Konoha Qiweiju

"Xiao Zhen, you haven't even set up the stove, how can you cook? Didn't you say you would go to my house?"

Mito said doubtfully.

"Hey, sister, we are ninjas! How can we cook with common sense?"

Zhenxiu said, retying the black hairband on his forehead, his red hair fluttering in the wind.

"You have the nerve to say that you are a ninja. If my father hears this, he will probably be a little relieved."

Mito complained mercilessly.

"hey-hey."

Zhen Xiu bared his teeth and smiled, placed the iron pot on the table, and then formed a seal with his hands!

"This is... the seal of water escape?"

Mito was shocked, he didn't expect Shinshu to be able to use ninjutsu.

"Water escape! Water condensation!"

I saw that after the true cultivator formed a seal with his hands, a large amount of water appeared in the sky above the iron pot.

Wow!

Water flows into the pot!

Hashirama was slightly surprised, and thought to himself: "Being able to condense this kind of water directly from the air means that his water escape skills are not weak. This young man..."

Of course, this is just the beginning.

Zhenxiu's hands started to dance again.

"Earth Clone Technique!"

A figure emerged from the ground, exactly like Zhen Xiu.

"Earth Release? You kid has learned a lot of ninjutsu in the past two years."

Mito was surprised again.

She found that the real cultivator seemed a little different from what she knew.

In fact, Zhen Xiu's ninja talent is quite good, but he is not interested in this path.

During these two years of traveling around the world, if Zhen Xiu had not had any skills, he would have been chopped off long ago.

After all, this world is not peaceful.

"It's still early!"

The true cultivator once again formed the seal with his hands.

"Earth Release! Stove Technique!"

boom!

A simple stove came out of the ground, just to hold up the iron pot filled with water.

Mito: "..."

Hashirama: "..."

What kind of weird ninjutsu are these?

And this is not over yet.

I saw the earth clone's hands forming seals!

"Fire Release! The art of igniting fire!"

Hot flames spurted out from the earth clone's mouth.

The flames rushed into the stove, and the dark stove was instantly lit up.

The flame begins to heat the iron pan.

In an instant, the water in the pot was already boiling.

This operation shocked Mito and Hashirama, and neither of them expressed their opinions for a while.

At this moment, Zhenxiu's right hand reached into the bag he carried with him, grabbed Qing Jiangcai, and threw it into the sky.

"Water Release! Water Fang Bullet Technique!"

Zhen Xiu's water escape struck again, and the powerful water flow washed Qingjiang Cai in mid-air.

Every piece of Qingjiang vegetables becomes extremely clean under the washing of water bombs.

Under the sunlight, it actually emits a faint green light.

Coupled with the splashing water, there is a faint rainbow across the Qingjiang vegetables and the iron pot.

"What a nice view."

Mito couldn't help but widen his eyes when he saw the rainbow.

Hashirama admired in his heart: "Water style, earth style, and fire style. This boy has mastered three types of chakra attribute changes at such a young age, and he seems to be very skilled at it. He is indeed Mito's younger brother."

Shinshu didn’t know what Hashirama was thinking. At this moment, he was just about to start cooking!

Unexpectedly, his right hand held a kitchen knife, and the real cultivator jumped into the air.

The sword flashed!

The Qingjiang vegetables in the sky that had just been washed by water instantly fell into pieces.

Every leaf of Qingjiang cabbage is perfectly cut by the blade.

It has completed the decomposition without harming any part of the vegetable leaves.

This kind of knife technique is perfect!

"sharp!"

Hashirama couldn't help but praise.

This kind of sword technique is really a weight lifting effort.

Although Hashirama doesn't know how to cook, he still has great experience in knife skills.

It's a pity to use this kind of knife technique for cooking.

After the green vegetables were cut, they fell into the iron pot.

The boiling water rushed up and wrapped the Qingjiang vegetables.

At this time, the real cultivator took out three cloves of garlic. When he moved the kitchen knife, the garlic turned into minced garlic in an instant.

Put down the kitchen knife, pick up the frying spoon, and scoop it out gently.

All the green vegetables flew out and flew straight into the sky.

Zhenxiu took the opportunity to pour out the boiling water in the pot, and the earth clone's fire escape increased the firepower.

The iron pan will be boiled dry instantly!

"Oil!"

Pour in cooking oil and heat!

Pour the chopped garlic into the cooking oil heated to 70% oil temperature.

Zizzi!

Fragrant on fire!

An alluring sound erupted from the iron pot.

At the same time, the aroma of minced garlic wafts out.

"It smells so good."

Mito and Hashirama said at the same time.

The aroma of garlic bursting from the fire is the most tempting.

At this time, the half-cooled Qingjiang vegetables in the sky also fell into the iron pot.

Fire escape explodes again!

Zhenxiu grabbed the handle of the iron pot with his left hand and rolled it up and down.

Break the pot!

Move the frying spoon to stir up the fire!

Qingjiang vegetables shine in the hot flames.

One second!

Dissipate the flame to prevent the Qingjiang vegetables from being fried at too high a temperature.

This time is just right!

The white salt grains were sprinkled into the pot by Zhen Xiu, blending in with the green Qingjiang vegetables.

The flames dissipate!

Qingjiang dishes are ready!

The earth clone dissipates!

Zhenxiu grabbed the stove with his right hand, and an earthy yellow vegetable plate actually formed.

Green river vegetables are poured into it, giving it a green look.

The aroma is overflowing!

The emerald green looks as if it has not been stir-fried.

But the alluring fragrance said it all.

Zhen Xiu grinned and pushed Qing Jiangcai in front of the two of them.

"Specially made by Zhenxiu! Stir-fried Qingjiang vegetables! Please enjoy."

Two pairs of chopsticks were placed in front of Mito and Hashirama, signaling that they could start eating.

Mito and Hashirama looked at each other, not polite.

One person picked up a pair, opened it, and picked up a Qingjiang vegetable leaf.

The leaves of Qingjiang Cai are oval, green, waisted, and the stems are white and thick.

This leaf is very complete and has not been processed too much, retaining the shape of Qingjiang vegetables to the greatest extent.

The alluring aroma aroused the appetite of both of them.

Hashirama couldn't help but said: "I'm starting!"

After saying that, he put the green leaves into his mouth.

Click!

The crisp taste explodes in your mouth!

Then, the water in the Qingjiang vegetable leaves escapes, carrying the slightest aroma of minced garlic, hitting the taste buds.

The crispness and juiciness of the vegetable stems are fully revealed at this moment.

After removing the aroma of minced garlic, the original taste of Qingjiang vegetables is also highlighted.

The two complement each other, the garlic does not take over, and the Qingjiang dish does not lose its true character.

After two more bites, the toughness of the leaves burst out.

Unlike the plump stems, the leaves appear much thinner.

But the unique taste contained in it is the most popular.

Compared with vegetable stems, vegetable leaves are more popular among people.

At this moment, the aroma in the leaves that was previously locked by high-temperature oil swept through like a storm after being bitten off.

The taste buds that had just experienced the plump vegetable stems were now stimulated by the aroma of Qingjiang vegetables.

The little Qingjiang dish actually caused a taste storm in Mito's mouth!

Hashirama closed his eyes in enjoyment, and then opened them suddenly!

"tasty!"