Sixi meatballs

, spicy fish

, mandarin duck chicken, braised prawns in oil, ......

Dishes are served one after another, and each dish barely lasts more than two minutes before everyone grabs it up.

Even the old men and men at the table were waiting for the next dish.

Like the old wedding feasts, they would drink some wine, chat, smoke a cigarette, and then taste the dishes slowly.

But today is different, the drinks on the table are not opened at all, and those old smoking guns who have been smoking for decades seem to have quit smoking at this moment, holding chopsticks all the time, waiting for a new plate of dishes to be served.

"These Sixi meatballs are so delicious!Silky and tender, not greasy, I've never eaten such a delicious dish

!" "Spicy fish is delicious? It retains the freshness of the fish, and adds the heat of chili peppers, this kind of taste, other chefs can't make it at all

!" "Chef Xiao Zhao's craftsmanship is amazing, I feel that it can be compared to the palace kitchen!" The

surrounding villagers praised it one after another while waiting for the dishes.

There are a few rural banquets every year, but none of them can be compared with the present.

The plates on the table were clean, and there was not even any soup left, and even so, the people around were still a little anxious, urging them to hurry up and serve the food.

"Master Zhao, it's the first time I've encountered such a lively banquet?" The assistant chef next to him looked at Zhao Chong in surprise and said, "You can go to a high-end hotel in the city to be a chef with this skill." "

Where, where!" Zhao Chong said with a modest smile, "This is also the first time I have cooked a big feast...... Zhao Chong

didn't expect his cooking skills to be sought after by the villagers, in fact, he didn't feel much about it, just like it was no different from stir-frying before.

"Master Xiao Zhao, you are a little too modest, how can we live?" said the assistant chef with a bitter face, "We have learned the craft for more than ten years, and it seems that it has been abolished."

Zhao Dezhu panted and ran over, raised his hand to wipe the sweat on his forehead: "Zhao Chong! "Uncle

, don't be so polite!" Zhao Chong said to the dish, "Is there not enough food? I'll hurry up!"

Zhao Dezhu said with a wry smile, "I used to see other people holding wedding banquets without such trouble.

"Dezhu, you are cheap and well-behaved, you can hold a wedding banquet to this scale, you are the first in the village, even if it is a wedding banquet held by the village chief's family, it is not so popular. The person next to him coaxed.

"Thanks to your support!" Zhao Dezhu hugged his fist at the other party and thanked him.

"We are mainly supporting Master Zhao, you are just passing by!" the person next to him teased.

"Yes, yes, if I hadn't had to greet guests, I wouldn't have enough people to grab a meal with you. Zhao Dezhu didn't get angry, but joked with them.

"Don't disturb Master Zhao here, we're still waiting to eat the food!" the people around him coaxed again.

"Otherwise, bring the elbow and the pig's trotters first, and the drunken crab is about the same." Zhao Chong glanced back and said.

"Okay, I'll serve it, or they'll eat me." Zhao Dezhu beckoned a few people, fished out the elbows, pig's trotters, and the like, and brought them to the table.

There was another round of scrambling.

......

is different from the bustle of Zhao Dezhu's house, Zhao Wangcai's house seems to be a little deserted.

Zhao Wangcai moved to a new house and specially set up twenty tables of large tables, and the masters invited were all dug from Zhao Dezhu's house, and he started cooking from dawn, but he didn't expect that the original arrangement of twenty tables now only came to three or four tables, and there was no one at all for the remaining dozen tables.

"What's going on?" Zhao Wangcai looked at the deserted courtyard and frowned, "It shouldn't be! At least there should be a dozen tables." At

this time, a young man walked in.

"How's that going? What are they up to? It's almost time to start. Zhao Wangcai said dissatisfiedly.

"I went to ask, and they all went to Zhao Dezhu's house to attend Zhao Dezhu's son's wedding. The young man said breathlessly.

"Go to Zhao Dezhu's house? He doesn't even have a big banquet at home, what are you doing at their house? Look at the bride?" Zhao Wangcai said with a frown.

"They invited the boy of Zhao Dongshan's family to burn a big banquet, and there are many people who went today, originally booked twenty tables, but now there are twenty-five tables. The young man said breathlessly, "And there are at least ten people at each table, and I have never seen that scene before." "

Invite a hairy boy to burn a big banquet?" Zhao Wangcai said with a surprised face, "There are still so many people going to the banquet? Are they all crazy? Eat a child who doesn't have any hair to cook?" Zhao Wangcai

didn't understand why, in order to make his family's housewarming banquet more enthusiastic, he poached the master who burned the big banquet at a high price, but now everyone is running to Zhao Dezhu's house to eat the banquet?

It's ......

Zhao Wangcai's face was green, and he wanted to show off, but he didn't expect to be slapped in the face.

"Master, our dishes are ready, we can't serve them!" the master who burned the big banquet came to Zhao Wangcai's side and asked.

"Yes, there are few people!" Zhao Wangcai scolded.

"Then what should I do with these dishes?" The master who burned the big banquet also encountered this situation for the first time, and he was very helpless.

"You ask me, no one eats the food you cooked, this is your reason!" Zhao Wangcai scolded angrily at the master, "Hurry up!"

......

Zhao Dezhu's house is still lively, and a group of people are scrambling to eat food.

Many people are red-faced because they didn't grab it, so they have to wait for the next dish.

"This elbow is not greasy at all, how is this made?"

"It melts in your mouth, I, a person who doesn't eat fatty meat, have eaten a lot

!" "I really want to eat such delicious food every day, I guess I won't be able to eat any dishes in the future!"

This was rare in the previous big banquet, and almost no one moved the elbow, but the elbow made by Zhao Chong was eaten up in less than a minute.

Immediately after that, the other dishes were also served on the table, and basically each dish did not last more than three minutes.

You must know that the amount of food in the rural banquet is very large, but these people seem to have been hungry for several days, regardless of three, seven, twenty-one, and stuff the vegetables into their mouths.

By the time the bride and groom came to toast, there were only empty plates left on each table.

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