Integrating Cultivation Technique, Refining All Things, Pushing The World Horizontally
Chapter 81: Teaching The Brewing Method Of Ziyuan Noodles
The next day, Zong Yue put on new clothes, which aroused the envy of the tribe's friends.
At noon, Xiao Yan finished his lunch, and Uncle Zongda came to the temporary training ground outside the tribe.
Seeing Uncle Zongda coming, Xiao Yan knew that he must be looking for something else.
"What's the matter, Uncle Sotatsu?"
"The mulberry fruit you want has arrived, and it's placed at your door." Uncle Zong Da said.
Now the efficiency of the tribe is getting faster and faster, and within a few days, he bought the steamed fruit he said.
"Okay, I'll go back right away." Xiao Yan told his friends to practice by themselves in the afternoon, and he returned home.
Now he has finished the details of the seven movements, and he just rehearses the complete movements once a day, and then he can point out the irregularities of each person's movements in detail.
Xiao Yan doesn't have to stay in the temporary training ground all day, he just gives pointers every morning and corrects the mistakes of the little partners for a while.
And now Zongyue has been able to complete all the movements of Qingyuan Qitiquan, even if the friends present have problems in the afternoon, Zongyue can give them advice.
When Xiao Yan returned home, he found that a lot of storms had piled up at the door.
"This probably weighs more than 200 catties." He thought to himself, and then took the mulberries into the house.
This is only the first batch. According to Uncle Zongda, there will be a second and third batch of purchases later.
But with these mulberry fruits, we can continue to brew 'Ziyuanniang'.
Compared with 'Qingyuan Nong', 'Ziyuan Nong' takes longer to ferment, so it takes longer to finish the finished product.
Now 'Qingyuanniang' can complete a batch in five or six days, while Wanniang takes more than a week.
And the fruit can't be left for too long.
Therefore, this batch of mulberries can only be processed within three or four days.
Fortunately, he doesn't have to watch the training of his friends every day now, and he has more time, so he can slowly brew 'Ziyuan Niang'.
This time Uncle Zong Da brought Xiao Yan not only these mulberry fruits, but also some raw materials of 'Qing Yuan Niang'.
In the afternoon, he started to process these fruits.
After Zong Yue's training in the evening, he also came to his house to help him with things.
Now Xiao Yan has a good physique, great strength, and he can do things very quickly. In just one day, he has already processed half of the mulberries.
On the morning of the second day, he still first went to give pointers to the children of the tribe.
After eating at noon, he returned home and continued to complete the unfinished business
At two o'clock, Uncle Zong Da came to his home with five clansmen.
"Ah Yan, this is the tribe who came to learn how to brew 'Ziyuan Niang', please teach them." Uncle Zong Da said.
In this group of people, there are also elders who learned 'Qingyuan Niang' from him last time.
Xiao Yan nodded, expressing understanding.
"After four o'clock, I will bring a group of people to study. Thank you for your hard work today."
Following Boss Chen's appointment of 300 altars of 'Ziyuan Brewing', the clansmen also need to learn this brewing method as soon as possible.
"I understand, don't worry." Xiao Yan replied.
After explaining the matter, Uncle Zong Da left Xiao Yan's house.
Just now there are these 6 people, and Xiao Yan still has a batch of mulberries that have not been processed.
He can also guide them while letting them do the work for him.
This time, the method of brewing 'Qingyuan Niang' was divided into three batches to learn, with about 5 to 6 people per day.
Now Xiao Yan still has half of the mulberry fruit left, so he plans to be the hands-off shopkeeper and hand over all of them to handle.
That is to say, in the process of processing, while guiding them, it can be regarded as practical operation.
In two hours in the afternoon, these mulberry fruits were almost processed.
The few tribesmen in the first batch have almost learned.
Everyone learned very quickly this time, and this is not the first time to learn brewing methods.
With some experience, it will be easier to learn other brewing methods.
When the second group of people came around four o'clock, the first group had almost finished their studies.
He began to teach the second batch of people again, learning the method of brewing in the second part.
It was not until seven o'clock in the afternoon that the second batch of clansmen were taught.
Of course, by the way, I also helped myself to solve the second step.
After finishing her work, Xiao Yan cooks for herself.
Then he started to practice Qingyuan Seven Body Fist again.
He is still at the peak of his progress, and he has to practice every day until he has no strength to rest.
If a set of body training techniques is not completed, if you practice it many times forcibly, it will damage your body.
But when you can complete a complete set of exercises, you can practice many times.
But it takes a long time each time, which also requires you to have enough food.
Because if you practice for a long time, you will have too much physical exertion, and you will feel a strong sense of hunger.
After eating at seven o'clock, it was around eight o'clock, and then he continued to practice for more than two hours.
When his body felt tired and weak, he began to rest.
The next day, he went to the temporary training ground again in the morning to teach these friends the Qiben Quan of Qingyuan.
After eating at noon, I returned home.
Now their movements are becoming more and more standard, and the fastest one has practiced the sixth movement.
When it came to the sixth movement, Xiao Yan told them not to try the seventh movement immediately.
Instead, after at least two days of familiarization with the first six movements, I began to try to practice the seventh movement.
Xiao Yan is using his own experience to guide them.
I also hope that they can avoid detours and complete this set of Body Refining procedures faster.
At two o'clock in the afternoon, the last group of people who came to learn how to make Ziyuan Noodles also arrived.
Similarly, Xiao Yan taught them for two hours, and they have already learned.
And with their help, the more than 200 catties of mulberries brought yesterday were all brewed into 'Ziyuanniang'.
In Xiao Yan's yard, there are more than one hundred altars.
Originally, if Xiao Yan had to handle those mulberries by himself, even with Zong Yue's help, it might take four or five days to complete the brewing.
Now (Zhao Nuozhao) has finished brewing more than one hundred altars of 'Ziyuanniang' in less than two days.
Looking at the more than 100 jars of 'Ziyuan Niang' placed in the yard, Xiao Yan breathed a sigh of relief, and also felt a strong sense of satisfaction.
Now there are more than 200 altars of wine brewed here.
There are not only 'Ziyuanniang' but also Qingyuanniang'.
Now the 'Qingyuan Niang' is ready and ready to sell.
But Xiao Yan doesn't plan to just sell it now, he has to wait for the tribe's customized wine jar.
The last batch was originally only more than 500 pieces that were corrected, but later 'Qingyuanniang' became too popular, and a new wine 'Ziyuanniang' was added.
The tribe went to the porcelain store again and added 3,000 pieces.
Porcelain shops are willing to deliver to your door because of the huge quantity.
Now they have reached a long-term cooperative relationship with that porcelain shop, and the quantity of each order will not be less than 2000, and they are willing to deliver this quantity to their door. .
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