I’m in Food Wars: Opening A Late Night Cafeteria

82 Erina, appeared in the late-night cafeteria

in the far night sky.

Half the moon hung obliquely, and the stars were twinkling. The night fog hits, and the night in mid-spring is quite cool, and the starry sky is surrounded by a little fog, which looks very beautiful.

Togetsu Academy.

Those huge modern buildings are like a sea ship waiting for a long voyage.

And this moment.

in a kitchen.

"very good.

"My new dish, it's done!"

Nakiri Alice, looking at the new dish she just finished, couldn't help but laugh.

Take a closer look.

The so-called new dish is an omelette.

And it is a one-sided fried egg, the egg yolk and white are very distinct, and the edges of the fried egg are not burnt. At the same time, the white is too neat and delicate.

immediately.

Nakiri Alice, go up lightly with a spoon.

result.

It was found that the protein was still semi-liquid.

Obviously, half-life "eggs" such as "287" will inevitably make people feel some psychological obstacles visually. But in reality the egg white is homemade yogurt, and the yolk turns out to be expensive caviar.

Later.

Nakiri Alice, can't wait to taste this new dish.

“It works great!”

"The thin skin that can be broken by blows is wrapped in caviar to make up this lovely egg yolk."

"Also, this molecular dish made from yogurt and egg yolk from mango can indeed feel a police-like sweet and sour taste at the moment of entry!"

Can't help but.

Nakiri Alice, closing her eyes, began to recall the taste in her mouth.

It just feels like caviar with mango egg yolk, without the smell of SWAT! However, if you put it under your nose and smell it carefully, you will smell a faint fragrance.

at the same time.

Because of the addition of late alginate.

Therefore, caviar and yogurt also produce cross-linking reaction between each other.

So that at the moment of biting with the teeth, you can feel an unprecedented elasticity, as if you want to bounce the teeth!

"Sure enough.

"Sodium alginate coagulates further when it encounters calcium chloride! And after coagulation, sodium alginate particles form!"

"Not only that.

"Calcium chloride also penetrates into it and forms a substantial substance!"

"And this new substance will eventually make the taste of molecular cuisine more elastic and chewy!"

throat pharynx.

Nakiri Alice, couldn't help but open her eyes.

Her clear eyes were instantly filled with joy. Finally, she said to herself, "That's great! With a new dish like this, I should be able to compete with Erina?"

night.

Deeply aware!

The weak moonlight and the lights blend into a dim world, vague and hazy, depicting the lively and bustling city night scene.

Today's late night dining hall.

There are more strangers than ever before.

The reason!

It is the reputation of the late-night cafeteria that has begun to spread in nearby places. Also, after the late-night dining hall has been upgraded, it can accommodate more passengers.

therefore.

Many people come here admiringly.

However.

Right here.

Late at night, the cafeteria finally welcomed two more diners who were barely considered "regular customers".

"Master Eina."

"We just finished the accommodation training activity today, or we won't go tonight, and have a good rest!" At this time, Arato Hisako, who was a little out of breath as he walked too fast, couldn't help but raised his head and said.

"Do not.

"Hisako."

"I haven't been to the late-night cafeteria for several days. I'll go to whatever you want!"

Erina in the front, after listening to Hisako's words. He could only pause first, then turned his head towards Hisako and said lightly.

"But."

"Erina-sama, you just went through 6 days and 5 nights of accommodation training activities! Also, you haven't had a good rest during this time!"

"I'm afraid that if you continue like this, you will...

Arato Hisako, seems a little worried.

"It's fine.

"You don't have to worry about me, Hisako."

Erina wiped the hair on her forehead and looked at the late-night cafeteria not far ahead. At this moment, there was a trace of excitement and anticipation in her heart!

finally.

Arato Hisako.

Looking at Erina with such a firm gaze, she knew that she could not be turned over.

so.

She sighed helplessly.

He could only silently follow Erina and follow her into this late-night cafeteria.

As soon as you enter.

Nakiri Eina saw Chen Feng and was chatting happily with Tadokoro Megumi. …

From a distance, Erina, who was a bystander, could see that the young man Chen Feng was really attractive. So Erina started to panic, and hurriedly tidied up her clothes.

Immediately after.

She found a position close to Chen Feng and sat down on her knees.

"Xiaohui!"

"The temperature of the oil for frying tempura is generally between 160 and 180 degrees Celsius! Therefore, the smoke point of the oil should be above this temperature, but it should not be too high.

"If you use oil with a high smoke point, experienced chefs will have no problem if they control it properly! But for inexperienced people, when the temperature has soared to the upper limit of the smoke point, they may not even notice it. "

"finally.

"Consequences."

"It's tempura, directly fried into KFC!"

At this time.

Chen Feng finished speaking.

Tadokoro Megumi, is suddenly realized.

She really didn't expect that when frying tempura, you can actually start from the smoke point of the oil.

The so-called smoke point refers to the lowest temperature at which the heated oil begins to produce smoke, and the oil changes at this temperature and begins to deteriorate and smoke.

if we assume.

follow this approach.

So.

For the roasting of tempura, there is generally no rhyme error! Of course, this method also needs to know the smoke point index of various oils.

then.

Tadokoro Megumi, blinking his eyes, asked curiously, "Big brother, what is the 5.4 index of the smoke point of various oils?"

"The smoke point of Taibai sesame oil is generally around 210 degrees Celsius; cottonseed oil is around 216 degrees Celsius, rapeseed oil is around 204 degrees Celsius, and safflower oil is around 210 degrees Celsius.

"Cough cough!"

"Chen Feng, I have been here for so long.

"Have you not found out yet?"

sweet voice.

Seems to be a bit of a complaint.

"Um?"

"Isn't this Erina and Hisako?"

immediately.

Hear a familiar voice.

Chen Feng, who is talking endlessly here, is inevitably stunned!

Then, he hurriedly turned his head to look, but saw Erina and her secretary Hisako, both of whom were already by his side!

Can't help but.