I'm in Food Wars: Opening A Restaurant

168 The relationship between the two

Relying on the mountain to eat the mountain.

Eat the sea by the sea.

This is the rule that never changes!

And many seafood can become a family meal with just a little hands-on.

Fly the black tiger prawns, snails, mussels, squid flowers, and green beans into water separately and let them cool down for later use.

Immediately after.

After the yellow croaker is cleaned, put salt!

Put it in the steamer and take it out.

Finally, mix Huadiao wine, fragrant glutinous rice bran, salt, sugar, and water to make a glutinous gravy, add all the ingredients and soak for 1 hour to taste!

After filtering the bad juice, put the raw materials into a rectangular box mold made of stainless steel in turn. 3.

Take the gel sheet and soak it to soften.

Add water and steam until it melts. After removing from the fire, add the fragrant glutinous rice bran, Huadiao wine, sugar, and salt, stir well, cool and pour into the mold to solidify and freeze!

When walking.

Remove the mold.

Let it stand for a while, let the frozen body melt slightly and separate from the mold wall! Buckle it into the saucer, and bring three flavors to the table!

"Wow!

"Today's dishes are really good! 99

now.

Move the tip of your nose slightly.

Smell the rich seafood aroma in the air.

As if the greedy worm was wriggling in his stomach, Xiaolin Gentian's eyes lit up immediately!

"Ha ha!"

"Come on, I'll give you a bowl." Then, Chu Feng delivered the prepared bowl of seafood hodgepodge to Xiaolin Gentian!

"Thank you! 33

Xiaolin Gentian, quickly took over this bowl of seafood hodgepodge!

Obvious.

This is a collection of all kinds of seafood recipes, and it is also a simple home-cooked seafood recipe, but when it tastes, it is surprisingly fragrant!

Just had a small bite.

The sense of expectation and yearning for seafood erupted like a volcanic eruption!

The tenderness of the seafood, coupled with the roughness of various ingredients, makes the seafood fresher, more tender, and more sea-like!

Vaguely, just like when I was a child, every time I took a train that was so crowded that I couldn't turn around, I had to go through a wall of people to soak in a bowl of instant noodles to eat!

"No"`"

"Taste, really good! 35

Xiaolin Gentian, touching his hot face, said in a daze.

The taste of all kinds of seafood is constantly filling in the mouth. Even a drop of the soup is full of the smell of the sea, which makes her feel very wonderful!

at the same time.

After making a bowl of seafood chowder.

Chu Feng.

Let's start a seafood barbecue!

And the fragrance that wafts in, always makes the neighbors Nakiri Mana and Nakiri Leonora smell intoxicated!

Add charcoal.

Brush with oil.

Sprinkle with seasoning.

Under the precise control of the heat, it is time to quickly turn over the seafood ingredients.

In short.

At this moment, Chu Feng is very busy!

Although I have witnessed Chu Feng's grilling skills before! But today I saw Nakiri Mana and Nakiri Leonora again, and they still felt incredible!

seems to be in the impression.

This Chu Feng is really omnipotent!

Because of the blessing of the Eye of God, Chu Feng is always different from ordinary people in the choice of ingredients! Therefore, the dishes he cooks can always highlight one word:

fresh!

at the same time.

BBQ focus.

It's because you don't burn the food and burn the meat!

What time period to brush oil, what time period to sprinkle barbecue material, this must be done several times to fully grasp! Only carefulness can make things of good quality, and barbecue is no exception.

Obviously.

In this regard, Chu Feng is also doing a very good job!

"Leonora! 35

"Where did you go last night?"

"what?"

"I... haven't I been on vacation on the island for a few days, I haven't taken a bath! So, I was thinking about the place where there seems to be a spring on the mountainside, so I... I secretly went there to bathe! 99

Nakiri Leonora, blushed.

As if she didn't realize that at that meeting last night, Nakiri Mana was actually there!

"Oh!"

"Then why did it take you so long to take a bath?"

"this.

"I love clean!"

Nakiri Leonora, feeling Nakiri Mana's gaze, responded quickly.

Subsequently.

She turned her head hastily.

Looking at the busy figure.

Suddenly, the expression on her face became a little obsessed! After thinking about what happened to Chu Feng last night, she became more restless all day!

but!

After this.

She has completely fallen in love with Chu Feng, and he Chu Feng is also willing to accept himself, just like he accepted Nakiri Mana!

"Leonora!"

"Can you help me get the salt over there?"

Just when Nakiri Leonora's eyes became obsessed, Chu Feng, who was busy cooking seafood barbecue, suddenly raised his head and said to her.

66`"Good!"

Say it.

Nakiri Leonora, immediately came back to his senses, and quickly handed the salt to Chu Feng.

Immediately after.

After some hesitation.

Only then did she grit her teeth and began to stand beside Chu Feng, just quietly watching him roasting all kinds of seafood ingredients! At this moment, even though she wanted to say something to Chu Feng, she still didn't Can speak!

half an hour.

She just glanced at Chu Feng slightly.

"Chu Feng!"

"Is this... cooked?'359

"not yet!

"Wait a minute, it'll be fine soon!"

Hear this.

Chu Feng turned his head and took a deep look at Nakiri Leonora. After last night, he still wondered if this Leonora would deliberately hide from him in the future!

result.

Now it seems that I think too much!

"Hurry up!"

"Leonora, the charcoal fire is almost out, hurry up and add some charcoal!

at this time.

Chu (Okay, okay) Feng regained his senses and hurriedly urged.

"Oh!

"Here it comes!

Immediately, Nakiri Leonora hurried back and took out some charcoal! Then, he grabbed the charcoal with steel tongs and threw it into the grill.

"Thank you! 99

Chu Feng, actually took her little hand at this moment and said excitedly.

"T..."