Infinite Cafetaria
Chapter 39: Sand Snapper Burger
Chapter 39 Snapper Burger
“I got something good again this time!”
As soon as Malu returned to the rental house, he couldn't wait to take out a piece of Thousand Tooth Sand Snapper meat from the collection bag and handed it to Old Wang.
When No. 6 saw this, he excitedly came over from the balcony to join in the fun, but after seeing that what Malu was holding was raw meat, he lost interest.
Old Wang took the piece of meat and looked at it carefully, and pressed it with his fingers. The dent made by the pressure was restored to its original state the moment his fingers left it.
“The quality is good and fresh. Have you decided what to do?”
“Well, let’s make the sea bream burger. I’ve been selling snacks before, and occasionally try the staple food, but in this case it’s best to order in advance.”
staple food is different from snacks and has larger portions, so the sales window period is also shorter. After the meal time, the passenger flow will drop significantly.
The winning time may only be one or two hours each day. If enough copies cannot be sold within these two hours, then it will be very dangerous and there is a high probability that the products will not be sold out.
The good news is that Ma Lu has established a WeChat group, and there is more than one WeChat group. The total number of people in Group 1 and Group 2 now exceeds 800.
As long as you open the reservation in advance, you should be able to lock in a lot of orders.
But this is not enough. A large number of customers must be received in a short period of time, and the meal delivery speed must also be accelerated.
Ma Lu’s initial idea was to pre-make a batch of hamburgers and put them in insulated boxes so that they could be sold directly.
But this plan was rejected by Lao Wang.
The reason is very simple. Even if it is reheated after it is made, it will not taste as good as the freshly made one.
And because of the increase in costs, Malu plans to increase the price from 28 to 35 this time.
An increase of RMB 7 may not sound like much, but once it reaches the peak of 30 yuan, it will inevitably dissuade some potential customers.
Especially for most poor college students who don’t have much money in their pockets, eating more than 30 yuan for a meal is not something that is psychologically easy to accept.
Ma Lu’s trump card is the [Sand Snapper Burger] with a deliciousness index of up to ★★☆.
This way there is no compromise on taste.
“How long does it take you to make a burger on site?” Ma Lu asked Lao Wang.
“About 4 minutes.”
“This is too long.”
“If you can find a larger grill pan and add a heat source of equal power, I can process 16 steaks at a time, so the preparation time of each burger can be averaged to 49 seconds.
“If there is another helper who is responsible for spreading the sauce, placing the side dishes, and packaging, this time can be further compressed to 30 seconds. It is not impossible to enter 20 seconds after becoming proficient.”
"I can come and help you. I'll also take care of the baking pan and stove." Ma Lu snapped his fingers, "Just use Manhattan for the hamburger base. I remember they are sold in supermarkets... There are discounts during the period. , which is less than 80 cents each.”
“No, we bake the burgers ourselves, and we also have an oven.”
“Ah, this will save some costs, but will it be too hard for you?”
Lao Wang shook his head, "I'm not proposing this out of cost. Of course, the meat patty is the most important part of a burger, and the sauce gives the burger its soul, and the side dishes bring nutrition and more taste. , but the first bite that diners take is always bread.
"If the bread is not done well, there will be no motivation to continue to taste it. It's like the first thing you see is an ugly face, so naturally you won't be interested in getting to know the other person's inner self. " And it’s good. In Hamburg, all parts should be coordinated, just like a symphony, and the instruments must cooperate with each other. If there is disharmony in any place, it will be particularly harsh.
“So if you plan to leave the stall before noon, you must hurry up.” Lao Wang reminded.
Ma Lu rode a tricycle to the farmer's market, bought the side dishes as quickly as possible and took them home.
Then he opened the all-purpose yellow croaker, found the double-burner gas stove and large baking pan that Lao Wang needed, and asked an errand boy to help deliver them.
He himself took advantage of this time to catch up on some sleep and set the alarm clock for 10:30.
After getting up, Malu came to the kitchen first, and could smell the aroma of bread before he even entered.
It is a sweet smell that is a mixture of caramel and wheat, with a touch of milky aroma. It should be because of the butter added when kneading the dough.
Ma Lu, who was still worried about the upcoming fierce battle, instantly relaxed his nerves.
No wonder those bakery advertisements try their best to connect bread with happiness, because freshly baked bread does have such magic power.
When Malu entered the kitchen, he happened to catch up with the new bread coming out of the oven. There were two trays, 24 in total.
Lao Wang brushed another layer of butter on their golden brown skin, which helped them stay soft for the next time.
When it was not so hot, Malu reached out and picked one up, pinched it, and found that it was indeed different from the ready-made ones bought in the supermarket. It was very soft and full, and it could bounce back when pressed. Moreover, the pores inside were very small after being opened. Evenly.
Ma Lu ate one without even waiting for Lao Wang to stuff it, and said with emotion.
“Now I understand why you insist on baking your own bread. The taste is not bad at all.”
“I will teach you how to arrange the side dishes now.” There was no complacency on Lao Wang’s face, he was as serious as ever, like a cold and precise machine.
No, he seems to be a mechanical life form.
Ma Lu was distracted for a moment, and then saw Lao Wang putting two meat **** into the frying pan.
He didn't add any extra oil, because when the meat ball was flattened, the fat that leaked out was enough to complete the frying. While frying the meat, Lao Wang guided Malu to cut a small bun.
Apply the sauce on the inside and put chopped lettuce and tomatoes on it. Surprisingly, it is not much different from other burgers in this regard.
Since the process is not complicated, Ma Lu learned it very quickly, but he was not that proficient when he first started. However, after doing it twice, his speed was obviously much faster.
Lao Wang also turned the meatloaf over, sprinkled it with salt and pepper, and covered it with a piece of cheese at the end.
The originally solid cheese slices quickly melted under the high temperature, became viscous, and slowly slid around, finally integrating with the meat patty.
The smell of milk in the air also became stronger.
Lao Wang observed the meatloaf in the pot, and when it reached the desired color, he quickly took it out and placed it on the bread slices prepared by Malu, while Malu sprinkled the last two ingredients on it and covered the other half of the bread.
In this way, the sand snapper burger is officially completed.
Thanks to Lin Suwu, 20191218180927451 and other children's boots for the tip~ I changed a batch of Boqi's before I posted it, but why are there so many that haven't been changed after I posted it? ⊙﹏⊙bhan, can the input method read minds? .
(End of this chapter)
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