I’m in Food Wars: Opening A Late Night Cafeteria

Subsequently.

Erina, her eyes flickered a few times, she hurriedly came to Chen Feng's side, and asked softly, "How did this dumpling dish come to heaven?"

"You eat first."

"I believe that you, who have the tongue of God, will understand the mystery."

Seeing this, Chen Feng only smiled and said.

...

resignedly.

Nakiri Erina.

Can't wait to hold chopsticks and pick up a small dumpling. Then, under Chen Feng's gaze, he slowly put it into his mouth and chewed it slowly.

Entrance.

It just feels so hot!

But at the same time, it's even more delicious!

When you bite into it, the whole dumpling is very elastic, and the fresh juice of the shrimp flows into the mouth, which makes people a little caught off guard.

Just this visual impact is enough to make people feel amazed. And what's more, the dumplings seem to be pretty good too.

And Nakiri Erina, whose stomach was growling with gluttony, finally couldn't resist the scent at this moment. She couldn't suppress the emotion in her heart, and her eyes became blurred.

Later.

She swallowed, looking unsure.

Quickly continue to pick up chopsticks, pick up another dumpling, and eat.

...

at the same time.

Hisako on the side.

I couldn't help swallowing because I couldn't stand the smell of the dumplings.

Then, she also couldn't wait to taste it.

"I see!"

"The heads of the shrimps are completely removed, and the heads of the shrimps are added to the meat filling and wrapped in dumpling skins."

"Then, when this dumpling takes off, the two layers of skin will wrap the inner material, so that the essence of the shrimp brain will also be wrapped in the process of going to heaven!"

"In the end, the fillings in the dumpling skin also moved along with it, making a perfect run-in."

"In this way, all the flavor of the shrimp burst out, but it was wrapped in the dumpling skin, like a closed pressure cooker."

"finally."

"Just a bite."

"Then all the hidden flavors will burst open, and the soup that bursts out in an instant is even more surprising!"

...

Shocked!

After only one bite of Hisako, I was completely amazed at the moment!

Just for the handling of shrimp, how could Chen Feng come up with so many ways?

"what?"

"etc!"

"Why does this dumpling rise into the sky and slowly go up to the sky when the pot is uncovered?" Later, Hisako felt deeply puzzled while falling into surprise!

...

"It's because in the dumplings, there are two kinds of dumpling skins with completely different textures."

"One is the dumpling skin made of ordinary flour, and the other is the dumpling skin made of plain flour. The wheat and oat skins are because the different swelling degrees after heating make the dumplings three-dimensional."

"so."

"This dumpling will slowly go to the sky."

"At the same time, after cooking the dumplings, the two kinds of dumpling skins become crystal clear, especially the dragon scales made of red peppers are more clearly visible and fragrant!"

"The shrimp stuffing that was kneaded just right has a 12-point flavor and sweetness, and it feels very elastic when you bite into it."

"have to say."

"This shrimp dumpling is really delicious!"

now.

Erina, bite after bite, kept eating the shrimp dumplings.

Then, she closed her eyes and felt the shock and deliciousness of this dish.

...

It is composed of fresh shrimp meat, cooked shrimp loin and fat head, and dehydrated fresh bamboo shoot tips.

Skin white as snow.

Thin as paper.

translucent.

The filling is faintly visible.

Quantity~

Generally, it is limited to one bite.

But just like this, it tastes smooth and fresh, and it makes people want to stop. While the fragrance is floating for ten miles, it is full of saliva.

Soon.

All of Chen Feng's dumplings were eaten by Erina and Hisako. Especially Nakiri Erina, she eats the most, eating more than 20 dumplings.

...

"Come."

"Give each of you a bowl of sweet soup to appetize!"

Just then.

Chen Feng brought two bowls of sake brewing Yuanzi and placed them in front of Erina and Hisako.

"Um!"

"Thank...Thank you!"

finally.

Erina returned to her senses, stunned for a moment, and then nodded.

Later.

She started to pick up the bowl of sake brewing Yuanzi and took a sip.

This sweet soup, although it is said to have a little wine taste, is not very strong! The overall taste is sweet and mellow, the round seeds are soft and glutinous, and eating more is not greasy, and with wolfberry, it is even more healthy.

"Hey?"

"very strange!"

"My body is gradually warming up!"

Nakiri Erina, after taking a bite of Mariko, felt a warm current rushing through her body. It seemed that the tiredness of the whole day was drifting away with the wind, and the whole person suddenly became more energetic.

"It's mint!"

"He added mint to this sweet soup."

now.

Hisako next to him exclaimed: "Only by adding mint leaves can this sweet soup become milder. When the mouth feels cool and delicious, you can also feel the richness and essence of this bowl of sweet soup!"

She never thought.

There are so many things hidden in this small bowl of sweet soup.

In her perception, it would be impossible to cook such a great meal without strong cooking knowledge and constant experimentation and improvement.

Keep improving.

pursuing perfection.

Delicate and refined.

have to say.

A culinary pursuit like Chen Feng is truly terrifying.

...

The theme of the late-night cafeteria will always have only two words:

Favor!

And there are only three or four kinds of set meals, other dishes can be ordered at will! Such settings and rules are also for every diners to order their favorite dishes!

This kind of food that can recall emotions finally returned to human feelings.

However.

until now.

Arato Hisako, finally understood.

While paying attention to human feelings, Chen Feng's cooking skills should not be ignored. After all, even Erina, who has the tongue of God, was gradually conquered by him, let alone other people?

[Dear, writing a book is not easy, especially new books need more care, so readers who like this book can cast flowers and votes by the way, thank you very much~]*

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