Krypton Life System of Halberd Eater

The next day, noon

In front of the round table in the hall downstairs, Li Tidu, who was sitting in front of him, sat down. At this time, two plates of dishes with lids were served in front of him.

It is obvious that these two dishes are the back pot meat made by Liu Han and Shaoan, because they are temporarily covered with a lid, and everyone does not know their true face.

There were still several Qing guards standing beside Li Tidu, and in the corner of the hall were Liu Pianxing, Liu Aling and other people who went downstairs.

Outside the hall, there are many local people, and these melon-eating people also came to witness today’s cooking showdown.

Shao’an has always had absolute confidence on his face, and it seems inevitable for today’s showdown, while Liu Han, on the other hand, is staring at a pair of panda eyes, obviously sleep deprivation… No, to be precise, I didn’t rest last night.

This made Liu Han have to sigh again, the authenticity of this copy is almost exactly the same as the reality, this night without sleeping this “panda eye” got up, and this fatigue is the same.

And Shaoan also looked at Liu Han, and when he saw him like this, his heart became even more proud.

“Hmph, it’s really just that the knife skill is amazing, but the cooking strength is not very good. Liu Han knew very well that Li Tidu’s appetite was difficult to deal with, and knew that ordinary Huiguo meat could not be eaten well. So racked my brains and thought all night. But even if you want to break your head, you can’t find a good way! Shao An smiled secretly in his heart.

At this time, Li Tidu finally spoke: “It seems that you have all done it, so let’s start the evaluation of the tasting now.” First, Shaoan’s back pot meat begins. ”

Saying that, Li Tidu lifted the lid of the meat plate that was put back into the pot, and after opening it, a small white smoke came out from it.

“The unique aroma of the back pot meat comes to the nose…”

Li Tidu saw the back pot meat in front of him clearly, and couldn’t help nodding: “The aroma is pleasant, and it is obvious that I have successfully made a major feature of the back pot meat.?” ”

Shao An immediately offered his hands and said, “Yes, Governor, I can guarantee that this pot meat is absolutely different from what you have eaten before!” ”

“It seems that you are very confident in yourself, so I will try it out.”

Li Tidu said as he brought the fragrant, shimmering gravy back pot meat into his mouth. Then I saw his eyes widen suddenly, and his eyes were full of incredulity.

“This… What is this feeling, as if there is a flame dancing on the tip of the tongue. Although it doesn’t taste much like the meat I’ve eaten before, the flame contained in this dish seems to have become a condiment! ”

Li Tidu was surprised in his heart, and when he suddenly opened his eyes, he couldn’t help but say loudly: “The essence of fire, let this dish sublimate!” The hot and spicy taste, a little sweetness, and there is no dry feeling of taking raw meat to fry at once, it tastes very special, and it is like melting it.

And most importantly, the green peppers and cabbage are crunchy and awesome to bite. The potatoes added absorb the essence of the sauce, and the taste is even more wonderful! ”

Hearing Li Tidu praise his cooking like this, Shao Anxin was even more delighted.

“I won!” Shao An thought so in his heart.

After eating several chopsticks in a row, Li Tidu put down the chopsticks in his hand, drank a cup of tea and looked at Shao’an and said: “Shaoan, you have done a very good job of pot meat this time, and you have embodied the essence of Chinese cuisine in your dishes, which is worthy of being a high-class chef.” ”

“Thank you Governor Li for your appreciation!”

“However, the pork you used this time doesn’t seem to be ordinary pork, right?” Governor Li said again.

Shao An smiled at the corner of his mouth and said proudly: “I was still eaten by the governor, yes, this time I used not raised pork, but wild boar!” ”

Everyone around couldn’t help but be surprised when they heard this, although wild boar is not absent in Sichuan, it is definitely not an ingredient that ordinary people can catch casually.

Wild boars are more ferocious than domestic pigs, and if they are not caught carelessly, their lives can be threatened.

“Wild boar tastes better and chewier than ordinary pork. Especially when making back pot meat, the taste of wild boar and ordinary domestic pig is completely different…”

Of course, in addition to this, wild boar has other advantages, it has more lean meat, less fat, good taste, rich in various amino acids and crude fiber.

Especially the high content of linoleic acid, it overcomes the wildness of purebred wild boar, not only has excellent breeding pig growth fast, high meat reward, but also maintains the original meat quality of wild boar, rich flavor characteristics, in line with people’s healthy diet requirements: sweet, salty, flat!

Of course, compared to ordinary pork, it has a “wild taste”, and it needs a certain technique to achieve no peculiar smell when processing, obviously Shao’an has done a good job in order to be appreciated by Li Tidu.

“End… It’s over, it’s not good, we don’t have wild boar downstairs at all. ”

“This has already closed the gap in terms of ingredients. This… Now we’re really finished! ”

A few shop juniors downstairs couldn’t help but hold their heads and scream bitterly.

However, although Liu Han had panda eyes from beginning to end, he had a smile on his face.

“Then, the next thing is the back pot meat made by Liu Han…”

Li Tidu said as he uncovered the lid of Liu Han’s cooking, this time there was no golden light, only a large amount of hot air shot out from it.

When the lid was completely lifted, Li Tidu was stunned when he looked at the food in front of him.

I saw that inside the plate was a palm-sized piece of meat, which was cut into a grid shape, shining with light.

Underneath the meat is lined with side dishes such as green peppers and cabbage, while the attractive red sauce is presented at the bottom of the plate.

I have to say that this is a dish that looks very appetizing and makes people look appetizing.

Li Tidu was stunned for a moment before he came back to his senses and said, “If I’m not mistaken, this should be one of the traditional famous dishes of Jiangsu Province ‘special meat’, right?” ”

Seeing this, Shao An laughed loudly: “Hahaha, in the end, you who want to be surprised, but you can only serve this kind of dish, and now there is no need to even try it.” Governor, please announce the outcome of this cooking showdown. ”

The melon-eating masses around were talking about it, and the cooks downstairs couldn’t help shaking their heads.

“Yes, there is no need to try it at all, obviously let the ‘back pot meat’ of Sichuan cuisine be served, but serve Jiangsu food!”

“So, after a long time, you don’t even know what to do?”

Li Tidu couldn’t help but put down the chopsticks in his hand and said, “It seems that the victory and defeat are already obvious, then…”

“Is it really just that? Governor, didn’t you expect that you just look at the appearance of the cooking? ”

Liu Han didn’t care about the identity of Li Tidu’s high-ranking official at all, but said: “You only need to eat a bite, you will understand that this is not the ‘special meat’ of Jiangsu cuisine as you say, it is indeed the famous Sichuan dish ‘back pot meat’, I call this dish ‘special back pot meat’!” ”

……

(PS: rectified, cut and modified some.) ）