Liu Qing opened her own lunch box.
Inside are fried shredded pork with pickles and three cornmeal steamed buns.
Liu Qing's family situation is pretty good, so the steamed buns she eats are not the same steamed buns that Chu Mengxi ate before.
It is a steamed bun made with corn flour, white flour and two ginseng. It tastes softer and does not choke your throat.
This kind of steamed bun is not very hungry, so I usually eat two more.
Liu Qing generously pushed her fried shredded pork with pickles to the center of the table
"Come, let's all eat together, you're welcome."
She picked up a steamed bun and took a bite, staring at Wu Zhengping's lunch box from time to time.
Wu Zhengping rolled his eyes, how could he not know what Liu Qing was thinking.
Liu Qing loved to eat meat, especially braised pork.
The braised pork he had was not enough for her to make.
He would definitely not be able to eat a few pieces.
Wu Zhengping was a little reluctant. He rarely eats braised pork.
But Chu Mengxi was here, and he didn't want to be stingy..
Wu Zhengping opened his rice box, and the aroma of braised pork wafted out.
"Wow! smell good!"
Liu Qing looked at the braised pork, her eyes shining.
Wu Zhengping smiled and said to Chu Mengxi and Li Xia:"This is the braised pork that was served in the cafeteria just now. You can try it."
"The head chef in the cafeteria is my brother-in-law. He has been cooking for more than 20 years and his cooking skills are very good."
Although there is no hope of pursuing Chu Mengxi, Wu Zhengping still wants to show his strength in front of Chu Mengxi and her husband.
Liu Qing couldn't help it long ago. She picked up the chopsticks and picked up a piece of fat and thin braised pork. , put it in his mouth.
The braised meat is bright red in color, fresh, salty and sweet. Liu Qing chews it with a satisfied expression.
"Delicious! Wu Zhengping, it has to be you. This braised pork is so delicious. You should enjoy it. Live a happy life!"
The eater has a short tongue, and Liu Qing did not forget to praise him.
Wu Zhengping ignored Liu Qing, he pushed the braised pork towards Chu Mengxi and Li Xia, and said generously:
"You guys should try it too, you're welcome. I eat braised pork often, so don't worry. Liu
Qing picked up another piece of braised pork, chewed it, and said while eating:
"Uh-huh~! Chu Mengxi, you guys are really welcome. Wu Zhengping is in a good situation. It’s just a braised pork meal. He doesn’t feel bad."
Wu Zhengping glanced at Liu Qing, feeling a little angry, but it was hard to get angry.
This Liu Qing didn't speak, so no one thought she was mute.
At this time, other employees came over and joked:
"Wu Zhengping, you are so generous, how about I eat a piece of braised pork too?"
As soon as he finished speaking, Wu Zhengping's face became a little unnatural.
He hadn't eaten the braised pork yet. If he had a piece for each person, would he still have to eat it?
A portion of braised pork didn't cost much, and it cost two dollars. It's only 5 cents!
However, the man just made a joke and didn't actually take the money.
Wu Zhengping's face became better.
"You, don't be polite to me, just eat it with chopsticks!"
When Wu Zhengping saw that neither Chu Mengxi nor her husband took action, he urged again. He thought that Chu Mengxi and Li Xia were embarrassed to eat.
After all, braised pork is a bit expensive and most people can't afford it.
"No, we brought it ourselves."
Li Xia glanced at Wu Zhengping with a smile, and then opened the lunch box.
Today he brought three lunch boxes and an enamel cup with a large mouth.
When Li Xia opened the lids of the three lunch boxes, they were presented in front of everyone.
The people around were dumbfounded.
Braised pork ribs that were fragrant, crispy, and golden in color!
Sauerkraut fish that was sour and delicious, tender and fragrant!
Fried shrimp with unique flavor, sweet, crispy, and fresh!
Full grains and clear color Rice!
The rich aroma wafted away instantly.
Some employees eating in the distance immediately stood up when they smelled the attractive aroma, stood up on tiptoes, raised their heads, and looked towards Li Xia's table.
A large group of people Everyone stared at these lunch boxes and gasped!
This, this... is this the Chinese New Year or something?!
Chu Mengxi's husband actually brought such a sumptuous meal!
Moreover, it was not an ordinary meal. The kind of home-cooked dishes made by families!
The appearance of the pork ribs and pickled fish... 100% come from a big restaurant!
Maybe they are bought from a state-owned restaurant!
A state-owned hotel is a state-owned restaurant, managed by the Commerce Bureau, and the chefs inside He is not a wild cook, but a serious chef with a chef certificate.
The food here tastes good, but the price is also expensive.
One meal costs an ordinary person a month's salary!
Tsk, tsk, tsk!
Is it true?!
Chu Mengxi’s husband actually brought such a meal to Chu Mengxi!
Is it because he has money?
Or is he just having a hard time, eating one meal, and then eating glutinous rice for the rest of the day?
Wu Zhengping looked at the meal in front of him, Her eyes almost popped out of her head.
Liu Qing, on the other hand, was so shocked that she couldn't open her mouth from ear to ear.
Chu Mengxi held her forehead, a little helpless.
How come this man... Why does he always do so richly?
Although, the conditions are getting better now. , but there’s nothing wrong with saving a little.
Can’t you make a simple meal?
Really!
Liu Qing stammered:"Chu, Chu Mengxi, today is your birthday?"
"no."Chu Mengxi replied
"Strange, today isn’t a holiday either?"
Liu Qing's eyes were a little dull.
It's not the New Year or the festival, so what's going on with all these dishes?!
Wu Zhengping pointed at these dishes and asked:
"Is this from a restaurant?
Li Xia replied calmly:"I did it.""
"You did it……!!"
Wu Zhengping swallowed his saliva, Damn!
Your cooking skills are even higher than my brother-in-law!
Chu Mengxi rolled her eyes at Li Xia and whispered:
"You don’t know how to be a vegetarian, why are they all meat dishes?"
And it's a big meat dish!
The fat and meat are almost bubbling!
Li Xia said seriously:"I made it, now, isn't this a vegetarian dish!"
As he said that, Li Xia opened the big enamel cup, which contained tomato and egg soup.
Although the name of this dish has tomatoes at the front, why are there so many eggs? If you put a spoon down, you can't insert it all the way. The eggs are blocked, can you believe it?!
Also, why are there shrimps in the soup?!
Do you call this a vegetarian dish?
Chu Mengxi:"……"
Wu Zhengping:"……"
Liu Qing:"……"
Nearby employees:"……"
"You're welcome, use your chopsticks and let's eat together."
Li Xia greeted, then handed the rice to Chu Mengxi, and gave her a fried shrimp and a piece of pork ribs.
"Wife, try these ribs. Are they tender enough?"
Chu Mengxi took a bite of braised pork ribs. The taste was very rich, the aroma of sauce was overflowing, fat but not greasy, thin but not woody.
Chu Mengxi's beautiful eyes lit up, it was so delicious!
After eating one piece, she couldn't bear to She couldn't help but pick up another piece.
Liu Qing watched Chu Mengxi eat and swallowed several times.
She asked weakly:"Can I... eat it?""
She can still try some of Wu Zhengping's braised pork.
But the dishes Li Xia brought are much more expensive than the braised pork!
Moreover, these dishes are not sold in the large canteen of this textile factory.
Want to You can only eat it in a big restaurant outside!
This is too exaggerated!
Chu Mengxi’s lunch was so prepared!!
It’s simply a luxury!
……
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