then roasted them over the fire. It was slightly burnt, and this way of eating made his dog very unhappy. Because it was so delicious, all the meat on the sheep bones was eaten by Su Shi. A few years later, this dish was called sheep scorpion."

"In that place in Lingnan, there was a lot of happiness. Longan, tangerines, and bayberries were all Su Shi often ate. He even got hemorrhoids from eating too many lychees.

"Later, he went to Danzhou, where he began to eat oysters, and even wrote letters to show off the deliciousness of oysters to others.

"This guy has probably left over 60 famous dishes in his lifetime, including Dongpo pork, West Lake vinegar fish, Dongpo elbow..."

Ye Tian couldn't help but laugh as he spoke.

Sao Zhu and others also laughed.

I really don’t know,

Su Dongpo, the great writer who left countless wonderful words and phrases, turned out to be a huge foodie!

PS; Ask for automatic subscription, ask for flowers, ask for evaluation votes, and ask for rewards!